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Raisin
Raisin

Feijoa
Feijoa



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Raisin and Feijoa Facts

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1 Facts
1.1 Facts about
  • 30th April is known as National Raisin Day.
  • Fresno, California is known as raisin capital of the world.
  • Half of world's raisin supply is produced in California.
  • Feijoa is called as "pineapple guava" in some countries.
  • Feijoa tree is an ornamental plant that can also be used as hedge & windbreak.
  • All parts of feijoa fruit are edible(skin is mostly discarded).
1.2 In Alcoholic Beverages
1.2.1 Wine
1.2.2 Beer
1.2.3 Spirits
1.2.4 Cocktails
1.3 Production
1.3.1 Top Producer
United States of America
New Zealand
1.3.2 Other Countries
Afghanistan, Argentina, Australia, Chile, China, Iran, South Africa, Turkey, Uzbekistan
Australia, Azerbaijan, India, Japan, United States of America
1.3.3 Top Importer
Europe
China
1.3.4 Top Exporter
Turkey
New Zealand

Facts about Raisin and Feijoa

Fruits (fresh or dried) play the role of natural staple diet for humans. We all have some basic knowledge about all types of fruits but are you aware of unique Raisin and Feijoa facts? Some of the interesting facts about Raisin and Feijoa are provided here.

Raisin Facts are:

  • 30th April is known as National Raisin Day.
  • Fresno, California is known as raisin capital of the world.
  • Half of world's raisin supply is produced in California.

Feijoa Facts are:

  • Feijoa is called as "pineapple guava" in some countries.
  • Feijoa tree is an ornamental plant that can also be used as hedge & windbreak.
  • All parts of feijoa fruit are edible(skin is mostly discarded).

Fruits are consumed in various forms. Fruit recipes and desserts are the trending food choices all over the world. Use of Raisin and Feijoa in variety of dishes and their intrinsic nature of perfectly blending with other food combinations, makes them the apt choice for various dishes! Try out different recipes of these nutritious fruits and decide which fruit appeals more to your taste buds.