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Pumpkin vs White Grapefruit


White Grapefruit vs Pumpkin


Benefits

Health Benefits
Arthritis treatment, Cancer prevention, High Cholesterol Regulation, Lower blood pressure, Helps Prevent cataract, Prevents gall stones, Ulcer treatment, Weight loss properties  
Arthritis prevention, Asthma treatment, Cancer prevention, Kidney stone treatment, Liver health  

General Benefits
Boosts respiratory health, Eliminate parasites and infections, Protects against birth defects, Strengthens bones  
Anti oxidant properties, Boosts immune system, Cures cough, Eye care, Fights against infections, Helps in weight loss, Improves eye vision, Maintains healthy cholesterol level, Treatment of common cold  

Skin Benefits
Heals sunburn, Hydrates skin, Skin rejuvenation  
Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles, Treatment of dark spots  

Hair Benefits
Regulates hair growth  
Prevents hair loss, Protects hair, Regulates hair growth, Treatment of dandruff  

Allergy
  
  

Allergy Symptoms
Abdominal cramps, Anaphylaxis, Digestive Problems, Dizziness, Eczema, Fainting, Hives, Inflammation, Itching, Tingling sensation in wrist and face, Vomiting, Wheezing  
Abdominal pains, Breathing difficulty, Decrease in blood pressure, Diarrhea, Dizziness, Eczema, Hives, Lightheadedness, Nausea, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Vomiting, Wheezing  

Side Effects
Kidney and gallbladder diseases  
Allergic reaction  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
No  

Best Time to Eat
Along with meal, Don't eat after meal, Morning time (before lunch)  
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach  

Nutrition

Serving Size
100 g  
100 g  

Carbs
6.50 g  
99+
8.41 g  
99+

Fiber
0.50 g  
99+
1.10 g  
37

Sugar
2.76 g  
99+
7.31 g  
99+

Protein
1.00 g  
25
0.69 g  
99+

Protein to Carb Ratio
0.15  
11
0.08  
18

Vitamins
  
  

Vitamin A (Retinol)
426.00 mcg  
2
2.00 mcg  
35

Vitamin B1 (Thiamin)
0.05 mg  
21
0.04 mg  
27

Vitamin B2 (Riboflavin)
0.11 mg  
8
0.02 mg  
38

Vitamin B3 (Niacin)
0.60 mg  
25
0.27 mg  
99+

Vitamin B5 (Pantothenic Acid)
0.30 mg  
15
0.28 mg  
18

Vitamin B6 (Pyridoxin)
0.06 mg  
28
0.04 mg  
99+

Vitamin B9 (Folic acid)
16.00 mcg  
19
10.00 mcg  
25

Vitamin C (Ascorbic Acid)
9.00 mg  
99+
33.30 mg  
25

Vitamin E (Tocopherole)
0.44 mg  
23
0.13 mg  
39

Vitamin K (Phyllochinone)
1.10 mcg  
33
0.00 mcg  
99+

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
0.00 mcg  
40
10.00 mcg  
35

Choline
0.00 mg  
39
7.70 mg  
15

Fat
0.10 g  
99+
0.10 g  
99+

Minerals
  
  

Potassium
340.00 mg  
14
148.00 mg  
99+

Iron
0.80 mg  
16
0.06 mg  
99+

Sodium
1.00 mg  
20
0.00 mg  
21

Calcium
21.00 mg  
22
12.00 mg  
30

Magnesium
12.00 mg  
23
9.00 mg  
26

Zinc
0.32 mg  
8
0.07 mg  
26

Phosphorus
44.00 mg  
7
8.00 mg  
40

Manganese
0.13 mg  
30
0.01 mg  
99+

Copper
0.00 mg  
99+
0.05 mg  
99+

Selenium
0.00 mcg  
17
1.40 mcg  
5

Fatty Acids
  
  

Omega 3s
82.22 mg  
10
5.00 mg  
37

Omega 6s
49.00 mg  
34
19.00 mg  
99+

Sterol
  
  

Phytosterol
0.00 mg  
26
24.00 mg  
6

Water Content
94.20 g  
3
90.48 g  
12

Ash
1.40 g  
5
0.33 g  
37

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
26.00 kcal  
99+
42.00 kcal  
39

Calories in Fresh Fruit without Peel
30.00 kcal  
99+
33.00 kcal  
99+

Calories in Frozen Form
26.00 kcal  
99+
33.00 kcal  
99+

Calories in Dried Form
213.00 kcal  
99+
117.93 kcal  
99+

Calories in Canned Form
34.00 kcal  
99+
37.00 kcal  
99+

Calories in Foods
  
  

Calories in Juice
46.00 kcal  
33
39.00 kcal  
38

Calories in Jam
130.00 kcal  
35
256.00 kcal  
15

Calories in Pie
244.00 kcal  
40
376.00 kcal  
7

Characteristics

Type
Berry  
Citrus, Tree fruit  

Season
All seasons  
All seasons  

Varieties
Jarrahdale, Peanut, Lakota, Cow, Sugar, Caribean, Red kuri, Buttercup and Pink lady  
Duncan, Marsh and Oro Blanco  

Seedless Variety
Yes  
No  

Color
Blue, Green, Orange, Red, White  
White  

Inside Color
Creamy Yellow  
Creamy Yellow  

Shape
Round  
Round  

Texture
Fibrous  
Succulent  

Taste
Creamy, Soft, Sweet  
Tart  

Origin
Mexico  
Barbados  

Grows on
Vines  
Trees  

Cultivation
  
  

Soil Type
Clay loam, Sandy loam, Well-drained  
Loam, Well-drained  

Soil pH
5.5-7.5  
6-8  

Climatic Conditions
Warm to hot climate  
Humid, Warm  

Facts

Facts about
  • The name pumpkin has its roots in the Greek word ‘pepon’, meaning ‘large melon’.
  • The largest pumpkin ever grown weighed 1,140 pounds.
  • Pumpkins were once known for removing freckles & curing snake bites.
  
  • February is known as National Grapefruit Month.
  • It is called as state fruit of texas.
  • No mechanical devices are used while picking grapefruits, they are always handpicked.
  

In Alcoholic Beverages
  
  

Wine
No  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
China  
China  

Other Countries
Egypt, India, Indonesia, Iran, Italy, Mexico, Russia, Spain, United States of America  
Argentina, India, Israel, Mexico, South Africa, Sudan, Thailand, Turkey, United States of America  

Top Importer
United States of America  
Europe  

Top Exporter
China  
United States of America  

Scientific Name

Botanical Name
Cucurbita maxima  
Citrus paradisi  

Synonym
Cucurbita pepo, Squash  
Citrus Paradisi  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Dillenhidae  
Rosidae  

Order
Cucurbitales  
Sapindales  

Family
Cucurbitaceae  
Rutaceae  

Genus
Cucurbita  
Citrus  

Species
Cucurbita mixta  
C. × paradisi  

Generic Group
-  
Citrus fruit  

Summary >>
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Compare Pumpkin and White Grapefruit

It is important compare Pumpkin and White Grapefruit as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Pumpkin Benefits: boosts respiratory health, eliminate parasites and infections, protects against birth defects and strengthens bones.

White Grapefruit Benefits: anti oxidant properties, boosts immune system, cures cough, eye care, fights against infections, helps in weight loss, improves eye vision, maintains healthy cholesterol level and treatment of common cold.

Fruits are also used as a remedy for various hair problems. The hair benefits of Pumpkin are: regulates hair growth and hair benefits of White Grapefruit are: prevents hair loss, protects hair, regulates hair growth and treatment of dandruff. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal cramps, anaphylaxis, digestive problems, dizziness, eczema, fainting, hives, inflammation, itching, tingling sensation in wrist and face, vomiting and wheezing and the symptoms of second fruit are: abdominal pains, breathing difficulty, decrease in blood pressure, diarrhea, dizziness, eczema, hives, lightheadedness, nausea, runny nose, sneezing, swelling of mouth, tongue or lips, vomiting and wheezing. Get sorted Pumpkin vs White Grapefruit comparison with the help of fruit comparison tool by fruitvs.com.

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