Tomato and Feijoa Information
Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Tomato and Feijoa Information. Tomato is found in shades of green, orange, pink, purplish black, red, white and yellow and Feijoa is found in shades of green. Get Tomato vs Feijoa characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Tomato belongs to Berry, Fruit Vegetable category whereas Feijoa belongs to Tree Fruit category. Tomato originated in Central America and South America while Feijoa originated in Argentina, Brazil, Paraguay and Uruguay.
Tomato and Feijoa Varieties
Tomato and Feijoa varieties form an important part of Tomato vs Feijoa characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Tomato and Feijoa. The varieties of Tomato are Better Boy, Early Girl, Beefsteak, Beefmaster, Pink Brandywinem, Caspian Pink, Thai Pinks, Hawaiian Pineapple, Kellogg’s Breakfast, Cherokee Purple, Black Ethiopian and Paul Robeson whereas the varieties of Feijoa are Anatoki, Gemini, Kaiteri, Kakariki, Pounamu, Unique, Apollo, Den's Choice, Kakapo, Mammoth, Opal Star, Triumph and Wiki Tu. The shape of Tomato and Feijoa is Round and Oval respecitely. Talking about the taste, Tomato is sour and sweet in taste and Feijoa is sweet.