Home
Compare Fruits


Pumpkin vs Raspberry


Raspberry vs Pumpkin


Benefits

Health Benefits
Arthritis treatment, Cancer prevention, High Cholesterol Regulation, Lower blood pressure, Helps Prevent cataract, Prevents gall stones, Ulcer treatment, Weight loss properties  
Cancer prevention, Heart care, Prevents macular degeneration, Reduces blood circulation problems  

General Benefits
Boosts respiratory health, Eliminate parasites and infections, Protects against birth defects, Strengthens bones  
Anti-inflammatory properties, Controls blood sugar levels, Digestive aid, Eye care, Helps in weight loss  

Skin Benefits
Heals sunburn, Hydrates skin, Skin rejuvenation  
Anti-aging benefits, Brightens and lightens complexion  

Hair Benefits
Regulates hair growth  
Acts as moisturizer, Regulates hair growth, Shiny hair  

Allergy
  
  

Allergy Symptoms
Abdominal cramps, Anaphylaxis, Digestive Problems, Dizziness, Eczema, Fainting, Hives, Inflammation, Itching, Tingling sensation in wrist and face, Vomiting, Wheezing  
Breathing difficulty, Eczema, Hives, Itching, Nasal congestion, Runny nose, Sneezing, Watery eyes, Wheezing  

Side Effects
Kidney and gallbladder diseases  
Allergic reaction  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
Along with meal, Don't eat after meal, Morning time (before lunch)  
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
6.50 g  
99+
11.94 g  
99+

Fiber
0.50 g  
40
6.50 g  
6

Sugar
2.76 g  
99+
4.42 g  
99+

Protein
1.00 g  
25
1.20 g  
19

Protein to Carb Ratio
0.15  
11
0.10  
15

Vitamins
  
  

Vitamin A (Retinol)
426.00 mcg  
1
2.00 mcg  
33

Vitamin B1 (Thiamin)
0.05 mg  
21
0.03 mg  
30

Vitamin B2 (Riboflavin)
0.11 mg  
8
0.04 mg  
24

Vitamin B3 (Niacin)
0.60 mg  
25
0.60 mg  
26

Vitamin B5 (Pantothenic Acid)
0.30 mg  
13
0.33 mg  
11

Vitamin B6 (Pyridoxin)
0.06 mg  
28
0.06 mg  
32

Vitamin B9 (Folic acid)
16.00 mcg  
19
21.00 mcg  
13

Vitamin C (Ascorbic Acid)
9.00 mg  
99+
26.20 mg  
35

Vitamin E (Tocopherole)
0.44 mg  
20
0.87 mg  
12

Vitamin K (Phyllochinone)
1.10 mcg  
29
7.80 mcg  
10

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
0.00 mcg  
36
136.00 mcg  
7

Choline
0.00 mg  
32
12.30 mg  
3

Fat
0.10 g  
99+
0.65 g  
12

Minerals
  
  

Potassium
340.00 mg  
14
151.00 mg  
99+

Iron
0.80 mg  
16
0.69 mg  
18

Sodium
1.00 mg  
20
1.00 mg  
20

Calcium
21.00 mg  
21
25.00 mg  
18

Magnesium
12.00 mg  
23
22.00 mg  
11

Zinc
0.32 mg  
8
0.42 mg  
6

Phosphorus
44.00 mg  
7
29.00 mg  
18

Manganese
0.13 mg  
26
0.67 mg  
5

Copper
0.00 mg  
99+
0.09 mg  
24

Selenium
0.00 mcg  
17
0.20 mcg  
15

Fatty Acids
  
  

Omega 3s
82.22 mg  
10
126.00 mg  
5

Omega 6s
49.00 mg  
33
249.00 mg  
7

Sterol
  
  

Phytosterol
0.00 mg  
16
Not Available  

Water Content
94.20 g  
3
85.75 g  
35

Ash
1.40 g  
5
0.46 g  
29

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
26.00 kcal  
38
53.00 kcal  
21

Calories in Fresh Fruit without Peel
30.00 kcal  
23
Not Available  

Calories in Frozen Form
Not Available  
52.00 kcal  
13

Calories in Dried Form
Not Available  
363.00 kcal  
9

Calories in Canned Form
34.00 kcal  
24
91.00 kcal  
8

Calories in Foods
  
  

Calories in Juice
46.00 kcal  
32
68.00 kcal  
18

Calories in Jam
130.00 kcal  
35
150.00 kcal  
33

Calories in Pie
244.00 kcal  
37
169.00 kcal  
99+

Characteristics

Type
Berry  
Berry  

Season
All seasons  
Summer  

Varieties
Jarrahdale, Peanut, Lakota, Cow, Sugar, Caribean, Red kuri, Buttercup and Pink lady  
Amity, August Red, Boyne, Canby, Caroline, Comet, Dinkum, Dorman Red, Latham, Meeker, Black Hawk, Hayda, Lauren, Meeker and Latham  

Seedless Variety
Yes  
No  

Color
Blue, Green, Orange, Red, White  
Black, Purple, Red, Yellow  

Inside Color
Creamy Yellow  
Pink  

Shape
Round  
Conical  

Texture
Fibrous  
Juicy  

Taste
Creamy, Soft, Sweet  
Sweet  

Origin
Mexico  
Europe, North Asia  

Grows on
Vines  
Trees  

Cultivation
  
  

Soil Type
Clay loam, Sandy loam, Well-drained  
Sandy loam  

Soil pH
5.5-7.5  
5.8-6.5  

Climatic Conditions
Warm to hot climate  
Cold  

Facts

Facts about
  • The name pumpkin has its roots in the Greek word ‘pepon’, meaning ‘large melon’.
  • The largest pumpkin ever grown weighed 1,140 pounds.
  • Pumpkins were once known for removing freckles & curing snake bites.
  
  • There are more than 200 varieties of raspberries.
  • In USA, 90% of the raspberries are grown in Washington, California and Oregon.
  • They do not ripe after they are picked.
  • A raspberry contain 100 to 120 seeds.
  

In Alcoholic Beverages
  
  

Wine
No  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
China  
Russia  

Other Countries
Egypt, India, Indonesia, Iran, Italy, Mexico, Russia, Spain, United States of America  
Azerbaijan, Canada, Mexico, Poland, Serbia, Spain, Ukraine, United Kingdom, United States of America  

Top Importer
United States of America  
United States of America  

Top Exporter
China  
Poland  

Scientific Name

Botanical Name
Cucurbita maxima  
Rubus Idaeus  

Synonym
Cucurbita pepo, Squash  
Not Available  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Dillenhidae  
Rosidae  

Order
Cucurbitales  
Rosales  

Family
Cucurbitaceae  
Rosaceae  

Genus
Cucurbita  
Rubus  

Species
Cucurbita mixta  
R. idaeus  

Generic Group
Not Available  
Rose  

Summary >>
<< Classification

Compare High Calorie Fruits

Compare Pumpkin and Raspberry

It is important compare Pumpkin and Raspberry as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Pumpkin Benefits: boosts respiratory health, eliminate parasites and infections, protects against birth defects and strengthens bones.

Raspberry Benefits: anti-inflammatory properties, controls blood sugar levels, digestive aid, eye care and helps in weight loss.

Fruits are also used as a remedy for various hair problems. The hair benefits of Pumpkin are: regulates hair growth and hair benefits of Raspberry are: acts as moisturizer, regulates hair growth and shiny hair. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal cramps, anaphylaxis, digestive problems, dizziness, eczema, fainting, hives, inflammation, itching, tingling sensation in wrist and face, vomiting and wheezing and the symptoms of second fruit are: breathing difficulty, eczema, hives, itching, nasal congestion, runny nose, sneezing, watery eyes and wheezing. Get sorted Pumpkin vs Raspberry comparison with the help of fruit comparison tool by fruitvs.com.

High Calorie Fruits

High Calorie Fruits

» More High Calorie Fruits

Compare High Calorie Fruits

» More Compare High Calorie Fruits