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Cantaloupe
Cantaloupe

Red Currant
Red Currant



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Cantaloupe
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Cantaloupe vs Red Currant

Benefits

Health Benefits

Cancer prevention, Heart care, Improves eye vision, Prevents diabetes, Reduces stress
Cancer prevention, Gout treatment, Heart care, Regulation of heart rate, Treatment of rheumatism

General Benefits

Boosts immune system, Cures cough, Cures fever, Digestive aid, Eye care, Helps in weight loss
Anti oxidant properties, Controls blood pressure, Cures fever, Digestive aid, Healing of wounds, Helps in weight loss, Strengthens bones

Skin Benefits

Anti-aging benefits, Hydrates skin, Skin rejuvenation, Treatment of skin diseases
Brightens and lightens complexion, Reduces wrinkles, Treatment of acne

Hair Benefits

Good conditioner, Prevents hair loss, Protects hair
Protects hair

Allergy

Allergy Symptoms

Abdominal pains, Anaphylaxis, Breathing difficulty, Diarrhea, Dizziness, Hives, Itching of mouth, Nasal congestion, Nausea, Vomiting
Abnormally rapid heart rate, Anaphylaxis, Breathing difficulty, Hives, Itching, Swallowing difficulties

Side Effects

Allergic reaction, Bloating, Indigestion
Possibly unsafe during pregnancy

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)

Nutrition

Serving Size

100 g
100 g

Carbs

8.16 g13.80 g
1 79.18
👆🏻

Fiber

0.90 g4.30 g
0 10.4
👆🏻

Sugar

7.86 g7.37 g
0 63.35
👆🏻

Protein

0.84 g1.40 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.100.10
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

169.00 mcg2.00 mcg
0 681
👆🏻

Vitamin B1 (Thiamin)

0.04 mg0.04 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.02 mg0.05 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.73 mg0.10 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.11 mg0.06 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.07 mg0.07 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

21.00 mcg8.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

36.70 mg41.00 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.05 mg0.10 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

2.50 mcg11.00 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

26.00 mcg47.00 mcg
0 834
👆🏻

Choline

7.60 mg7.60 mg
0 19.2
👆🏻

Fat

0.19 g0.20 g
0 33.49
👆🏻

Minerals

Potassium

267.00 mg275.00 mg
42 840
👆🏻

Iron

0.21 mg1.00 mg
0.06 9
👆🏻

Sodium

16.00 mg1.00 mg
0 1556
👆🏻

Calcium

9.00 mg33.00 mg
1 100
👆🏻

Magnesium

12.00 mg13.00 mg
0 92
👆🏻

Zinc

0.18 mg0.23 mg
0 2.7
👆🏻

Phosphorus

15.00 mg44.00 mg
0 113
👆🏻

Manganese

0.41 mg0.19 mg
0 3.3
👆🏻

Copper

0.04 mg0.11 mg
0 2
👆🏻

Selenium

0.41 mcg0.60 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

46.00 mg35.00 mg
0 318
👆🏻

Omega 6s

35.00 mg53.00 mg
0 1689
👆🏻

Sterol

Phytosterol

10.00 mg10.00 mg
0 87
👆🏻

Water Content

90.15 g83.95 g
0 95.23
👆🏻

Ash

0.65 g0.66 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

34.00 kcal56.00 kcal
15 354
👆🏻

Calories in Fresh Fruit without Peel

34.00 kcal56.00 kcal
12 354
👆🏻

Calories in Frozen Form

34.00 kcal56.00 kcal
0 354
👆🏻

Calories in Dried Form

350.00 kcal308.00 kcal
16 747
👆🏻

Calories in Canned Form

34.00 kcal56.00 kcal
15 443
👆🏻

Calories in Foods

Calories in Juice

64.00 kcal70.00 kcal
16 461
👆🏻

Calories in Jam

365.00 kcal165.00 kcal
49 420
👆🏻

Calories in Pie

316.00 kcal260.00 kcal
80 450
👆🏻

Characteristics

Type

Melon
Berry

Season

Summer
Summer

Varieties

Hales Best Jumbo, Sweet 'N Early Hybrid, Hearts of Gold, Ambrosia, Athena, Honey Bun Hybrid, Fastbreak and Superstar
Rovada, Stanza, Red Lake, Junifer and Jonkheer van Tets

Seedless Variety

Color

Orange
Red

Inside Color

Creamy Orange
Red

Shape

Round
Round

Texture

Juicy
Juicy

Taste

Juicy, Musky, Sweet
Sour, Tart

Origin

Africa, India
Europe

Grows on

Vines
Trees

Cultivation

Soil Type

Sandy
Moist, Well-drained

Soil pH

5-6.56-7
3.5 10
👆🏻

Climatic Conditions

Dry, Hot
Cold

Facts

Facts about

  • Cantaloupe is known as rock-melon in some parts of the world.
  • Christopher columbus first introduced cantaloupes to north america in 1494.
  • The name 'Cantaloupe' as it is cultivated in papal gardens of cantaloupes, Italy.
  • The albino version of red currants known as white currants, are often sold as different fruit.
  • Red currant tea is healthy substitute for coffee.
  • There are more than 150 varieties of red currants.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

China
Russia

Other Countries

Iran, Romania, Turkey, United States of America
Belgium, France, Germany, Ireland, Italy, Netherlands, Poland, Portugal, Scotland, Spain, Sweden, United Kingdom

Top Importer

United States of America
Germany

Top Exporter

Spain
Russia

Scientific Name

Botanical Name

Cucumis melo var. cantalupensis
Ribes rubrum

Synonym

Cucumis melo var. reticulatus
Ribes Rubrum

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Subclass

Dillenhidae
Rosidae

Order

Cucurbitales
Saxifragales

Family

Cucurbitaceae
Grossulariaceae

Genus

Cucumis
Ribes

Species

C. melo
R. rubrum

Generic Group

Gourd
Saxifrage

Compare Cantaloupe and Red Currant

It is important compare Cantaloupe and Red Currant as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Cantaloupe Benefits: boosts immune system, cures cough, cures fever, digestive aid, eye care and helps in weight loss.

Red Currant Benefits: anti oxidant properties, controls blood pressure, cures fever, digestive aid, healing of wounds, helps in weight loss and strengthens bones.

Fruits are also used as a remedy for various hair problems. The hair benefits of Cantaloupe are: good conditioner, prevents hair loss and protects hair and hair benefits of Red Currant are: protects hair. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal pains, anaphylaxis, breathing difficulty, diarrhea, dizziness, hives, itching of mouth, nasal congestion, nausea and vomiting and the symptoms of second fruit are: abnormally rapid heart rate, anaphylaxis, breathing difficulty, hives, itching and swallowing difficulties. Get sorted Cantaloupe vs Red Currant comparison with the help of fruit comparison tool by fruitvs.com.