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Boysenberry
Boysenberry

Jambul
Jambul



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Boysenberry
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Jambul

Boysenberry vs Jambul Characteristics

1 Characteristics
1.1 Type
Berry
Tree fruit, Tropical
1.2 Season
Spring, Summer
Monsoon, Summer
1.3 Varieties
Thorn and Thornless
Ram Jarnun and Paras
1.4 Seedless Variety
1.5 Color
Black, Purple, Purplish black
Black, Magenta, Purple
1.6 Inside Color
Magenta
Purple
1.7 Shape
Round
Oval
1.8 Texture
Juicy
Juicy
1.9 Taste
NA
Astringent, Sweet
1.10 Origin
America
Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines, Sri Lanka
1.11 Grows on
Trees
Trees
1.12 Cultivation
1.12.1 Soil Type
NA
Loam, Sandy loam, Well-drained
1.12.2 Soil pH
5.8-6.56.5-7.5
Cloudberry
3.5 10
1.12.3 Climatic Conditions
NA
Humid, Rainfall

Boysenberry and Jambul Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Boysenberry and Jambul Information. Boysenberry is found in shades of black, purple and purplish black and Jambul is found in shades of black, magenta and purple. Get Boysenberry vs Jambul characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Boysenberry belongs to Berry category whereas Jambul belongs to Tree Fruit, Tropical category. Boysenberry originated in America while Jambul originated in Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines and Sri Lanka.

Boysenberry and Jambul Varieties

Boysenberry and Jambul varieties form an important part of Boysenberry vs Jambul characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Boysenberry and Jambul. The varieties of Boysenberry are Thorn and Thornless whereas the varieties of Jambul are Ram Jarnun and Paras. The shape of Boysenberry and Jambul is Round and Oval respecitely. Talking about the taste, Boysenberry is na in taste and Jambul is astringent and sweet.