What is Carambola?
Cancer prevention, Heat stroke treatment
Anti oxidant properties, Anti-inflammatory properties, Digestive aid, Maintains healthy cholesterol level, Treatment of sore eyes
Anti-aging benefits, Heals sunburn, Skin rejuvenation
Promotes longer and healthier hair, Protects hair
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Strictly avoid empty stomach
Vitamin B5 (Pantothenic Acid)
0.39 mg 10
Vitamin C (Ascorbic Acid)
34.40 mg 24
Vitamin K (Phyllochinone)
0.00 mcg 42
Calories in Fresh Fruit with Peel
31.00 kcal 48
Calories in Fresh Fruit without Peel
28.00 kcal 49
King, Bell, Sri Kembangan, Arkin and Fwang Tung
Oval and Star(Cross section)
Moist, Warm to hot climate
- When carambola is cut horizontally, it forms a star.
- It is believed that carambola helps to cure hangover.
- Entire carambola is edible, including its skin.
- 2 varieties of carambola are cultivated: tart & sweet.
Australia, Guyana, India, Israel, Malaysia, Philippines, United States of America
What is Carambola Good For?
What is Carambola? What is Carambola good for? All fruits are good for health but some have a better a nutritional value as compared to others. Filled with essential nutrients, Carambola fruit acts as a remedy for various health problems. Some of the Carambola Benefits are: cancer prevention and heat stroke treatment and its general health benefits are: anti oxidant properties, anti-inflammatory properties, digestive aid, maintains healthy cholesterol level and treatment of sore eyes. It can also be used for nourishment of skin and hair. Some skin benefits are anti-aging benefits, heals sunburn and skin rejuvenation and hair benefits are promotes longer and healthier hair and protects hair. If this fruit is consumed in excess or if you are intolerant, you might experience some side effects or allergies. Carambola side effects are: nausea and vomiting and its allergy symptoms are . Keep reading to get all the necessary information about Carambola.