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Blueberry vs Fig


Fig
Fig vs Blueberry


Benefits

Health Benefits
Anti depressant, Cancer prevention, Heart care, Increases metabolic rate, Prevents constipation  
Cancer prevention, Controls blood pressure, Heart care, Increase in haemoglobin, Prevents constipation, Prevents macular degeneration, Reduces nervous tension  

General Benefits
Anti oxidant properties, Controls blood pressure, Digestive aid, Eye care, Helps in weight loss, Strengthens bones  
Controls blood pressure, Helps in weight loss, Maintains healthy cholesterol level, Strengthens bones  

Skin Benefits
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation, Skin revitalization, Treatment of acne, Treatment of dark spots  
Brightens and lightens complexion, Hydrates skin, Skin rejuvenation, Treatment of acne  

Hair Benefits
Promotes longer and healthier hair, Regulates hair growth  
Good conditioner, Regulates hair growth, Softening mask  

Allergy
  
  

Allergy Symptoms
Abdominal pains, Anaphylaxis, Breathing difficulty, Coughing, Decrease in blood pressure, Diarrhea, Eczema, Fainting, Hives, Lightheadedness, Nausea, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Vomiting, Wheezing  
Abdominal pains, Anaphylaxis, Coughing, Headaches, Hives, Itching, Nasal congestion, Skin rash, Sneezing, Sore throat, Swelling of hands  

Side Effects
Affects blood glucose levels, Decrease in blood sugar levels, Allergic reaction  
Allergic reaction, Skin rash, Possibly unsafe during pregnancy  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  
Best if taken as a breakfast (or empty stomach), Don't consume at night and before bed, Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
14.49 g  
29
19.20 g  
13

Fiber
2.40 g  
25
2.90 g  
22

Sugar
9.96 g  
28
16.30 g  
8

Protein
0.74 g  
39
0.80 g  
37

Protein to Carb Ratio
0.05  
22
0.04  
24

Vitamins
  
  

Vitamin A (Retinol)
3.00 mcg  
34
7.00 mcg  
31

Vitamin B1 (Thiamin)
0.04 mg  
27
0.06 mg  
15

Vitamin B2 (Riboflavin)
0.04 mg  
22
0.05 mg  
20

Vitamin B3 (Niacin)
0.42 mg  
34
0.40 mg  
36

Vitamin B5 (Pantothenic Acid)
0.12 mg  
99+
0.30 mg  
14

Vitamin B6 (Pyridoxin)
0.05 mg  
35
0.11 mg  
12

Vitamin B9 (Folic acid)
6.00 mcg  
29
6.00 mcg  
29

Vitamin C (Ascorbic Acid)
9.70 mg  
99+
2.00 mg  
99+

Vitamin E (Tocopherole)
0.57 mg  
20
0.11 mg  
99+

Vitamin K (Phyllochinone)
19.30 mcg  
4
4.70 mcg  
16

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
80.00 mcg  
19
9.00 mcg  
36

Choline
6.00 mg  
24
4.70 mg  
31

Fat
0.33 g  
25
0.30 g  
28

Minerals
  
  

Potassium
77.00 mg  
99+
232.00 mg  
30

Iron
0.28 mg  
37
0.37 mg  
30

Sodium
1.00 mg  
20
1.00 mg  
20

Calcium
6.00 mg  
40
35.00 mg  
11

Magnesium
6.00 mg  
29
17.00 mg  
17

Zinc
0.16 mg  
17
0.15 mg  
18

Phosphorus
12.00 mg  
34
14.00 mg  
32

Manganese
0.34 mg  
16
0.13 mg  
29

Copper
0.06 mg  
39
0.07 mg  
32

Selenium
0.10 mcg  
16
0.20 mcg  
15

Fatty Acids
  
  

Omega 3s
58.00 mg  
14
0.00 mg  
99+

Omega 6s
88.00 mg  
22
144.00 mg  
14

Sterol
  
  

Phytosterol
26.40 mg  
5
31.00 mg  
4

Water Content
84.21 g  
99+
79.11 g  
99+

Ash
0.24 g  
99+
0.66 g  
18

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
57.00 kcal  
27
74.00 kcal  
17

Calories in Fresh Fruit without Peel
57.00 kcal  
26
74.00 kcal  
16

Calories in Frozen Form
51.00 kcal  
29
71.42 kcal  
17

Calories in Dried Form
325.00 kcal  
18
249.00 kcal  
99+

Calories in Canned Form
88.00 kcal  
14
69.00 kcal  
23

Calories in Foods
  
  

Calories in Juice
50.00 kcal  
31
65.00 kcal  
20

Calories in Jam
250.00 kcal  
19
360.00 kcal  
5

Calories in Pie
245.00 kcal  
39
450.00 kcal  
1

Characteristics

Type
Berry  
Tree fruit  

Season
Summer  
Summer, Winter  

Varieties
Pink Lemonade, Bluecrop, Bluejay, Blueray, Bonus, Duke, Elliott, Jersey, Nelson, Northland, Patriot, Sierra, Spartan, Northcountry, Northsky and Premier and Climax  
Abyad, Adriatic, Alma, Atreano, Bataglia, Black Bethlehem, Black Madeira, Black Mission, Brown Turkey, Sierra, Calimyrna, Kadota, Deanna, Figoin and Hardy Chicago Fig  

Seedless Variety
No  
Yes  

Color
Blue, Indigo  
Green, Purple, Red  

Inside Color
Greyish-white  
Pink  

Shape
Round  
Conical  

Texture
Juicy  
Fleshy  

Taste
Sweet  
Sweet  

Origin
North America  
Western Asia  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Porous, Well-drained  
Clay, Limestone, Loam, Sandy  

Soil pH
4.5-5.5  
5-7  

Climatic Conditions
Cold  
Dry, Warm  

Facts

Facts about
  • National blueberry month is July as blueberries are harvested in July.
  • They are the official berries of Nova Scotia, Canada.
  • Blueberries are used as natural food color and can protect you from memory loss.
  
  • Fig tree is considered as a symbol of abundance, fertility and sweetness.
  • The fig is made up of 55% of natural sugar so they are the sweetest fruits.
  • Figs are used as a fat substitute in recipes.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
United States of America  
Turkey  

Other Countries
Canada, Germany, Netherlands, Poland  
Albania, Algeria, Brazil, Egypt, Iran, Morocco, Syria, Tunisia, United States of America  

Top Importer
United States of America  
France  

Top Exporter
Chile  
Turkey  

Scientific Name

Botanical Name
Vaccinium myrtillus  
Ficus carica  

Synonym
Vaccinium corymbosum  
Ficus Carica  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Dillenhidae  
Alismidae  

Order
Ericales  
Rosales  

Family
Ericaceae  
Moraceae  

Genus
Vaccinium  
Ficus  

Species
V. myrtillus  
Ficus carica  

Generic Group
Heath  
Mulberry  

Summary >>
<< Classification

Compare Low Calorie Fruits

Compare Blueberry and Fig

It is important compare Blueberry and Fig as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Blueberry Benefits: anti oxidant properties, controls blood pressure, digestive aid, eye care, helps in weight loss and strengthens bones.

Fig Benefits: controls blood pressure, helps in weight loss, maintains healthy cholesterol level and strengthens bones.

Fruits are also used as a remedy for various hair problems. The hair benefits of Blueberry are: promotes longer and healthier hair and regulates hair growth and hair benefits of Fig are: good conditioner, regulates hair growth and softening mask. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal pains, anaphylaxis, breathing difficulty, coughing, decrease in blood pressure, diarrhea, eczema, fainting, hives, lightheadedness, nausea, runny nose, sneezing, swelling of mouth, tongue or lips, vomiting and wheezing and the symptoms of second fruit are: abdominal pains, anaphylaxis, coughing, headaches, hives, itching, nasal congestion, skin rash, sneezing, sore throat and swelling of hands. Get sorted Blueberry vs Fig comparison with the help of fruit comparison tool by fruitvs.com.

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