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Red Currant
Red Currant

Pineapple
Pineapple



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Red Currant
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Pineapple

Red Currant and Pineapple

Benefits

Health Benefits

Cancer prevention, Gout treatment, Heart care, Regulation of heart rate, Treatment of rheumatism
Asthma treatment, Bronchitis treatment, Cancer prevention, Heart care, Increases metabolic rate

General Benefits

Anti oxidant properties, Controls blood pressure, Cures fever, Digestive aid, Healing of wounds, Helps in weight loss, Strengthens bones
Anti-inflammatory properties, Controls blood pressure, Digestive aid, Eye care, Healing of wounds, Maintains healthy cholesterol level, Strengthens bones, Treatment of sinusitis, Treatment of common cold

Skin Benefits

Brightens and lightens complexion, Reduces wrinkles, Treatment of acne
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Treatment of acne, Treatment of dark spots

Hair Benefits

Protects hair
Prevents hair loss

Allergy

Allergy Symptoms

Abnormally rapid heart rate, Anaphylaxis, Breathing difficulty, Hives, Itching, Swallowing difficulties
Abdominal pains, Itching in tongue and other parts of mouth, Sneezing, Swelling, Tingling sensation in wrist and face, Vomiting, Wheezing

Side Effects

Possibly unsafe during pregnancy
Causes swollen mouth, Allergic reaction, Diarrhoea, Nausea, Skin rash, Vomiting

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

Nutrition

Serving Size

100 g
100 g

Carbs

13.80 g13.12 g
1 79.18
👆🏻

Fiber

4.30 g1.40 g
0 10.4
👆🏻

Sugar

7.37 g9.85 g
0 63.35
👆🏻

Protein

1.40 g0.54 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.100.04
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

2.00 mcg3.00 mcg
0 681
👆🏻

Vitamin B1 (Thiamin)

0.04 mg0.08 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.05 mg0.03 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.10 mg0.50 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.06 mg0.21 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.07 mg0.11 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

8.00 mcg18.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

41.00 mg47.80 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.10 mg0.02 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

11.00 mcg0.70 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

47.00 mcg0.00 mcg
0 834
👆🏻

Choline

7.60 mg5.50 mg
0 19.2
👆🏻

Fat

0.20 g0.12 g
0 33.49
👆🏻

Minerals

Potassium

275.00 mg109.00 mg
42 840
👆🏻

Iron

1.00 mg0.29 mg
0.06 9
👆🏻

Sodium

1.00 mg1.00 mg
0 1556
👆🏻

Calcium

33.00 mg13.00 mg
1 100
👆🏻

Magnesium

13.00 mg12.00 mg
0 92
👆🏻

Zinc

0.23 mg0.12 mg
0 2.7
👆🏻

Phosphorus

44.00 mg8.00 mg
0 113
👆🏻

Manganese

0.19 mg0.93 mg
0 3.3
👆🏻

Copper

0.11 mg0.11 mg
0 2
👆🏻

Selenium

0.60 mcg0.10 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

35.00 mg17.00 mg
0 318
👆🏻

Omega 6s

53.00 mg23.00 mg
0 1689
👆🏻

Sterol

Phytosterol

10.00 mg6.00 mg
0 87
👆🏻

Water Content

83.95 g86.00 g
0 95.23
👆🏻

Ash

0.66 g0.22 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

56.00 kcal50.00 kcal
15 354
👆🏻

Calories in Fresh Fruit without Peel

56.00 kcal50.00 kcal
12 354
👆🏻

Calories in Frozen Form

56.00 kcal50.00 kcal
0 354
👆🏻

Calories in Dried Form

308.00 kcal245.00 kcal
16 747
👆🏻

Calories in Canned Form

56.00 kcal52.00 kcal
15 443
👆🏻

Calories in Foods

Calories in Juice

70.00 kcal53.00 kcal
16 461
👆🏻

Calories in Jam

165.00 kcal265.00 kcal
49 420
👆🏻

Calories in Pie

260.00 kcal303.00 kcal
80 450
👆🏻

Characteristics

Type

Berry
Berry, Tropical

Season

Summer
Autumn

Varieties

Rovada, Stanza, Red Lake, Junifer and Jonkheer van Tets
Smooth Cayenne, Abacaxi, Red Spanish and Queen

Seedless Variety

Color

Red
Yellow

Inside Color

Red
Yellow

Shape

Round
Oval

Texture

Juicy
Juicy

Taste

Sour, Tart
Strong, Sweet, Tart

Origin

Europe
Central America, South America

Grows on

Trees
-

Cultivation

Soil Type

Moist, Well-drained
Clay, Sandy loam, Well-drained

Soil pH

6-75.5-6
3.5 10
👆🏻

Climatic Conditions

Cold
Hot, Sunny

Facts

Facts about

  • The albino version of red currants known as white currants, are often sold as different fruit.
  • Red currant tea is healthy substitute for coffee.
  • There are more than 150 varieties of red currants.
  • A single pineapple takes 3 years to reach maturation.
  • Pineapple is not an apple, but is actually a berry.
  • The name is with reference to its resemblance to pine cones.
  • Pineapple is sweeter if scales are more.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

Russia
Costa Rica

Other Countries

Belgium, France, Germany, Ireland, Italy, Netherlands, Poland, Portugal, Scotland, Spain, Sweden, United Kingdom
Brazil, India, Philippines, Thailand

Top Importer

Germany
United States of America

Top Exporter

Russia
Costa Rica

Scientific Name

Botanical Name

Ribes rubrum
Ananas comosus

Synonym

Ribes Rubrum
Ananas sativus

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Liliopsida

Subclass

Rosidae
Commelinidae

Order

Saxifragales
Poales

Family

Grossulariaceae
Bromeliaceae

Genus

Ribes
Ananas

Species

R. rubrum
A. comosus

Generic Group

Saxifrage
Pineapple

Difference Between Red Currant and Pineapple

We might think that Red Currant and Pineapple are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Red Currant and Pineapple Facts such as their taste, shape, color, and size are also distinct. The difference between Red Currant and Pineapple is explained here.

The amount of calories in 100 gm of fresh Red Currant and Pineapple with peel is 56.00 kcal and 50.00 kcal and the amount of calories without peel is 56.00 kcal and 50.00 kcal respectively. Thus, Red Currant and Pineapple belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Red Currant and Pineapple is Saxifragales and Poales respectively. Red Currant belongs to Grossulariaceae family and Pineapple belongs to Bromeliaceae family. Red Currant belongs to Ribes genus of R. rubrum species and Pineapple belongs to Ananas genus of A. comosus species. Beings plants, both fruits belong to Plantae Kingdom.