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Cantaloupe
Cantaloupe

Rambutan
Rambutan



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Cantaloupe
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Cantaloupe vs Rambutan Characteristics

1 Characteristics
1.1 Type
Melon
Tree fruit, Tropical
1.2 Season
Summer
Early summer, Early winter, Late fall, Late spring
1.3 Varieties
Hales Best Jumbo, Sweet 'N Early Hybrid, Hearts of Gold, Ambrosia, Athena, Honey Bun Hybrid, Fastbreak and Superstar
Rongrien, Chompu, Rapiah, Bingjai and Lebak Bulus
1.4 Seedless Variety
1.5 Color
Orange
Coral red, Yellow
1.6 Inside Color
Creamy Orange
Greyish-white
1.7 Shape
Round
Round
1.8 Texture
Juicy
Juicy
1.9 Taste
Juicy, Musky, Sweet
Sour, Sweet
1.10 Origin
Africa, India
Unknown
1.11 Grows on
Vines
Trees
1.12 Cultivation
1.12.1 Soil Type
Sandy
Clay, Loam
1.12.2 Soil pH
5-6.55.5-6.5
Cloudberry
3.5 10
1.12.3 Climatic Conditions
Dry, Hot
Humid

Cantaloupe and Rambutan Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Cantaloupe and Rambutan Information. Cantaloupe is found in shades of orange and Rambutan is found in shades of coral red and yellow. Get Cantaloupe vs Rambutan characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Cantaloupe belongs to Melon category whereas Rambutan belongs to Tree Fruit, Tropical category. Cantaloupe originated in Africa and India while Rambutan originated in Unknown.

Cantaloupe and Rambutan Varieties

Cantaloupe and Rambutan varieties form an important part of Cantaloupe vs Rambutan characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Cantaloupe and Rambutan. The varieties of Cantaloupe are Hales Best Jumbo, Sweet 'N Early Hybrid, Hearts of Gold, Ambrosia, Athena, Honey Bun Hybrid, Fastbreak and Superstar whereas the varieties of Rambutan are Rongrien, Chompu, Rapiah, Bingjai and Lebak Bulus. The shape of Cantaloupe and Rambutan is Round and Round respecitely. Talking about the taste, Cantaloupe is juicy, musky and sweet in taste and Rambutan is sour and sweet.