Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Rambutan and Tangerine Information. Rambutan is found in shades of coral red and yellow and Tangerine is found in shades of orange. Get Rambutan vs Tangerine characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Rambutan belongs to Tree Fruit, Tropical category whereas Tangerine belongs to Citrus category. Rambutan originated in while Tangerine originated in South-Eastern Asia.
Rambutan and Tangerine varieties form an important part of Rambutan vs Tangerine characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Rambutan and Tangerine. The varieties of Rambutan are Rongrien, Chompu, Rapiah, Bingjai and Lebak Bulus whereas the varieties of Tangerine are Clementine, Dancy, King Mandarin, Murcott, Ponkan, Robinson, Satsuma and Sunburst. The shape of Rambutan and Tangerine is Round and Round respecitely. Talking about the taste, Rambutan is sour and sweet in taste and Tangerine is sweet-sour.