Health Benefits
Acidity treatment, Cancer prevention, Good for diabetics, Prevents constipation, Prevents Anaemia
Cancer prevention, Heart care, Maintains healthy cholesterol level, Treatment of skin Diseases
General Benefits
Boosts immune system, Cures fever, Eye care, Fights against infections, Strengthens bones
Boosts immune system, Digestive aid, Helps in weight loss, Maintains healthy cholesterol level
Skin Benefits
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation
Anti-aging benefits, Skin rejuvenation, Treatment of skin diseases
Hair Benefits
Protects hair
Protects hair, Regulates hair growth, Treatment of dandruff
Allergy Symptoms
Anaphylaxis, Asthma, Breathing difficulty, Coughing, Drop in blood pressure, Hives, Skin rash, Stuffy nose, Swelling of mouth, tongue or lips, Wheezing
Hives, Inflammation of nose, Swelling of mouth, tongue or lips
Side Effects
Allergic reaction
Allergic reaction
Best Time to Eat
Any time except an hour after meal
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal
Vitamin B5 (Pantothenic Acid)
Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Calories in Fresh Fruit with Peel
Calories in Fresh Fruit without Peel
Type
Berry
Fruit vegetable, Tropical
Season
All seasons
All seasons
Varieties
Dark raisins, White or golden raisins, Sultanas and Currants
Koqo, Tamaikora, Temaipo, Uto Kuro, Samoa, Buco Ni Viti and Kulu Dina
Color
Black, Blue, Green, Purple, Yellow
White, Yellow
Origin
Central Europe, Western Asia
South Pacific
Soil Type
Clay loam, Sandy loam
Loam, Sand, Sandy loam, Well-drained
Climatic Conditions
Warm
Humid, Rainfall, Warm
Facts about
- 30th April is known as National Raisin Day.
- Fresno, California is known as raisin capital of the world.
- Half of world's raisin supply is produced in California.
- The milky sap of breadfruit tree is used as glue & bark is used to make papers.
- Breadfruit tree produces 1st fruit after 2-3 years from planting & remains productive for decades.
- The seeds of breadfruit are edible.
Top Producer
United States of America
Jamaica
Other Countries
Afghanistan, Argentina, Australia, Chile, China, Iran, South Africa, Turkey, Uzbekistan
Africa, India, United States of America
Top Importer
Europe
United States of America
Top Exporter
Turkey
Jamaica
Botanical Name
Vitis Vinifera
Artocarpus altilis
Synonym
Dried Grape
Artocarpus communis or Artocarpus incisa
Subkingdom
Tracheobionta
Tracheobionta
Division
Magnoliophyta
Magnoliophyta
Class
Magnoliopsida
Magnoliopsida
Species
Vitis vinifera
A. altilis
Generic Group
Grape
Mulberry
Difference Between Raisin and Breadfruit
We might think that Raisin and Breadfruit are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Raisin and Breadfruit Facts such as their taste, shape, color, and size are also distinct. The difference between Raisin and Breadfruit is explained here.
The amount of calories in 100 gm of fresh Raisin and Breadfruit with peel is 299.00 kcal and 103.00 kcal and the amount of calories without peel is 302.00 kcal and 103.00 kcal respectively. Thus, Raisin and Breadfruit belong to High Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Raisin and Breadfruit is Vitales and Rosales respectively. Raisin belongs to Vitaceae family and Breadfruit belongs to Moraceae family. Raisin belongs to Vitis genus of Vitis vinifera species and Breadfruit belongs to Artocarpus genus of A. altilis species. Beings plants, both fruits belong to Plantae Kingdom.