Home
×

Tamarillo
Tamarillo

Japanese Persimmon
Japanese Persimmon



ADD
Compare
X
Tamarillo
X
Japanese Persimmon

Tamarillo vs Japanese Persimmon Characteristics

1 Characteristics
1.1 Type
Fruit vegetable
Berry, Tree fruit
1.2 Season
All seasons
Autumn, Winter
1.3 Varieties
Tamarillo bold gold, Tamarillo red beau, Tamarillo tango and Tamarillo teds red
Fuyu, Jiro, Gosho, Suruga, Hiratanenashi, Hachiya, Aizumishirazu, Yotsumizo, Yokono, Costata, Ormond and Tamopan
1.4 Seedless Variety
26% Low Calorie Fruits Fruits have it !
26% Low Calorie Fruits Fruits have it !
1.5 Color
Orange, Red, Yellow
Orange, Red, Yellow
1.6 Inside Color
Creamy Yellow
Orange
1.7 Shape
Round
Round
1.8 Texture
Fleshy
Juicy
1.9 Taste
Tangy, Tart
Sweet
1.10 Origin
South Africa
Burma, China, India, Japan
1.11 Grows on
Trees
Trees
1.12 Cultivation
1.12.1 Soil Type
Sandy loam, Well-drained
Sandy loam, Well-drained
1.12.2 Soil pH
5.8-7
6.5-7.5
1.12.3 Climatic Conditions
Rainfall, Warm
Can tolerate wide range of climates

Tamarillo and Japanese Persimmon Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Tamarillo and Japanese Persimmon Information. Tamarillo is found in shades of orange, red and yellow and Japanese Persimmon is found in shades of orange, red and yellow. Get Tamarillo vs Japanese Persimmon characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Tamarillo belongs to Fruit Vegetable category whereas Japanese Persimmon belongs to Berry, Tree Fruit category. Tamarillo originated in South Africa while Japanese Persimmon originated in Burma, China, India and Japan.

Tamarillo and Japanese Persimmon Varieties

Tamarillo and Japanese Persimmon varieties form an important part of Tamarillo vs Japanese Persimmon characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Tamarillo and Japanese Persimmon. The varieties of Tamarillo are Tamarillo bold gold, Tamarillo red beau, Tamarillo tango and Tamarillo teds red whereas the varieties of Japanese Persimmon are Fuyu, Jiro, Gosho, Suruga, Hiratanenashi, Hachiya, Aizumishirazu, Yotsumizo, Yokono, Costata, Ormond and Tamopan. The shape of Tamarillo and Japanese Persimmon is Round and Round respecitely. Talking about the taste, Tamarillo is tangy and tart in taste and Japanese Persimmon is sweet.

Let Others Know
×