Breadfruit

Clementine

Breadfruit and Clementine

Breadfruit

Clementine

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Benefits

Health Benefits

Cancer prevention, Heart care, Maintains healthy cholesterol level, Treatment of skin Diseases

Cancer prevention, Heart care, Increases metabolic rate, Reduces stress

General Benefits

Boosts immune system, Digestive aid, Helps in weight loss, Maintains healthy cholesterol level

Boosts immune system, Controls blood pressure, Digestive aid, Eye care, Helps in weight loss

Skin Benefits

Anti-aging benefits, Skin rejuvenation, Treatment of skin diseases

Brightens and lightens complexion, Treatment of acne, Treatment of dark spots

Hair Benefits

Protects hair, Regulates hair growth, Treatment of dandruff

Promotes longer and healthier hair, Protects hair

Allergy

Allergy Symptoms

Hives, Inflammation of nose, Swelling of mouth, tongue or lips

Abdominal pains, Breathing difficulty, Coughing, Diarrhea, Drop in blood pressure, Fainting, Runny nose, Skin rash, Sneezing, Swelling of mouth, tongue or lips, Vomiting

Side Effects

Allergic reaction

Recommeded for

Pregnant Women

✔ ✘

Lactating Women

✔ ✘

Best Time to Eat

Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal

As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

Nutrition

Serving Size

100 g

Carbs

27.12 g12.02 g

1 79.18

👆🏻

Fiber

4.90 g1.70 g

0 10.4

👆🏻

Sugar

11.00 g9.18 g

0 63.35

👆🏻

Protein

1.07 g0.85 g

0.3 14.07

👆🏻

Protein to Carb Ratio

0.040.08

0.02 0.52

👆🏻

Vitamins

Vitamin A (Retinol)

22.00 mcg681.00 mcg

0 681

👆🏻

Vitamin B1 (Thiamin)

0.11 mg0.09 mg

0 0.428

👆🏻

Vitamin B2 (Riboflavin)

0.03 mg0.03 mg

0 1.3

👆🏻

Vitamin B3 (Niacin)

0.90 mg0.64 mg

0 2.8

👆🏻

Vitamin B5 (Pantothenic Acid)

0.46 mg0.15 mg

0 1.4

👆🏻

Vitamin B6 (Pyridoxin)

0.10 mg0.08 mg

0 0.4

👆🏻

Vitamin B9 (Folic acid)

14.00 mcg24.00 mcg

0 81

👆🏻

Vitamin C (Ascorbic Acid)

29.00 mg48.80 mg

0 228.3

👆🏻

Vitamin E (Tocopherole)

0.10 mg0.20 mg

0 3.81

👆🏻

Vitamin K (Phyllochinone)

0.50 mcg0.00 mcg

0 40.3

👆🏻

Lycopene

0.00 mcg0.00 mcg

0 5204

👆🏻

Lutein+Zeaxanthin

22.00 mcg0.00 mcg

0 834

👆🏻

Choline

9.80 mg14.00 mg

0 19.2

👆🏻

Fat

0.23 g0.15 g

0 33.49

👆🏻

Minerals

Potassium

490.00 mg177.00 mg

42 840

👆🏻

Iron

0.54 mg0.14 mg

0.06 9

👆🏻

Sodium

2.00 mg1.00 mg

0 1556

👆🏻

Calcium

17.00 mg30.00 mg

1 100

👆🏻

Magnesium

25.00 mg10.00 mg

0 92

👆🏻

Zinc

0.12 mg0.06 mg

0 2.7

👆🏻

Phosphorus

30.00 mg21.00 mg

0 113

👆🏻

Manganese

0.06 mg0.02 mg

0 3.3

👆🏻

Copper

0.08 mg0.00 mg

0 2

👆🏻

Selenium

0.60 mcg0.10 mcg

0 63.7

👆🏻

Fatty Acids

Omega 3s

18.00 mg18.00 mg

0 318

👆🏻

Omega 6s

48.00 mg20.00 mg

0 1689

👆🏻

Sterol

Phytosterol

14.00 mg8.00 mg

0 87

👆🏻

Water Content

70.65 g86.58 g

0 95.23

👆🏻

Ash

0.93 g0.40 g

0 87.1

👆🏻

Calories

Serving Size

100 g

Calories in Fresh Fruit with Peel

103.00 kcal47.00 kcal

15 354

👆🏻

Calories in Fresh Fruit without Peel

103.00 kcal47.00 kcal

12 354

👆🏻

Calories in Frozen Form

103.00 kcal47.00 kcal

0 354

👆🏻

Calories in Dried Form

103.00 kcal275.00 kcal

16 747

👆🏻

Calories in Canned Form

103.00 kcal47.00 kcal

15 443

👆🏻

Calories in Foods

Calories in Juice

300.00 kcal50.00 kcal

16 461

👆🏻

Calories in Jam

200.00 kcal49.00 kcal

49 420

👆🏻

Calories in Pie

80.00 kcal249.00 kcal

80 450

👆🏻

Characteristics

Type

Fruit vegetable, Tropical

Citrus

Season

All seasons

Autumn

Varieties

Koqo, Tamaikora, Temaipo, Uto Kuro, Samoa, Buco Ni Viti and Kulu Dina

Clemenules or Nules and Nadorcott

Seedless Variety

✔ ✘

Color

White, Yellow

Orange

Inside Color

White

Orange

Shape

Oval

Round

Texture

Tough

Succulent

Taste

Bland

Sweet, Tangy, Tart

Origin

South Pacific

China

Grows on

Trees

Cultivation

Soil Type

Loam, Sand, Sandy loam, Well-drained

Loam, Sandy, Well-drained

Soil pH

6-7.56-7

3.5 10

👆🏻

Climatic Conditions

Humid, Rainfall, Warm

Warm to hot climate

Facts

Facts about

The milky sap of breadfruit tree is used as glue & bark is used to make papers.
Breadfruit tree produces 1st fruit after 2-3 years from planting & remains productive for decades.
The seeds of breadfruit are edible.

Clementine was first grown at the citrus research center in USA in 1909.
It is called as"Christmas orange" as it's limited growing season falls during winter.
It's a hybrid between Mediterranean and Oranges.

In Alcoholic Beverages

Wine

✔ ✘

Beer

✔ ✘

Spirits

✔ ✘

Cocktails

✔ ✘

Production

Top Producer

Jamaica

Spain

Other Countries

Africa, India, United States of America

Argentina, Brazil, Egypt, Italy, Japan, Morocco, Turkey, United States of America

Top Importer

United States of America

Top Exporter

Jamaica

Spain

Scientific Name

Botanical Name

Artocarpus altilis

Citrus clementina

Synonym

Artocarpus communis or Artocarpus incisa

Citrus clementina

Classification

Domain

Eukarya

Kingdom

Plantae

Subkingdom

Tracheobionta

Division

Magnoliophyta

Class

Magnoliopsida

Subclass

Magnollidae

Rosidae

Order

Rosales

Sapindales

Family

Moraceae

Rutaceae

Genus

Artocarpus

Citrus

Species

A. altilis

C. clementina

Generic Group

Mulberry

Citrus fruit

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Difference Between Breadfruit and Clementine

We might think that Breadfruit and Clementine are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Breadfruit and Clementine Facts such as their taste, shape, color, and size are also distinct. The difference between Breadfruit and Clementine is explained here.

The amount of calories in 100 gm of fresh Breadfruit and Clementine with peel is 103.00 kcal and 47.00 kcal and the amount of calories without peel is 103.00 kcal and 47.00 kcal respectively. Thus, Breadfruit and Clementine belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Breadfruit and Clementine is Rosales and Sapindales respectively. Breadfruit belongs to Moraceae family and Clementine belongs to Rutaceae family. Breadfruit belongs to Artocarpus genus of A. altilis species and Clementine belongs to Citrus genus of C. clementina species. Beings plants, both fruits belong to Plantae Kingdom.