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Tamarind
Tamarind

Cantaloupe
Cantaloupe



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Tamarind
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Cantaloupe

Tamarind vs Cantaloupe Characteristics

Characteristics

Type

Tropical
Melon

Season

Spring, Summer
Summer

Varieties

PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari
Hales Best Jumbo, Sweet 'N Early Hybrid, Hearts of Gold, Ambrosia, Athena, Honey Bun Hybrid, Fastbreak and Superstar

Seedless Variety

Color

Brown, Reddish-brown
Orange

Inside Color

Brown
Creamy Orange

Shape

Curving Cylinder
Round

Texture

Tough
Juicy

Taste

Sour-Sweet
Juicy, Musky, Sweet

Origin

Africa
Africa, India

Grows on

Trees
Vines

Cultivation

Soil Type

Loam, Sandy, Sandy loam, Well-drained
Sandy

Soil pH

5.6-6.55-6.5
3.5 10
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Climatic Conditions

Humid to dry, Rainfall, Warm to hot climate
Dry, Hot

Tamarind and Cantaloupe Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Tamarind and Cantaloupe Information. Tamarind is found in shades of brown and reddish-brown and Cantaloupe is found in shades of orange. Get Tamarind vs Cantaloupe characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Tamarind belongs to Tropical category whereas Cantaloupe belongs to Melon category. Tamarind originated in Africa while Cantaloupe originated in Africa and India.

Tamarind and Cantaloupe Varieties

Tamarind and Cantaloupe varieties form an important part of Tamarind vs Cantaloupe characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Tamarind and Cantaloupe. The varieties of Tamarind are PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari whereas the varieties of Cantaloupe are Hales Best Jumbo, Sweet 'N Early Hybrid, Hearts of Gold, Ambrosia, Athena, Honey Bun Hybrid, Fastbreak and Superstar. The shape of Tamarind and Cantaloupe is Curving Cylinder and Round respecitely. Talking about the taste, Tamarind is sour-sweet in taste and Cantaloupe is juicy, musky and sweet.