Tamarind vs Jujube Characteristics
Season
Spring, Summer
Autumn, Summer
Varieties
PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari
Honey Jar, Sugar Cane, Li, Shanxi Li, Sherwood, Chico, Silverhill, Tigertooth, Winter Delight and Lang
Color
Brown, Reddish-brown
Green, Red, Yellow
Shape
Curving Cylinder
Round
Soil Type
Loam, Sandy, Sandy loam, Well-drained
Sandy, Well-drained
Climatic Conditions
Humid to dry, Rainfall, Warm to hot climate
Warm to hot climate
Tamarind and Jujube Information
Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Tamarind and Jujube Information. Tamarind is found in shades of brown and reddish-brown and Jujube is found in shades of green, red and yellow. Get Tamarind vs Jujube characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Tamarind belongs to Tropical category whereas Jujube belongs to Tree Fruit category. Tamarind originated in Africa while Jujube originated in Syria.
Tamarind and Jujube Varieties
Tamarind and Jujube varieties form an important part of Tamarind vs Jujube characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Tamarind and Jujube. The varieties of Tamarind are PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari whereas the varieties of Jujube are Honey Jar, Sugar Cane, Li, Shanxi Li, Sherwood, Chico, Silverhill, Tigertooth, Winter Delight and Lang. The shape of Tamarind and Jujube is Curving Cylinder and Round respecitely. Talking about the taste, Tamarind is sour-sweet in taste and Jujube is sweet.