Health Benefits
Cancer prevention, Diarrhea treatment, Muscle pain relief, Piles treatment, Prevents constipation, Skin cleansing, Ulcer treatment
  
Cancer prevention, Gout treatment, Heart care, Regulation of heart rate, Treatment of rheumatism
  
General Benefits
Controls blood pressure, Digestive aid, Maintains healthy cholesterol level, Strengthens bones
  
Anti oxidant properties, Controls blood pressure, Cures fever, Digestive aid, Healing of wounds, Helps in weight loss, Strengthens bones
  
Skin Benefits
Anti-aging benefits, Hydrates skin, Skin rejuvenation
  
Brightens and lightens complexion, Reduces wrinkles, Treatment of acne
  
Hair Benefits
Prevents hair loss, Shiny hair, Softening mask
  
Protects hair
  
Allergy
  
  
Allergy Symptoms
Abdominal pains, Decrease in blood pressure, Dizziness, Hives, Itching of mouth, Lightheadedness, Swelling, Swelling of mouth, tongue or lips, Weak or racing pulse, Wheezing
  
Abnormally rapid heart rate, Anaphylaxis, Breathing difficulty, Hives, Itching, Swallowing difficulties
  
Side Effects
Headache, Intense headache, Tooth decay
  
Possibly unsafe during pregnancy
  
Recommeded for
  
  
Pregnant Women
Yes
  
Yes
  
Lactating Women
Yes
  
Yes
  
Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal.
  
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)
  
Serving Size
100 g
  
100 g
  
Vitamins
  
  
Vitamin B5 (Pantothenic Acid)
Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Minerals
  
  
Fatty Acids
  
  
Sterol
  
  
Phytosterol
Not Available
  
Serving Size
100 g
  
100 g
  
Calories in Fresh Fruit with Peel
Calories in Fresh Fruit without Peel
Not Available
  
Calories in Frozen Form
Not Available
  
Calories in Dried Form
105.00 kcal
  
39
308.00 kcal
  
16
Calories in Canned Form
Not Available
  
Calories in Foods
  
  
Calories in Juice
100.00 kcal
  
10
Calories in Jam
120.00 kcal
  
36
165.00 kcal
  
31
Calories in Pie
269.00 kcal
  
30
260.00 kcal
  
32
Type
Berry, Tropical
  
Berry
  
Season
All seasons
  
Summer
  
Varieties
Cavendish Bananas, Lady Finger Bananas, Pisang Raja, Williams Bananas and Cooking Bananas
  
Rovada, Stanza, Red Lake, Junifer and Jonkheer van Tets
  
Seedless Variety
Yes
  
No
  
Color
Green, Yellow
  
Red
  
Inside Color
White
  
Red
  
Shape
Curving Cylinder
  
Round
  
Texture
Fleshy
  
Juicy
  
Taste
Sweet
  
Sour, Tart
  
Origin
Papua New Guinea
  
Europe
  
Grows on
Trees
  
Trees
  
Cultivation
  
  
Soil Type
Well-drained
  
Moist, Well-drained
  
Soil pH
5.5-7
  
6-7
  
Climatic Conditions
Warm
  
Cold
  
Facts about
- As bananas contain potassium-40 which is radioactive isotope of potassium, bananas are radioactive.
- Bananas float in water.
- There are around 1000 varieties of bananas.
- Eating this fruit will cheer you up.
  
- The albino version of red currants known as white currants, are often sold as different fruit.
- Red currant tea is healthy substitute for coffee.
- There are more than 150 varieties of red currants.
  
In Alcoholic Beverages
  
  
Wine
Yes
  
Yes
  
Beer
Yes
  
Yes
  
Spirits
Yes
  
Yes
  
Cocktails
Yes
  
Yes
  
Production
  
  
Top Producer
India
  
Russia
  
Other Countries
Brazil, Cameroon, China, Colombia, Ecuador, Ghana, Indonesia, Philippines, Uganda
  
Belgium, France, Germany, Ireland, Italy, Netherlands, Poland, Portugal, Scotland, Spain, Sweden, United Kingdom
  
Top Importer
Europe
  
Germany
  
Top Exporter
Ecuador
  
Russia
  
Botanical Name
Musa acuminata and Musa balbisiana
  
Ribes rubrum
  
Synonym
Musa × dacca , Musa × sapidisiaca , Musa × sapientum
  
Not Available
  
Domain
Eukarya
  
Eukarya
  
Kingdom
Plantae
  
Plantae
  
Subkingdom
Tracheobionta
  
Tracheobionta
  
Division
Magnoliophyta
  
Magnoliophyta
  
Class
Liliopsida
  
Magnoliopsida
  
Subclass
Liliidae
  
Rosidae
  
Order
Zingiberales
  
Saxifragales
  
Family
Musaceae
  
Grossulariaceae
  
Genus
Musa
  
Ribes
  
Species
M. acuminata , M. balbisiana
  
R. rubrum
  
Generic Group
Banana
  
Saxifrage
  
Difference Between Banana and Red Currant
We might think that Banana and Red Currant are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Banana and Red Currant Facts such as their taste, shape, color, and size are also distinct. The difference between Banana and Red Currant is explained here.
The amount of calories in 100 gm of fresh Banana and Red Currant with peel is 95.29 kcal and 56.00 kcal and the amount of calories without peel is 89.00 kcal and Not Available respectively. Thus, Banana and Red Currant belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Banana and Red Currant is Zingiberales and Saxifragales respectively. Banana belongs to Musaceae family and Red Currant belongs to Grossulariaceae family. Banana belongs to Musa genus of M. acuminata , M. balbisiana species and Red Currant belongs to Ribes genus of R. rubrum species. Beings plants, both fruits belong to Plantae Kingdom.