Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Sapota and Olive Information. Sapota is found in shades of dark green, green-yellow and orange green and Olive is found in shades of black, green, purple and yellow. Get Sapota vs Olive characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Sapota belongs to Berry category whereas Olive belongs to Tree Fruit category. Sapota originated in Central America and North America while Olive originated in Eastern Mediterranean Region.
Sapota and Olive varieties form an important part of Sapota vs Olive characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Sapota and Olive. The varieties of Sapota are Bush Table Queen, Heirloom Table Queen, Festival Hybrid, Early Acorn Hybrid, Table Ace, Ebony and Cream of the Crop whereas the varieties of Olive are Manzanillo, Sevillano, Mission, Ascolano, Barouni, Gordal, Rubra and Picholine. The shape of Sapota and Olive is Round and Oval respecitely. Talking about the taste, Sapota is sweetish in taste and Olive is bitter.