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Ugli fruit vs Apricot Characteristics


Apricot vs Ugli fruit Characteristics


Characteristics

Type
Citrus   
Tree fruit   

Season
Dry   
Summer   

Varieties
NA   
Gold Cot, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson and Royal Rosa   

Seedless Variety
No   
No   

Color
Orange, Yellow   
Orange, Yellowish-orange   

Inside Color
Creamy Yellow   
Yellow   

Shape
Round   
Oval   

Texture
Succulent   
Fleshy   

Taste
Sweet   
Smooth, Sweet   

Origin
Jamaica   
China   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
Loamy   
Well-drained   

Soil pH
5.5-6   
6.5-8   

Climatic Conditions
Warm   
Dry, Hot   

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Ugli fruit and Apricot Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Ugli fruit and Apricot Information. Ugli fruit is found in shades of orange and yellow and Apricot is found in shades of orange and yellowish-orange. Get Ugli fruit vs Apricot characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Ugli fruit belongs to Citrus category whereas Apricot belongs to Tree Fruit category. Ugli fruit originated in Jamaica while Apricot originated in China.

Ugli fruit and Apricot Varieties

Ugli fruit and Apricot varieties form an important part of Ugli fruit vs Apricot characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Ugli fruit and Apricot. The varieties of Ugli fruit are NA whereas the varieties of Apricot are Gold Cot, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson and Royal Rosa. The shape of Ugli fruit and Apricot is Round and Oval respecitely. Talking about the taste, Ugli fruit is sweet in taste and Apricot is smooth and sweet.

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