1 Benefits
1.1 Health Benefits
Anti-oxidant properties, Beneficial in curing fever, Cancer prevention, Heart care, Reduces nervous tension
Cancer prevention, Heart care, Improves eye vision, Prevents diabetes, Reduces stress
1.2.1 General Benefits
Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Digestive aid, Eye care, Fights against infections, Helps in weight loss, Improves blood circulation
Boosts immune system, Cures cough, Cures fever, Digestive aid, Eye care, Helps in weight loss
1.3 Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles
Anti-aging benefits, Hydrates skin, Skin rejuvenation, Treatment of skin diseases
1.4 Hair Benefits
Good conditioner, Promotes longer and healthier hair, Treatment of dandruff
Good conditioner, Prevents hair loss, Protects hair
1.5 Allergy
1.5.1 Allergy Symptoms
Abdominal pains, Anaphylaxis, Inflammation
Abdominal pains, Anaphylaxis, Breathing difficulty, Diarrhea, Dizziness, Hives, Itching of mouth, Nasal congestion, Nausea, Vomiting
1.6 Side Effects
Affects blood glucose levels, Decrease in blood sugar levels, Coagulation
Allergic reaction, Bloating, Indigestion
1.7 Recommeded for
1.7.1 Pregnant Women
1.7.2 Lactating Women
1.8 Best Time to Eat
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal.
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
2 Nutrition
2.1 Serving Size
2.2 Carbs
2.3.2 Fiber
2.3.4 Sugar
2.4 Protein
3.6.1 Protein to Carb Ratio
4.4 Vitamins
5.0.1 Vitamin A (Retinol)
6.11.1 Vitamin B1 (Thiamin)
6.11.2 Vitamin B2 (Riboflavin)
6.11.3 Vitamin B3 (Niacin)
6.11.4 Vitamin B5 (Pantothenic Acid)
6.11.5 Vitamin B6 (Pyridoxin)
6.11.6 Vitamin B9 (Folic acid)
6.11.7 Vitamin C (Ascorbic Acid)
6.11.8 Vitamin E (Tocopherole)
6.11.9 Vitamin K (Phyllochinone)
6.11.10 Lycopene
6.11.11 Lutein+Zeaxanthin
6.11.12 Choline
6.12 Fat
6.13 Minerals
6.13.1 Potassium
310.00 mg267.00 mg
42
840
6.13.2 Iron
6.13.3 Sodium
6.13.4 Calcium
6.13.5 Magnesium
6.13.6 Zinc
6.13.7 Phosphorus
6.13.8 Manganese
6.13.9 Copper
6.13.10 Selenium
6.14 Fatty Acids
6.14.1 Omega 3s
6.14.2 Omega 6s
6.15 Sterol
6.15.1 Phytosterol
6.16 Water Content
6.17 Ash
7 Calories
7.1 Serving Size
7.2 Calories in Fresh Fruit with Peel
7.3 Calories in Fresh Fruit without Peel
7.4 Calories in Frozen Form
7.5 Calories in Dried Form
276.00 kcal350.00 kcal
32
747
7.6 Calories in Canned Form
7.7 Calories in Foods
7.7.1 Calories in Juice
25.00 kcal64.00 kcal
17
461
7.7.2 Calories in Jam
345.00 kcal365.00 kcal
49
420
7.7.3 Calories in Pie
257.00 kcal316.00 kcal
80
450
8 Characteristics
8.1 Type
8.2 Season
8.3 Varieties
Early Golden, John Rick, Miller, Woolbright and Ennis
Hales Best Jumbo, Sweet 'N Early Hybrid, Hearts of Gold, Ambrosia, Athena, Honey Bun Hybrid, Fastbreak and Superstar
8.4 Seedless Variety
8.5 Color
Orange, Red, Yellow
Orange
8.6 Inside Color
8.7 Shape
8.8 Texture
8.9 Taste
Sweet
Juicy, Musky, Sweet
8.10 Origin
Eastern United States
Africa, India
8.11 Grows on
8.12 Cultivation
8.12.1 Soil Type
Sandy loam, Well-drained
Sandy
8.12.2 Soil pH
8.12.3 Climatic Conditions
Can tolerate wide range of climates, Sunny
Dry, Hot
9 Facts
9.1 Facts about
- It is said that formation of seeds inside the persimmon fruit shows what type of winter is coming(type of snow).
- There are about 2000 varieties of this fruit.
- The American persimmon has another name 'Possumwood'.
- Cantaloupe is known as rock-melon in some parts of the world.
- Christopher columbus first introduced cantaloupes to north america in 1494.
- The name 'Cantaloupe' as it is cultivated in papal gardens of cantaloupes, Italy.
9.2 In Alcoholic Beverages
9.2.1 Wine
9.2.2 Beer
9.2.3 Spirits
9.2.4 Cocktails
9.3 Production
9.3.1 Top Producer
9.3.2 Other Countries
Azerbaijan, Brazil, Costa Rica, Japan, Korea, Pakistan
Iran, Romania, Turkey, United States of America
9.3.3 Top Importer
United States of America
United States of America
9.3.4 Top Exporter
United States of America
Spain
10 Scientific Name
10.1 Botanical Name
Diospyros virginiana
Cucumis melo var. cantalupensis
10.2 Synonym
Not Available
Cucumis melo var. reticulatus
11 Classification
11.1 Domain
11.2 Kingdom
11.3 Subkingdom
Tracheobionta
Tracheobionta
11.4 Division
Magnoliophyta
Magnoliophyta
11.5 Class
Magnoliopsida
Magnoliopsida
11.6 Subclass
11.7 Order
11.8 Family
11.9 Genus
11.10 Species
11.11 Generic Group