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Raisin
Raisin




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What is Raisin?

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1 Benefits

1.1 Health Benefits

Acidity treatment, Cancer prevention, Good for diabetics, Prevents constipation, Prevents Anaemia

1.1.1 General Benefits

Boosts immune system, Cures fever, Eye care, Fights against infections, Strengthens bones

1.2 Skin Benefits

Anti-aging benefits, Reduces wrinkles, Skin rejuvenation

1.3 Hair Benefits

Protects hair

1.4 Allergy

1.4.1 Allergy Symptoms

Anaphylaxis, Asthma, Breathing difficulty, Coughing, Drop in blood pressure, Hives, Skin rash, Stuffy nose, Swelling of mouth, tongue or lips, Wheezing

1.5 Side Effects

Allergic reaction

1.6 Recommeded for

1.6.1 Pregnant Women

All - High Calorie Fruits Fruits have it !

1.6.2 Lactating Women

Not Available

1.7 Best Time to Eat

Any time except an hour after meal

2 Nutrition

2.1 Serving Size

100 g

2.2 Carbs

79.18 g
Rank: 1 (Overall)
Avocado Information
1 79.18

2.2.1 Fiber

3.70 g
Rank: 16 (Overall)
Blackberry Information
0 10.4

2.2.2 Sugar

59.19 g
Rank: 2 (Overall)
Bilberry Information
0 63.35

2.3 Protein

3.07 g
Rank: 3 (Overall)
Apple Information
0.3 14.07

2.3.1 Protein to Carb Ratio

0.04
Rank: 24 (Overall)
Apple Information
0.02 0.52

2.4 Vitamins

2.4.1 Vitamin A (Retinol)

0.00 mcg
Rank: 37 (Overall)
Pomegranate Information
0 426

2.4.2 Vitamin B1 (Thiamin)

0.11 mg
Rank: 4 (Overall)
Apple Information
0 0.428

2.4.3 Vitamin B2 (Riboflavin)

0.13 mg
Rank: 7 (Overall)
Apple Information
0 1.3

2.4.4 Vitamin B3 (Niacin)

0.77 mg
Rank: 15 (Overall)
Gojiberry Information
0 2.8

2.4.5 Vitamin B5 (Pantothenic Acid)

0.10 mg
Rank: 50 (Overall)
Lychee Information
0 1.4

2.4.6 Vitamin B6 (Pyridoxin)

0.17 mg
Rank: 9 (Overall)
Apple Information
0 0.4

2.4.7 Vitamin B9 (Folic acid)

5.00 mcg
Rank: 30 (Overall)
Gojiberry Information
0 81

2.4.8 Vitamin C (Ascorbic Acid)

2.30 mg
Rank: 67 (Overall)
Olive Information
0 228.3

2.4.9 Vitamin E (Tocopherole)

0.12 mg
Rank: 35 (Overall)
Gojiberry Information
0 3.81

2.4.10 Vitamin K (Phyllochinone)

3.50 mcg
Rank: 19 (Overall)
Orange Information
0 40.3

2.4.11 Lycopene

0.00 mcg
Rank: 9 (Overall)
Avocado Information
0 5204

2.4.12 Lutein+Zeaxanthin

0.00 mcg
Rank: 36 (Overall)
Pineapple Information
0 834

2.4.13 Choline

11.10 mg
Rank: 5 (Overall)
Gojiberry Information
0 14.2

2.5 Fat

0.46 g
Rank: 19 (Overall)
Physalis Information
0 33.49

2.6 Minerals

2.6.1 Potassium

749.00 mg
Rank: 2 (Overall)
Olive Information
42 840

2.6.2 Iron

1.88 mg
Rank: 6 (Overall)
White Grapefruit Information
0.06 9

2.6.3 Sodium

11.00 mg
Rank: 9 (Overall)
Orange Information
0 1556

2.6.4 Calcium

50.00 mg
Rank: 6 (Overall)
Longan Information
1 100

2.6.5 Magnesium

32.00 mg
Rank: 4 (Overall)
Gojiberry Information
0 92

2.6.6 Zinc

0.22 mg
Rank: 13 (Overall)
Apple Information
0 2.7

2.6.7 Phosphorus

101.00 mg
Rank: 2 (Overall)
Gojiberry Information
0 113

2.6.8 Manganese

0.30 mg
Rank: 16 (Overall)
Apple Information
0 3.3

2.6.9 Copper

0.32 mg
Rank: 4 (Overall)
Apple Information
0 2

2.6.10 Selenium

0.60 mcg
Rank: 10 (Overall)
Apple Information
0 63.7

2.7 Fatty Acids

2.7.1 Omega 3s

8.00 mg
Rank: 31 (Overall)
Watermelon Information
0 318

2.7.2 Omega 6s

29.00 mg
Rank: 44 (Overall)
Jambul Information
0 1689

2.8 Sterol

2.8.1 Phytosterol

Not Available
Rank: N/A (Overall)
Jambul Information
0 87

2.9 Water Content

15.43 g
Rank: 74 (Overall)
Gojiberry Information
0 95.23

2.10 Ash

1.85 g
Rank: 3 (Overall)
Gojiberry Information
0 87.1

3 Calories

3.1 Serving Size

100 g

3.2 Calories in Fresh Fruit with Peel

299.00 kcal
Rank: 1 (Overall)
Cucumber Information
15 299

3.3 Calories in Fresh Fruit without Peel

Not Available
Rank: N/A (Overall)
Cucumber Information
12 354

3.4 Calories in Frozen Form

Not Available
Rank: N/A (Overall)
Rambutan Information
0 187

3.5 Calories in Dried Form

Not Available
Rank: N/A (Overall)
Gojiberry Information
32 747

3.6 Calories in Canned Form

Not Available
Rank: N/A (Overall)
Tomato Information
17 443

3.7 Calories in Foods

3.7.1 Calories in Juice

154.00 kcal
Rank: 6 (Overall)
Tomato Information
17 461

3.7.2 Calories in Jam

255.00 kcal
Rank: 16 (Overall)
Clementine Information
49 420

3.7.3 Calories in Pie

251.00 kcal
Rank: 34 (Overall)
Breadfruit Information
80 450

4 Characteristics

4.1 Type

Berry

4.2 Season

All seasons

4.3 Varieties

Dark raisins, White or golden raisins, Sultanas and Currants

4.4 Seedless Variety

Not Available

4.5 Color

Black, Blue, Green, Purple, Yellow

4.6 Inside Color

Brown

4.7 Shape

Oval

4.8 Texture

Fleshy

4.9 Taste

Sweet

4.10 Origin

Central Europe, Western Asia

4.11 Grows on

Not Available

4.12 Cultivation

4.12.1 Soil Type

Clay loam, Sandy loam

4.12.2 Soil pH

5.5-7
Cloudberry
3.5 10

4.12.3 Climatic Conditions

Warm

5 Facts

5.1 Facts about

  • 30th April is known as National Raisin Day.
  • Fresno, California is known as raisin capital of the world.
  • Half of world's raisin supply is produced in California.

5.2 In Alcoholic Beverages

5.2.1 Wine

76% - High Calorie Fruits Fruits have it !

5.2.2 Beer

88% - High Calorie Fruits Fruits have it !

5.2.3 Spirits

65% - High Calorie Fruits Fruits have it !

5.2.4 Cocktails

94% - High Calorie Fruits Fruits have it !

5.3 Production

5.3.1 Top Producer

United States of America

5.3.2 Other Countries

Afghanistan, Argentina, Australia, Chile, China, Iran, South Africa, Turkey, Uzbekistan

5.3.3 Top Importer

Europe

5.3.4 Top Exporter

Turkey

6 Scientific Name

6.1 Botanical Name

Vitis Vinifera

6.2 Synonym

Not Available

7 Classification

7.1 Domain

Eukarya

7.2 Kingdom

Plantae

7.3 Subkingdom

Tracheobionta

7.4 Division

Magnoliophyta

7.5 Class

Magnoliopsida

7.6 Subclass

Not Available

7.7 Order

Vitales

7.8 Family

Vitaceae

7.9 Genus

Vitis

7.10 Species

Vitis vinifera

7.11 Generic Group

Grape

What is Raisin Good For?

What is Raisin? What is Raisin good for? All fruits are good for health but some have a better a nutritional value as compared to others. Filled with essential nutrients, Raisin fruit acts as a remedy for various health problems. Some of the Raisin Benefits are: good for diabetics, prevents constipation, prevents anaemia, acidity treatment and cancer prevention and its general health benefits are: boosts immune system, cures fever, eye care, fights against infections and strengthens bones. It can also be used for nourishment of skin and hair. Some skin benefits are anti-aging benefits, reduces wrinkles and skin rejuvenation and hair benefits are protects hair. If this fruit is consumed in excess or if you are intolerant, you might experience some side effects or allergies. Raisin side effects are: allergic reaction and its allergy symptoms are anaphylaxis, asthma, breathing difficulty, coughing, drop in blood pressure, hives, skin rash, stuffy nose, swelling of mouth tongue or lips and wheezing. Keep reading to get all the necessary information about Raisin.