Health Benefits
Anti-inflammatory properties, Arthritis treatment, Regulates Blood Sugar
Arthritis treatment, Cholera treatment, Gout treatment, Heart care, Piles treatment, Scurvy treatment
General Benefits
Boosts immune system, Controls blood sugar levels, Digestive aid
Cures fever, Digestive aid, Eye care, Maintains healthy cholesterol level, Treatment of common cold
Skin Benefits
Nourishes skin, Protects skin from oxidative stress
Anti-aging benefits, Skin rejuvenation, Treatment of acne, Treatment of dark spots
Hair Benefits
Prevents hair loss, Promotes longer and healthier hair, Regulates hair growth
Promotes longer and healthier hair, Treatment of dandruff
Allergy Symptoms
Asthma, Red rash, Swelling of mouth, tongue or lips
Breathing difficulty, Coughing, Eye irritation, Hives, Inflammation, Nasal congestion, Runny nose, Skin rash, Wheezing
Side Effects
Diarrhoea, Vomiting
Chances of sunburn
Best Time to Eat
Along with meal, As a snack in the late afternoon, Don't eat after meal, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal.
Along with meal, Best to drink warm water with lime on an empty stomach, Don't consume at night and before bed
Vitamin B5 (Pantothenic Acid)
Vitamin C (Ascorbic Acid)
Vitamin E (Tocopherole)
Not Available
Vitamin K (Phyllochinone)
Not Available
Lutein+Zeaxanthin
Not Available
Calories in Fresh Fruit with Peel
Not Available
Calories in Fresh Fruit without Peel
Not Available
Calories in Frozen Form
Not Available
Calories in Dried Form
Not Available
Type
Berry
Citrus, Tree fruit
Season
Winter
All seasons
Varieties
Bush Table Queen, Heirloom Table Queen, Festival Hybrid, Early Acorn Hybrid, Table Ace, Ebony and Cream of the Crop
Key lime, Persian lime, Kaffir lime, Desert lime, Palestine Sweet Lime, Mexican Sweet Lime, Mary Ellen Sweet Lime
Color
Dark green, Green-yellow, Orange green
Green
Inside Color
Yellow
Light Green
Texture
Fibrous
Succulent
Taste
Sweetish
Acidic, Sour
Origin
Central America, North America, Unknown
India
Soil Type
Well-drained
Clay loam, Sandy loam
Climatic Conditions
Cold, Sunny
Sunny, Warm to hot climate
Facts about
- It was named as Acorn Squash for its resemblance to a large ribbed acorn.
- It is said that squash was being grown in Mexico as long as 10,000 years ago.
- It was the first food cultivated by native American Indians.
- Lime is the called as the powerhouse of flavors.
- Fresh lime juice is so acidic that it can dissolve concrete.
- Limes are more fragrant and acidic than lemons.
- Persian limes are almost seedless and thorn less.
Other Countries
Egypt, India, Iran, Italy, Mexico, Russia, Turkey, Ukraine, United States of America
Argentina, Brazil, India, Mexico
Top Importer
Costa Rica
United States of America
Top Exporter
United States of America
Mexico
Botanical Name
Cucurbita Pepo
Citrus aurantifolia
Synonym
Winter Squash
not available
Subkingdom
Tracheobionta
Tracheobionta
Division
Magnoliophyta
Magnoliophyta
Class
Magnoliopsida
Magnoliopsida
Subclass
Dillenhidae
Rosidae
Order
Cucurbitales
Sapindales
Family
Cucurbitaceae
Rutaceae
Species
Pepo
C. aurantifolia
Generic Group
Not Available
Citrus fruit
Difference Between Acorn squash and Lime
We might think that Acorn squash and Lime are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Acorn squash and Lime Facts such as their taste, shape, color, and size are also distinct. The difference between Acorn squash and Lime is explained here.
The amount of calories in 100 gm of fresh Acorn squash and Lime with peel is 40.00 kcal and Not Available and the amount of calories without peel is Not Available and 30.00 kcal respectively. Thus, Acorn squash and Lime belong to and category.These fruits might or might not differ with respect to their scientific classification. The order of Acorn squash and Lime is Cucurbitales and Sapindales respectively. Acorn squash belongs to Cucurbitaceae family and Lime belongs to Rutaceae family. Acorn squash belongs to Cucurbita genus of Pepo species and Lime belongs to Citrus genus of C. aurantifolia species. Beings plants, both fruits belong to Plantae Kingdom.