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Blueberry and Fig


Fig
Fig and Blueberry


Benefits

Health Benefits
Anti depressant, Cancer prevention, Heart care, Increases metabolic rate, Prevents constipation   
Cancer prevention, Controls blood pressure, Heart care, Increase in haemoglobin, Prevents constipation, Prevents macular degeneration, Reduces nervous tension   

General Benefits
Anti oxidant properties, Controls blood pressure, Digestive aid, Eye care, Helps in weight loss, Strengthens bones   
Controls blood pressure, Helps in weight loss, Maintains healthy cholesterol level, Strengthens bones   

Skin Benefits
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation, Skin revitalization, Treatment of acne, Treatment of dark spots   
Brightens and lightens complexion, Hydrates skin, Skin rejuvenation, Treatment of acne   

Hair Benefits
Promotes longer and healthier hair, Regulates hair growth   
Good conditioner, Regulates hair growth, Softening mask   

Allergy
  
  

Allergy Symptoms
Abdominal pains, Anaphylaxis, Breathing difficulty, Coughing, Decrease in blood pressure, Diarrhea, Eczema, Fainting, Hives, Lightheadedness, Nausea, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Vomiting, Wheezing   
Abdominal pains, Anaphylaxis, Coughing, Headaches, Hives, Itching, Nasal congestion, Skin rash, Sneezing, Sore throat, Swelling of hands   

Side Effects
Affects blood glucose levels, Decrease in blood sugar levels, Allergic reaction   
Allergic reaction, Skin rash, Possibly unsafe during pregnancy   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
Yes   
Yes   

Best Time to Eat
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)   
Best if taken as a breakfast (or empty stomach), Don't consume at night and before bed, Morning time (before lunch)   

Nutrition

Serving Size
100 g   
100 g   

Carbs
14.49 g   
29
19.20 g   
13

Fiber
2.40 g   
24
2.90 g   
21

Sugar
9.96 g   
21
16.30 g   
5

Protein
0.74 g   
39
0.80 g   
37

Protein to Carb Ratio
0.05   
22
0.04   
24

Vitamins
  
  

Vitamin A (Retinol)
3.00 mcg   
32
7.00 mcg   
29

Vitamin B1 (Thiamin)
0.04 mg   
27
0.06 mg   
15

Vitamin B2 (Riboflavin)
0.04 mg   
22
0.05 mg   
20

Vitamin B3 (Niacin)
0.42 mg   
34
0.40 mg   
36

Vitamin B5 (Pantothenic Acid)
0.12 mg   
99+
0.30 mg   
12

Vitamin B6 (Pyridoxin)
0.05 mg   
35
0.11 mg   
12

Vitamin B9 (Folic acid)
6.00 mcg   
29
6.00 mcg   
29

Vitamin C (Ascorbic Acid)
9.70 mg   
99+
2.00 mg   
99+

Vitamin E (Tocopherole)
0.57 mg   
17
0.11 mg   
36

Vitamin K (Phyllochinone)
19.30 mcg   
4
4.70 mcg   
15

Lycopene
0.00 mcg   
9
0.00 mcg   
9

Lutein+Zeaxanthin
80.00 mcg   
17
9.00 mcg   
32

Choline
6.00 mg   
20
4.70 mg   
26

Fat
0.33 g   
25
0.30 g   
28

Minerals
  
  

Potassium
77.00 mg   
99+
232.00 mg   
30

Iron
0.28 mg   
37
0.37 mg   
30

Sodium
1.00 mg   
20
1.00 mg   
20

Calcium
6.00 mg   
39
35.00 mg   
11

Magnesium
6.00 mg   
29
17.00 mg   
17

Zinc
0.16 mg   
17
0.15 mg   
18

Phosphorus
12.00 mg   
34
14.00 mg   
32

Manganese
0.34 mg   
13
0.13 mg   
25

Copper
0.06 mg   
39
0.07 mg   
32

Selenium
0.10 mcg   
16
0.20 mcg   
15

Fatty Acids
  
  

Omega 3s
58.00 mg   
13
0.00 mg   
38

Omega 6s
88.00 mg   
22
144.00 mg   
14

Sterol
  
  

Phytosterol
26.40 mg   
5
31.00 mg   
4

Water Content
84.21 g   
39
79.11 g   
99+

Ash
0.24 g   
40
0.66 g   
17

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
57.00 kcal   
19
74.00 kcal   
10

Calories in Fresh Fruit without Peel
Not Available   
Not Available   

Calories in Frozen Form
51.00 kcal   
14
71.42 kcal   
9

Calories in Dried Form
325.00 kcal   
13
249.00 kcal   
30

Calories in Canned Form
88.00 kcal   
9
69.00 kcal   
15

Calories in Foods
  
  

Calories in Juice
50.00 kcal   
30
65.00 kcal   
19

Calories in Jam
250.00 kcal   
19
360.00 kcal   
5

Calories in Pie
245.00 kcal   
36
450.00 kcal   
1

Characteristics

Type
Berry   
Tree fruit   

Season
Summer   
Summer, Winter   

Varieties
Pink Lemonade, Bluecrop, Bluejay, Blueray, Bonus, Duke, Elliott, Jersey, Nelson, Northland, Patriot, Sierra, Spartan, Northcountry, Northsky and Premier and Climax   
Abyad, Adriatic, Alma, Atreano, Bataglia, Black Bethlehem, Black Madeira, Black Mission, Brown Turkey, Sierra, Calimyrna, Kadota, Deanna, Figoin and Hardy Chicago Fig   

Seedless Variety
No   
Yes   

Color
Blue, Indigo   
Green, Purple, Red   

Inside Color
Greyish-white   
Pink   

Shape
Round   
Conical   

Texture
Juicy   
Fleshy   

Taste
Sweet   
Sweet   

Origin
North America   
Western Asia   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
Porous, Well-drained   
Clay, Limestone, Loam, Sandy   

Soil pH
4.5-5.5   
5-7   

Climatic Conditions
Cold   
Dry, Warm   

Facts

Facts about
  • National blueberry month is July as blueberries are harvested in July.
  • They are the official berries of Nova Scotia, Canada.
  • Blueberries are used as natural food color and can protect you from memory loss.
  
  • Fig tree is considered as a symbol of abundance, fertility and sweetness.
  • The fig is made up of 55% of natural sugar so they are the sweetest fruits.
  • Figs are used as a fat substitute in recipes.
  

In Alcoholic Beverages
  
  

Wine
Yes   
Yes   

Beer
Yes   
Yes   

Spirits
Yes   
Yes   

Cocktails
Yes   
Yes   

Production
  
  

Top Producer
United States of America   
Turkey   

Other Countries
Canada, Germany, Netherlands, Poland   
Albania, Algeria, Brazil, Egypt, Iran, Morocco, Syria, Tunisia, United States of America   

Top Importer
United States of America   
France   

Top Exporter
Chile   
Turkey   

Scientific Name

Botanical Name
Vaccinium myrtillus   
Ficus carica   

Synonym
Not Available   
Not Available   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Magnoliopsida   
Magnoliopsida   

Subclass
Dillenhidae   
Alismidae   

Order
Ericales   
Rosales   

Family
Ericaceae   
Moraceae   

Genus
Vaccinium   
Ficus   

Species
V. myrtillus   
Ficus carica   

Generic Group
Heath   
Mulberry   

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Difference Between Blueberry and Fig

We might think that Blueberry and Fig are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Blueberry and Fig Facts such as their taste, shape, color, and size are also distinct. The difference between Blueberry and Fig is explained here.

The amount of calories in 100 gm of fresh Blueberry and Fig with peel is 57.00 kcal and 74.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Blueberry and Fig belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Blueberry and Fig is Ericales and Rosales respectively. Blueberry belongs to Ericaceae family and Fig belongs to Moraceae family. Blueberry belongs to Vaccinium genus of V. myrtillus species and Fig belongs to Ficus genus of Ficus carica species. Beings plants, both fruits belong to Plantae Kingdom.

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