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Tomato
Tomato

Cucumber
Cucumber



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Tomato vs Cucumber Nutrition

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1 Nutrition
1.1 Serving Size
100 g
100 g
1.2 Carbs
3.90 g3.63 g
Avocado
1 79.18
1.2.1 Fiber
1.20 g0.50 g
Blackberry
0 10.4
1.2.2 Sugar
2.60 g1.67 g
Bilberry
0 63.35
1.3 Protein
0.90 g0.65 g
Apple
0.3 14.07
1.3.1 Protein to Carb Ratio
0.230.19
Apple
0.02 0.52
1.4 Vitamins
1.4.1 Vitamin A (Retinol)
42.00 mcg5.00 mcg
Pomegranate
0 426
1.4.2 Vitamin B1 (Thiamin)
0.04 mg0.03 mg
Apple
0 0.428
1.4.3 Vitamin B2 (Riboflavin)
0.02 mg0.03 mg
Apple
0 1.3
1.4.4 Vitamin B3 (Niacin)
0.59 mg0.10 mg
Gojiberry
0 2.8
1.4.5 Vitamin B5 (Pantothenic Acid)
0.09 mg0.26 mg
Lychee
0 1.4
1.4.6 Vitamin B6 (Pyridoxin)
0.08 mg0.04 mg
Apple
0 0.4
1.4.7 Vitamin B9 (Folic acid)
15.00 mcg7.00 mcg
Gojiberry
0 81
1.4.8 Vitamin C (Ascorbic Acid)
14.00 mg2.80 mg
Olive
0 228.3
1.4.9 Vitamin E (Tocopherole)
0.54 mg0.03 mg
Gojiberry
0 3.81
1.4.10 Vitamin K (Phyllochinone)
7.90 mcg16.40 mcg
Orange
0 40.3
1.4.11 Lycopene
2,573.00 mcg0.00 mcg
Avocado
0 5204
1.4.12 Lutein+Zeaxanthin
123.00 mcg23.00 mcg
Pineapple
0 834
1.4.13 Choline
6.70 mg6.00 mg
Gojiberry
0 14.2
1.5 Fat
0.20 g0.11 g
Physalis
0 33.49
1.6 Minerals
1.6.1 Potassium
237.00 mg147.00 mg
Olive
42 840
1.6.2 Iron
0.27 mg0.28 mg
White Grapefruit
0.06 9
1.6.3 Sodium
5.00 mg2.00 mg
Orange
0 1556
1.6.4 Calcium
10.00 mg16.00 mg
Longan
1 100
1.6.5 Magnesium
11.00 mg13.00 mg
Gojiberry
0 92
1.6.6 Zinc
0.17 mg0.20 mg
Apple
0 2.7
1.6.7 Phosphorus
24.00 mg24.00 mg
Gojiberry
0 113
1.6.8 Manganese
0.11 mg0.08 mg
Apple
0 3.3
1.6.9 Copper
0.06 mg0.04 mg
Apple
0 2
1.6.10 Selenium
0.00 mcg0.30 mcg
Apple
0 63.7
1.7 Fatty Acids
1.7.1 Omega 3s
3.00 mg5.00 mg
Watermelon
0 318
1.7.2 Omega 6s
80.00 mg28.00 mg
Jambul
0 1689
1.8 Sterol
1.8.1 Phytosterol
7.00 mg7.30 mg
Jambul
0 87
1.9 Water Content
94.52 g95.23 g
Gojiberry
0 95.23
1.10 Ash
0.50 g0.38 g
Gojiberry
0 87.1

Carbs in Tomato and Cucumber

Nutrients are present in all the fruits but in different quantities. Hence, it is essential to be aware of the nutritional value of fruits before we add them to our health routine. Tomato vs Cucumber Nutrition will help you choose the best fruit among the two. Carbs in Tomato and Cucumber are 3.90 g and 3.63 g respectively. The protein content of Tomato and Cucumber is 0.90 g and 0.65 g. Protein to carb ratio of any fruit must be approximately 1.34. Protein to carb ratio of Tomato is 0.23 and in Cucumber, it is 0.19. Nutritional value of fruits is incomparable to other food items. They provide all the vital nutrients required for proper functioning of our body.