Health Benefits
Cancer prevention, Heart care, Maintains healthy cholesterol level, Treatment of skin Diseases
  
Acidity treatment, Cancer prevention, Good for diabetics, Prevents constipation, Prevents Anaemia
  
General Benefits
Boosts immune system, Digestive aid, Helps in weight loss, Maintains healthy cholesterol level
  
Boosts immune system, Cures fever, Eye care, Fights against infections, Strengthens bones
  
Skin Benefits
Anti-aging benefits, Skin rejuvenation, Treatment of skin diseases
  
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation
  
Hair Benefits
Protects hair, Regulates hair growth, Treatment of dandruff
  
Protects hair
  
Allergy
  
  
Allergy Symptoms
Hives, Inflammation of nose, Swelling of mouth, tongue or lips
  
Anaphylaxis, Asthma, Breathing difficulty, Coughing, Drop in blood pressure, Hives, Skin rash, Stuffy nose, Swelling of mouth, tongue or lips, Wheezing
  
Side Effects
Allergic reaction
  
Allergic reaction
  
Recommeded for
  
  
Pregnant Women
Yes
  
Yes
  
Lactating Women
Yes
  
Not Available
  
Best Time to Eat
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal
  
Any time except an hour after meal
  
Serving Size
100 g
  
100 g
  
Vitamins
  
  
Vitamin B5 (Pantothenic Acid)
Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Minerals
  
  
Fatty Acids
  
  
Sterol
  
  
Serving Size
100 g
  
100 g
  
Calories in Fresh Fruit with Peel
Not Available
  
Calories in Fresh Fruit without Peel
Not Available
  
Calories in Frozen Form
Not Available
  
Not Available
  
Calories in Dried Form
Not Available
  
Not Available
  
Calories in Canned Form
Not Available
  
Not Available
  
Calories in Foods
  
  
Calories in Jam
Not Available
  
255.00 kcal
  
16
Calories in Pie
80.00 kcal
  
99+
251.00 kcal
  
34
Type
Fruit vegetable, Tropical
  
Berry
  
Season
All seasons
  
All seasons
  
Varieties
Koqo, Tamaikora, Temaipo, Uto Kuro, Samoa, Buco Ni Viti and Kulu Dina
  
Dark raisins, White or golden raisins, Sultanas and Currants
  
Seedless Variety
No
  
Not Available
  
Color
White, Yellow
  
Black, Blue, Green, Purple, Yellow
  
Inside Color
White
  
Brown
  
Shape
Oval
  
Oval
  
Texture
Tough
  
Fleshy
  
Taste
Bland
  
Sweet
  
Origin
South Pacific
  
Central Europe, Western Asia
  
Grows on
Trees
  
Not Available
  
Cultivation
  
  
Soil Type
Loam, Sand, Sandy loam, Well-drained
  
Clay loam, Sandy loam
  
Soil pH
6-7.5
  
5.5-7
  
Climatic Conditions
Humid, Rainfall, Warm
  
Warm
  
Facts about
- The milky sap of breadfruit tree is used as glue & bark is used to make papers.
- Breadfruit tree produces 1st fruit after 2-3 years from planting & remains productive for decades.
- The seeds of breadfruit are edible.
  
- 30th April is known as National Raisin Day.
- Fresno, California is known as raisin capital of the world.
- Half of world's raisin supply is produced in California.
  
In Alcoholic Beverages
  
  
Wine
Yes
  
Yes
  
Beer
Yes
  
Yes
  
Spirits
Yes
  
Yes
  
Cocktails
Yes
  
Yes
  
Production
  
  
Top Producer
Jamaica
  
United States of America
  
Other Countries
Africa, India, United States of America
  
Afghanistan, Argentina, Australia, Chile, China, Iran, South Africa, Turkey, Uzbekistan
  
Top Importer
United States of America
  
Europe
  
Top Exporter
Jamaica
  
Turkey
  
Botanical Name
Artocarpus altilis
  
Vitis Vinifera
  
Synonym
Artocarpus communis or Artocarpus incisa
  
Not Available
  
Domain
Eukarya
  
Eukarya
  
Kingdom
Plantae
  
Plantae
  
Subkingdom
Tracheobionta
  
Tracheobionta
  
Division
Magnoliophyta
  
Magnoliophyta
  
Class
Magnoliopsida
  
Magnoliopsida
  
Subclass
Magnollidae
  
Not Available
  
Order
Rosales
  
Vitales
  
Family
Moraceae
  
Vitaceae
  
Genus
Artocarpus
  
Vitis
  
Species
A. altilis
  
Vitis vinifera
  
Generic Group
Mulberry
  
Grape
  
Difference Between Breadfruit and Raisin
We might think that Breadfruit and Raisin are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Breadfruit and Raisin Facts such as their taste, shape, color, and size are also distinct. The difference between Breadfruit and Raisin is explained here.
The amount of calories in 100 gm of fresh Breadfruit and Raisin with peel is Not Available and 299.00 kcal and the amount of calories without peel is 103.00 kcal and Not Available respectively. Thus, Breadfruit and Raisin belong to High Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Breadfruit and Raisin is Rosales and Vitales respectively. Breadfruit belongs to Moraceae family and Raisin belongs to Vitaceae family. Breadfruit belongs to Artocarpus genus of A. altilis species and Raisin belongs to Vitis genus of Vitis vinifera species. Beings plants, both fruits belong to Plantae Kingdom.