Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Breadfruit and Apricot Information. Breadfruit is found in shades of white and yellow and Apricot is found in shades of orange and yellowish-orange. Get Breadfruit vs Apricot characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Breadfruit belongs to Fruit Vegetable, Tropical category whereas Apricot belongs to Tree Fruit category. Breadfruit originated in South Pacific while Apricot originated in China.
Breadfruit and Apricot varieties form an important part of Breadfruit vs Apricot characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Breadfruit and Apricot. The varieties of Breadfruit are Koqo, Tamaikora, Temaipo, Uto Kuro, Samoa, Buco Ni Viti and Kulu Dina whereas the varieties of Apricot are Gold Cot, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson and Royal Rosa. The shape of Breadfruit and Apricot is Oval and Oval respecitely. Talking about the taste, Breadfruit is bland in taste and Apricot is smooth and sweet.