We might think that Rambutan and Cantaloupe are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Rambutan and Cantaloupe Facts such as their taste, shape, color, and size are also distinct. The difference between Rambutan and Cantaloupe is explained here.
The amount of calories in 100 gm of fresh Rambutan and Cantaloupe with peel is 69.00 kcal and Not Available and the amount of calories without peel is Not Available and 34.00 kcal respectively. Thus, Rambutan and Cantaloupe belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Rambutan and Cantaloupe is Sapindales and Cucurbitales respectively. Rambutan belongs to Sapindaceae family and Cantaloupe belongs to Cucurbitaceae family. Rambutan belongs to Nephelium genus of N. lappaceum species and Cantaloupe belongs to Cucumis genus of C. melo species. Beings plants, both fruits belong to Plantae Kingdom.