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Carambola vs Cherimoya Characteristics


Cherimoya vs Carambola Characteristics


Characteristics

Type
Tree fruit   
Tropical   

Season
Autumn, Spring, Summer   
Autumn, Spring, Winter   

Varieties
King, Bell, Sri Kembangan, Arkin and Fwang Tung   
Andrews, Amarilla, Asca, Baste, Bays, Bayott, Behl, Canaria, Capucha, Deliciosa, Ecuador, El Bumpo, Guayacuyán, Jete, Juniana, Knight, Nata, Popocay, Sander, Smoothey, Tumba, Umbonada, Whaley and White Juliana   

Seedless Variety
No   
No   

Color
Golden yellow, Green   
Green, Yellow   

Inside Color
Yellowish Green   
White   

Shape
Oval and Star(Cross section)   
Conical   

Texture
Crispy   
Fleshy   

Taste
Crisp, Juicy, Sweet   
Sweet   

Origin
Sri Lanka   
Ecuador   

Grows on
Not Available   
Trees   

Cultivation
  
  

Soil Type
Loam, Well-drained   
Sandy loam   

Soil pH
4.5-7   
6.5-7.6   

Climatic Conditions
Moist, Warm to hot climate   
Warm   

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Carambola and Cherimoya Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Carambola and Cherimoya Information. Carambola is found in shades of golden yellow and green and Cherimoya is found in shades of green and yellow. Get Carambola vs Cherimoya characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Carambola belongs to Tree Fruit category whereas Cherimoya belongs to Tropical category. Carambola originated in Sri Lanka while Cherimoya originated in Ecuador.

Carambola and Cherimoya Varieties

Carambola and Cherimoya varieties form an important part of Carambola vs Cherimoya characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Carambola and Cherimoya. The varieties of Carambola are King, Bell, Sri Kembangan, Arkin and Fwang Tung whereas the varieties of Cherimoya are Andrews, Amarilla, Asca, Baste, Bays, Bayott, Behl, Canaria, Capucha, Deliciosa, Ecuador, El Bumpo, Guayacuyán, Jete, Juniana, Knight, Nata, Popocay, Sander, Smoothey, Tumba, Umbonada, Whaley and White Juliana. The shape of Carambola and Cherimoya is Oval and Star(Cross section) and Conical respecitely. Talking about the taste, Carambola is crisp, juicy and sweet in taste and Cherimoya is sweet.

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