Health Benefits
Anti-oxidant properties, Boosts immune system, Skin rejuvenation, Strengthening of bones
  
Cancer prevention, Cures gastro-intestinal troubles, Heart care, Increase in haemoglobin, Increases metabolic rate
  
General Benefits
Antiseptic properties, Cures headache, Removes waste from kidney
  
Anti oxidant properties, Anti-inflammatory properties, Healing of wounds, Helps in weight loss, Strengthens bones
  
Skin Benefits
Hydrates skin
  
Anti-aging benefits, Reduces wrinkles, Treatment of dark spots
  
Hair Benefits
Good conditioner
  
Promotes longer and healthier hair, Protects hair, Shiny hair
  
Allergy
  
  
Allergy Symptoms
Chest pains, Rhinitis, Wheezing
  
Abdominal pains, Coughing, Diarrhea, Digestive Problems, Drop in blood pressure, Hives, Itching, Nausea, Tingling sensation in wrist and face, Vomiting, Wheezing
  
Side Effects
Unknown
  
Allergic reaction
  
Recommeded for
  
  
Pregnant Women
Yes
  
Yes
  
Lactating Women
Yes
  
Yes
  
Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
  
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach
  
Serving Size
100 g
  
100 g
  
Vitamins
  
  
Vitamin B5 (Pantothenic Acid)
Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Minerals
  
  
Fatty Acids
  
  
Sterol
  
  
Phytosterol
Not Available
  
Serving Size
100 g
  
100 g
  
Calories in Fresh Fruit with Peel
Calories in Fresh Fruit without Peel
Not Available
  
Not Available
  
Calories in Frozen Form
Not Available
  
Calories in Dried Form
150.00 kcal
  
36
Not Available
  
Calories in Canned Form
Not Available
  
Calories in Foods
  
  
Calories in Jam
Not Available
  
245.00 kcal
  
20
Calories in Pie
Not Available
  
Type
Tree fruit, Tropical
  
Citrus
  
Season
Early summer, Early winter, Late fall, Late spring
  
Autumn, Winter
  
Varieties
Rongrien, Chompu, Rapiah, Bingjai and Lebak Bulus
  
Hong Kong, Marumi, Meiwa, Centenniel and Nagami
  
Seedless Variety
No
  
No
  
Color
Coral red, Yellow
  
Orange, Red, Yellow
  
Inside Color
Greyish-white
  
Orange
  
Shape
Round
  
Round
  
Texture
Juicy
  
Juicy
  
Taste
Sour, Sweet
  
Sweet, Tart
  
Origin
Unknown
  
China
  
Grows on
Trees
  
Trees
  
Cultivation
  
  
Soil Type
Clay, Loam
  
Clay, Sandy loam, Well-drained
  
Soil pH
5.5-6.5
  
6-6.5
  
Climatic Conditions
Humid
  
Cold, Warm
  
Facts about
- Oils extracted from its seeds is used to make soaps and candles.
- 'Rambut' means hairy in Malay.
- It makes the best hair mask.
- Seeds are edible and healthy too.
  
- The entire kumquat fruit is edible, except few seeds.
- The taste of kumquat skin is sweet while inner flesh is tart.
- There are some hybrid varieties of kumquats such as mandarinquats, orangequats and limequats.
  
In Alcoholic Beverages
  
  
Wine
Yes
  
Yes
  
Beer
Yes
  
No
  
Spirits
Yes
  
No
  
Cocktails
Yes
  
Yes
  
Production
  
  
Top Producer
Thailand
  
China
  
Other Countries
Africa, India, Indonesia, Malaysia, Philippines, Sri Lanka
  
Brazil, Mexico, Spain, United States of America
  
Top Importer
Singapore
  
United Kingdom
  
Top Exporter
Thailand
  
China
  
Botanical Name
Nephelium lappaceum
  
Citrus japonica
  
Synonym
Rambota
  
Fortunella margarita
  
Domain
Eukarya
  
Eukarya
  
Kingdom
Plantae
  
Plantae
  
Subkingdom
Tracheobionta
  
Tracheobionta
  
Division
Tracheophyta
  
Magnoliophyta
  
Class
Magnoliopsida
  
Magnoliopsida
  
Subclass
Rosidae
  
Rosidae
  
Order
Sapindales
  
Sapindales
  
Family
Sapindaceae
  
Rutaceae
  
Genus
Nephelium
  
Citrus
  
Species
N. lappaceum
  
C. japonica
  
Generic Group
Not Available
  
Citrus fruit
  
Compare Rambutan and Kumquat
It is important compare Rambutan and Kumquat as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:
Rambutan Benefits: antiseptic properties, cures headache and removes waste from kidney.
Kumquat Benefits: anti oxidant properties, anti-inflammatory properties, healing of wounds, helps in weight loss and strengthens bones.
Fruits are also used as a remedy for various hair problems. The hair benefits of Rambutan are: good conditioner and hair benefits of Kumquat are: promotes longer and healthier hair, protects hair and shiny hair. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: chest pains, rhinitis and wheezing and the symptoms of second fruit are: abdominal pains, coughing, diarrhea, digestive problems, drop in blood pressure, hives, itching, nausea, tingling sensation in wrist and face, vomiting and wheezing. Get sorted Rambutan vs Kumquat comparison with the help of fruit comparison tool by fruitvs.com.