Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Rambutan and Avocado Information. Rambutan is found in shades of coral red and yellow and Avocado is found in shades of dark green. Get Rambutan vs Avocado characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Rambutan belongs to Tree Fruit, Tropical category whereas Avocado belongs to Berry, Tree Fruit, Tropical category. Rambutan originated in while Avocado originated in Mexico and Central America.
Rambutan and Avocado varieties form an important part of Rambutan vs Avocado characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Rambutan and Avocado. The varieties of Rambutan are Rongrien, Chompu, Rapiah, Bingjai and Lebak Bulus whereas the varieties of Avocado are Bacon, Fuerte, Gwen, Hass, Lamb Hass, Pinkerton, Reed and Zutano. The shape of Rambutan and Avocado is Round and Oval respecitely. Talking about the taste, Rambutan is sour and sweet in taste and Avocado is buttery.