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Tangerine
Tangerine

Olive
Olive



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Tangerine
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Olive

Tangerine vs Olive Characteristics

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Characteristics

Type

Citrus
Tree fruit

Season

Winter
Spring, Summer

Varieties

Clementine, Dancy, King Mandarin, Murcott, Ponkan, Robinson, Satsuma and Sunburst
Manzanillo, Sevillano, Mission, Ascolano, Barouni, Gordal, Rubra and Picholine

Seedless Variety

Color

Orange
Black, Green, Purple, Yellow

Inside Color

Orange
Brown

Shape

Round
Oval

Texture

Succulent
Fleshy

Taste

Sweet-Sour
Bitter

Origin

South-Eastern Asia
Eastern Mediterranean Region

Grows on

-
Trees

Cultivation

Soil Type

Well-drained
Well-drained

Soil pH

6-7.57-8
3.5 10
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Climatic Conditions

Sunny
Warm to hot climate

Tangerine and Olive Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Tangerine and Olive Information. Tangerine is found in shades of orange and Olive is found in shades of black, green, purple and yellow. Get Tangerine vs Olive characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Tangerine belongs to Citrus category whereas Olive belongs to Tree Fruit category. Tangerine originated in South-Eastern Asia while Olive originated in Eastern Mediterranean Region.

Tangerine and Olive Varieties

Tangerine and Olive varieties form an important part of Tangerine vs Olive characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Tangerine and Olive. The varieties of Tangerine are Clementine, Dancy, King Mandarin, Murcott, Ponkan, Robinson, Satsuma and Sunburst whereas the varieties of Olive are Manzanillo, Sevillano, Mission, Ascolano, Barouni, Gordal, Rubra and Picholine. The shape of Tangerine and Olive is Round and Oval respecitely. Talking about the taste, Tangerine is sweet-sour in taste and Olive is bitter.