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Raisin
Raisin

Blackcurrant
Blackcurrant



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Raisin vs Blackcurrant

Benefits

Health Benefits

Acidity treatment, Cancer prevention, Good for diabetics, Prevents constipation, Prevents Anaemia
Arthritis treatment, Cures gastro-intestinal troubles, Diarrhea treatment, Gout treatment, Heart care, Kidney stone treatment, Liver health, Muscle pain relief, Treatment of alzheimer's disease

General Benefits

Boosts immune system, Cures fever, Eye care, Fights against infections, Strengthens bones
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Cures fever, Eye care, Fights against infections, Improves blood circulation, Improves eye vision, Maintains healthy cholesterol level, Treatment of common cold

Skin Benefits

Anti-aging benefits, Reduces wrinkles, Skin rejuvenation
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Treatment of dark spots, Treatment of skin diseases

Hair Benefits

Protects hair
Acts as moisturizer, Prevents hair loss, Promotes longer and healthier hair, Protects hair, Rejuvenates scalp, Remedy for split ends

Allergy

Allergy Symptoms

Anaphylaxis, Asthma, Breathing difficulty, Coughing, Drop in blood pressure, Hives, Skin rash, Stuffy nose, Swelling of mouth, tongue or lips, Wheezing
Abdominal pains, Asthma, Conjunctivitis, Eczema, Itching, Nasal polyps, Runny nose, Skin rash, Swelling

Side Effects

Allergic reaction
Diarrhoea, Nausea, Vomiting, Might cause change of urine color

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

Any time except an hour after meal
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

Nutrition

Serving Size

100 g
100 g

Carbs

79.18 g15.40 g
1 79.18
👆🏻

Fiber

3.70 g3.40 g
0 10.4
👆🏻

Sugar

59.19 g7.40 g
0 63.35
👆🏻

Protein

3.07 g1.40 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.040.09
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

0.00 mcg12.00 mcg
0 681
👆🏻

Vitamin B1 (Thiamin)

0.11 mg0.05 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.13 mg0.05 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.77 mg0.30 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.10 mg0.40 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.17 mg0.07 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

5.00 mcg9.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

2.30 mg181.00 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.12 mg1.00 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

3.50 mcg14.60 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

0.00 mcg15.00 mcg
0 834
👆🏻

Choline

11.10 mg0.00 mg
0 19.2
👆🏻

Fat

0.46 g0.40 g
0 33.49
👆🏻

Minerals

Potassium

749.00 mg322.00 mg
42 840
👆🏻

Iron

1.88 mg1.54 mg
0.06 9
👆🏻

Sodium

11.00 mg2.00 mg
0 1556
👆🏻

Calcium

50.00 mg55.00 mg
1 100
👆🏻

Magnesium

32.00 mg24.00 mg
0 92
👆🏻

Zinc

0.22 mg0.27 mg
0 2.7
👆🏻

Phosphorus

101.00 mg59.00 mg
0 113
👆🏻

Manganese

0.30 mg0.26 mg
0 3.3
👆🏻

Copper

0.32 mg0.09 mg
0 2
👆🏻

Selenium

0.60 mcg0.30 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

8.00 mg72.00 mg
0 318
👆🏻

Omega 6s

29.00 mg107.00 mg
0 1689
👆🏻

Sterol

Phytosterol

-12.00 mg
0 87
👆🏻

Water Content

15.43 g81.96 g
0 95.23
👆🏻

Ash

1.85 g0.86 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

299.00 kcal63.00 kcal
15 354
👆🏻

Calories in Fresh Fruit without Peel

302.00 kcal63.00 kcal
12 354
👆🏻

Calories in Frozen Form

299.00 kcal63.00 kcal
0 354
👆🏻

Calories in Dried Form

299.00 kcal283.00 kcal
16 747
👆🏻

Calories in Canned Form

299.00 kcal63.00 kcal
15 443
👆🏻

Calories in Foods

Calories in Juice

154.00 kcal108.00 kcal
16 461
👆🏻

Calories in Jam

255.00 kcal183.00 kcal
49 420
👆🏻

Calories in Pie

251.00 kcal270.00 kcal
80 450
👆🏻

Characteristics

Type

Berry
Berry

Season

All seasons
Summer

Varieties

Dark raisins, White or golden raisins, Sultanas and Currants
Ben Sarek, Ben Lomond, Ben Hope, Ben Connan, Ben Avon, Ben Gairn, Ben Dorain, Ben Hope, Ben Sarek, Ben Tirran, Big Ben, Ebony, Foxendown, Titania and Ben Alder

Seedless Variety

Color

Black, Blue, Green, Purple, Yellow
Black

Inside Color

Brown
Grey

Shape

Oval
Round

Texture

Fleshy
Juicy

Taste

Sweet
Tart

Origin

Central Europe, Western Asia
Asia, Europe

Grows on

-
Trees

Cultivation

Soil Type

Clay loam, Sandy loam
Sandy loam, Well-drained

Soil pH

5.5-76-6.5
3.5 10
👆🏻

Climatic Conditions

Warm
Cold, Moist

Facts

Facts about

  • 30th April is known as National Raisin Day.
  • Fresno, California is known as raisin capital of the world.
  • Half of world's raisin supply is produced in California.
  • The life of black currant plant is 20-30 years.
  • Oil extracted from black currant seeds is used in production of skin care products.
  • Black currant berries are major source of food for the birds.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

United States of America
Russia

Other Countries

Afghanistan, Argentina, Australia, Chile, China, Iran, South Africa, Turkey, Uzbekistan
New Zealand, Poland, United Kingdom, United States of America

Top Importer

Europe
-

Top Exporter

Turkey
-

Scientific Name

Botanical Name

Vitis Vinifera
Ribes nigrum

Synonym

Dried Grape
R. nigrum forma chlorocarpum or R. nigrum var. chlorocarpum or R. nigrum var. sibiricum or R. cyathiforme or R. olidum

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Subclass

-
Rosidae

Order

Vitales
Saxifragales

Family

Vitaceae
Grossulariaceae

Genus

Vitis
Ribes

Species

Vitis vinifera
R. nigrum

Generic Group

Grape
Saxifrage

Compare Raisin and Blackcurrant

It is important compare Raisin and Blackcurrant as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Raisin Benefits: boosts immune system, cures fever, eye care, fights against infections and strengthens bones.

Blackcurrant Benefits: anti oxidant properties, anti-inflammatory properties, boosts immune system, cures fever, eye care, fights against infections, improves blood circulation, improves eye vision, maintains healthy cholesterol level and treatment of common cold.

Fruits are also used as a remedy for various hair problems. The hair benefits of Raisin are: protects hair and hair benefits of Blackcurrant are: acts as moisturizer, prevents hair loss, promotes longer and healthier hair, protects hair, rejuvenates scalp and remedy for split ends. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: anaphylaxis, asthma, breathing difficulty, coughing, drop in blood pressure, hives, skin rash, stuffy nose, swelling of mouth tongue or lips and wheezing and the symptoms of second fruit are: abdominal pains, asthma, conjunctivitis, eczema, itching, nasal polyps, runny nose, skin rash and swelling. Get sorted Raisin vs Blackcurrant comparison with the help of fruit comparison tool by fruitvs.com.