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Watermelon vs Cranberry


Cranberry vs Watermelon


Benefits

Health Benefits
Anti-aging benefits, Anti-inflammatory properties, Asthma treatment, Body hydration, Cancer prevention, Digestive aid, Skin cleansing, Skin rejuvenation  
Cancer prevention, Heart care, Kidney stone treatment, Scurvy treatment, Ulcer prevention  

General Benefits
Anti-inflammatory properties, Body hydration, Controls blood pressure, Digestive aid, Maintains healthy cholesterol level  
Anti-inflammatory properties, Boosts immune system, Digestive aid, Fights against infections, Strengthens bones  

Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Hydrates skin  
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation, Treatment of acne  

Hair Benefits
Promotes longer and healthier hair, Regulates hair growth  
Promotes longer and healthier hair, Protects hair, Treatment of dandruff  

Allergy
  
  

Allergy Symptoms
Breathing difficulty, Decrease in blood pressure, Dizziness, Eczema, Hives, Runny nose, Swelling of mouth, tongue or lips, Watery eyes  
Anaphylaxis, Breathing difficulty, Itching, Skin rash, Swelling of mouth, tongue or lips  

Side Effects
Allergic reaction, Bloating, Diarrhoea, Indigestion, Intestinal gas, Nausea, Vomiting  
Allergic reaction, Diarrhoea, Nausea, Stomach pain, Vomiting  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Strictly avoid empty stomach  
Any time except an hour after meal, Don't consume at night and before bed  

Nutrition

Serving Size
100 g  
100 g  

Carbs
7.55 g  
99+
12.20 g  
39

Fiber
0.40 g  
99+
4.60 g  
12

Sugar
6.20 g  
99+
4.04 g  
99+

Protein
0.61 g  
99+
0.39 g  
99+

Protein to Carb Ratio
0.08  
18
0.03  
25

Vitamins
  
  

Vitamin A (Retinol)
28.00 mcg  
20
3.00 mcg  
34

Vitamin B1 (Thiamin)
0.03 mg  
29
0.01 mg  
99+

Vitamin B2 (Riboflavin)
0.02 mg  
37
0.02 mg  
38

Vitamin B3 (Niacin)
0.18 mg  
99+
0.10 mg  
99+

Vitamin B5 (Pantothenic Acid)
0.22 mg  
29
0.30 mg  
16

Vitamin B6 (Pyridoxin)
0.05 mg  
40
0.06 mg  
30

Vitamin B9 (Folic acid)
3.00 mcg  
32
1.00 mcg  
34

Vitamin C (Ascorbic Acid)
8.10 mg  
99+
13.30 mg  
99+

Vitamin E (Tocopherole)
0.05 mg  
99+
1.20 mg  
9

Vitamin K (Phyllochinone)
0.10 mcg  
99+
5.10 mcg  
15

Lycopene
4,532.00 mcg  
2
0.00 mcg  
9

Lutein+Zeaxanthin
8.00 mcg  
37
91.00 mcg  
16

Choline
4.10 mg  
32
5.50 mg  
27

Fat
0.15 g  
38
0.13 g  
40

Minerals
  
  

Potassium
112.00 mg  
99+
85.00 mg  
99+

Iron
0.24 mg  
99+
0.25 mg  
40

Sodium
1.00 mg  
20
2.00 mg  
18

Calcium
7.00 mg  
39
8.00 mg  
38

Magnesium
10.00 mg  
25
6.00 mg  
29

Zinc
0.10 mg  
23
0.10 mg  
23

Phosphorus
11.00 mg  
35
13.00 mg  
33

Manganese
0.04 mg  
99+
0.36 mg  
14

Copper
0.04 mg  
99+
0.06 mg  
36

Selenium
0.40 mcg  
13
0.10 mcg  
16

Fatty Acids
  
  

Omega 3s
0.00 mg  
99+
22.00 mg  
26

Omega 6s
50.00 mg  
33
33.00 mg  
99+

Sterol
  
  

Phytosterol
2.00 mg  
25
12.00 mg  
16

Water Content
91.45 g  
7
87.13 g  
27

Ash
0.25 g  
40
0.20 g  
99+

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
30.00 kcal  
99+
46.00 kcal  
35

Calories in Fresh Fruit without Peel
30.00 kcal  
99+
46.00 kcal  
34

Calories in Frozen Form
30.00 kcal  
99+
42.00 kcal  
38

Calories in Dried Form
340.00 kcal  
16
308.00 kcal  
22

Calories in Canned Form
30.00 kcal  
99+
151.00 kcal  
5

Calories in Foods
  
  

Calories in Juice
30.00 kcal  
40
54.00 kcal  
27

Calories in Jam
252.00 kcal  
18
150.00 kcal  
33

Calories in Pie
150.00 kcal  
99+
164.00 kcal  
99+

Characteristics

Type
Berry, Melon  
Berry  

Season
Summer  
Autumn  

Varieties
Sugar Baby, Sangria, Golden Midget, Starlight, Jubilee, Starbrite, Extazy, Stars 'n' Stripes, Mickylee, Yellow Baby, Yellow Doll, Little Baby Flower, Sweet Favorite and Cream of Saskatchewan  
Early Black, Howes, Ben Lear and Stevens  

Seedless Variety
Yes  
No  

Color
Canary yellow, Coral red, Orange, Salmon yellow, Scarlet red, White  
Red  

Inside Color
Red  
White  

Shape
Round  
Round  

Texture
Crispy  
Juicy  

Taste
Sweet  
Bitter, Tart  

Origin
Southern Africa  
North America  

Grows on
Vines  
Trees  

Cultivation
  
  

Soil Type
Sandy, Well-drained  
Clay, Sandy, Well-drained  

Soil pH
6-6.8  
4.5-5  

Climatic Conditions
Dry, Hot  
Warm  

Facts

Facts about
  • Watermelon contain 91% of water.
  • In Japan & Chine, watermelon is a popular gift to bring a host.
  • Entire watermelon is edible, even the rinds & seeds.
  • There are more than 1200 varieties grown in the world.
  
  • Europeans thought the cranberry blossom looked like the head of a sandhill crane, hence the name Cranberry.
  • They are also known as bounce berries as they bounce when they ripe.
  • Cranberries do not grow in water.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
No  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
China  
United States of America  

Other Countries
Algeria, Brazil, Egypt, Iran, Kazakhstan, Mexico, Spain, Turkey, United States of America  
Azerbaijan, Belarus, Bulgaria, Canada, Latvia, Macedonia, Romania, Tunisia, Ukraine  

Top Importer
Germany  
Europe  

Top Exporter
China  
United States of America  

Scientific Name

Botanical Name
Citrullus Lanatus  
Vaccinium Macrocarpon  

Synonym
Citrullus vulgaris  
Oxycoccus macrocarpus  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Dillenhidae  
Dillenhidae  

Order
Cucurbitales  
Ericales  

Family
Cucurbitaceae  
Ericaceae  

Genus
Citrullus  
Vaccinium  

Species
C. lanatus  
Vaccinium macrocarpon  

Generic Group
Gourd  
Heath  

Summary >>
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Compare Watermelon and Cranberry

It is important compare Watermelon and Cranberry as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Watermelon Benefits: anti-inflammatory properties, body hydration, controls blood pressure, digestive aid and maintains healthy cholesterol level.

Cranberry Benefits: anti-inflammatory properties, boosts immune system, digestive aid, fights against infections and strengthens bones.

Fruits are also used as a remedy for various hair problems. The hair benefits of Watermelon are: promotes longer and healthier hair and regulates hair growth and hair benefits of Cranberry are: promotes longer and healthier hair, protects hair and treatment of dandruff. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: breathing difficulty, decrease in blood pressure, dizziness, eczema, hives, runny nose, swelling of mouth tongue or lips and watery eyes and the symptoms of second fruit are: anaphylaxis, breathing difficulty, itching, skin rash and swelling of mouth, tongue or lips. Get sorted Watermelon vs Cranberry comparison with the help of fruit comparison tool by fruitvs.com.

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