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Red Currant and Gojiberry


Gojiberry and Red Currant


Benefits

Health Benefits
Cancer prevention, Gout treatment, Heart care, Regulation of heart rate, Treatment of rheumatism  
Anti-oxidant properties, Eye care, Helps in cartilage regeneration, Regulates Blood Sugar, Treatment of osteoarthritis  

General Benefits
Anti oxidant properties, Controls blood pressure, Cures fever, Digestive aid, Healing of wounds, Helps in weight loss, Strengthens bones  
Boosts immune system, Digestive aid  

Skin Benefits
Brightens and lightens complexion, Reduces wrinkles, Treatment of acne  
Anti-aging benefits, Reduces wrinkles, Treatment of skin diseases  

Hair Benefits
Protects hair  
Protects hair, Regulates hair growth  

Allergy
  
  

Allergy Symptoms
Abnormally rapid heart rate, Anaphylaxis, Breathing difficulty, Hives, Itching, Swallowing difficulties  
Anaphylaxis, Itching, Sneezing, Wheezing  

Side Effects
Possibly unsafe during pregnancy  
May interact with some drugs  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)  
Any time except an hour after meal, Don't consume at night and before bed  

Nutrition

Serving Size
100 g  
100 g  

Carbs
13.80 g  
34
69.21 g  
3

Fiber
4.30 g  
13
8.00 g  
3

Sugar
7.37 g  
40
13.00 g  
11

Protein
1.40 g  
16
14.07 g  
1

Protein to Carb Ratio
0.10  
15
0.20  
7

Vitamins
  
  

Vitamin A (Retinol)
2.00 mcg  
33
0.00 mcg  
37

Vitamin B1 (Thiamin)
0.04 mg  
24
0.10 mg  
7

Vitamin B2 (Riboflavin)
0.05 mg  
20
1.30 mg  
1

Vitamin B3 (Niacin)
0.10 mg  
99+
0.00 mg  
99+

Vitamin B5 (Pantothenic Acid)
0.06 mg  
99+
0.00 mg  
99+

Vitamin B6 (Pyridoxin)
0.07 mg  
24
0.00 mg  
99+

Vitamin B9 (Folic acid)
8.00 mcg  
27
0.00 mcg  
36

Vitamin C (Ascorbic Acid)
41.00 mg  
20
19.20 mg  
38

Vitamin E (Tocopherole)
0.10 mg  
37
0.00 mg  
99+

Vitamin K (Phyllochinone)
11.00 mcg  
8
0.00 mcg  
36

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
47.00 mcg  
22
0.00 mcg  
36

Choline
7.60 mg  
13
0.00 mg  
32

Fat
0.20 g  
33
1.00 g  
6

Minerals
  
  

Potassium
275.00 mg  
22
840.00 mg  
1

Iron
1.00 mg  
13
9.00 mg  
1

Sodium
1.00 mg  
20
24.00 mg  
4

Calcium
33.00 mg  
13
100.00 mg  
1

Magnesium
13.00 mg  
22
0.00 mg  
31

Zinc
0.23 mg  
12
2.70 mg  
1

Phosphorus
44.00 mg  
7
0.00 mg  
99+

Manganese
0.19 mg  
20
0.00 mg  
99+

Copper
0.11 mg  
20
2.00 mg  
1

Selenium
0.60 mcg  
10
63.70 mcg  
1

Fatty Acids
  
  

Omega 3s
35.00 mg  
20
0.00 mg  
38

Omega 6s
53.00 mg  
31
0.00 mg  
99+

Sterol
  
  

Phytosterol
Not Available  
0.00 mg  
16

Water Content
83.95 g  
99+
0.00 g  
99+

Ash
0.66 g  
17
0.00 g  
99+

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
56.00 kcal  
20
32.00 kcal  
36

Calories in Fresh Fruit without Peel
Not Available  
Not Available  

Calories in Frozen Form
Not Available  
90.00 kcal  
6

Calories in Dried Form
308.00 kcal  
16
32.00 kcal  
99+

Calories in Canned Form
Not Available  
Not Available  

Calories in Foods
  
  

Calories in Juice
70.00 kcal  
17
40.00 kcal  
35

Calories in Jam
165.00 kcal  
31
180.00 kcal  
29

Calories in Pie
260.00 kcal  
32
240.00 kcal  
38

Characteristics

Type
Berry  
Berry  

Season
Summer  
Autumn  

Varieties
Rovada, Stanza, Red Lake, Junifer and Jonkheer van Tets  
No Types  

Seedless Variety
No  
No  

Color
Red  
Scarlet red  

Inside Color
Red  
Orange  

Shape
Round  
Oval  

Texture
Juicy  
Tough  

Taste
Sour, Tart  
Slightly bitter, Tart  

Origin
Europe  
Unknown  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Moist, Well-drained  
Well-drained  

Soil pH
6-7  
6.8-8.1  

Climatic Conditions
Cold  
Cold, Hot  

Facts

Facts about
  • The albino version of red currants known as white currants, are often sold as different fruit.
  • Red currant tea is healthy substitute for coffee.
  • There are more than 150 varieties of red currants.
  
  • Study says a man named Li Qing Yuen used to eat goji berries daily and lived for 252 years.
  • They are also known as wolfberries in India & China.
  • This fruit is used for spiritual purposes at many places.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
Russia  
China  

Other Countries
Belgium, France, Germany, Ireland, Italy, Netherlands, Poland, Portugal, Scotland, Spain, Sweden, United Kingdom  
Canada, France, India, United States of America  

Top Importer
Germany  
United States of America  

Top Exporter
Russia  
China  

Scientific Name

Botanical Name
Ribes rubrum  
Lycium barbarum  

Synonym
Not Available  
Wolfberry  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Unknown  

Class
Magnoliopsida  
Unknown  

Subclass
Rosidae  
Asteridae  

Order
Saxifragales  
Solanales  

Family
Grossulariaceae  
Solanaceae  

Genus
Ribes  
Lycium  

Species
R. rubrum  
L. barbarum  

Generic Group
Saxifrage  
Not Available  

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Difference Between Red Currant and Gojiberry

We might think that Red Currant and Gojiberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Red Currant and Gojiberry Facts such as their taste, shape, color, and size are also distinct. The difference between Red Currant and Gojiberry is explained here.

The amount of calories in 100 gm of fresh Red Currant and Gojiberry with peel is 56.00 kcal and 32.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Red Currant and Gojiberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Red Currant and Gojiberry is Saxifragales and Solanales respectively. Red Currant belongs to Grossulariaceae family and Gojiberry belongs to Solanaceae family. Red Currant belongs to Ribes genus of R. rubrum species and Gojiberry belongs to Lycium genus of L. barbarum species. Beings plants, both fruits belong to Plantae Kingdom.

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