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Cloudberry and Mulberry


Mulberry and Cloudberry


Benefits

Health Benefits
Cancer prevention, Heart care  
Anti-aging benefits, Boosts immune system, Cancer prevention, Flu treatment, Hair care, Heart care, Improves eye vision, Increases metabolic rate, Kidney stone treatment, Maintains healthy cholesterol level, Skin cleansing, Skin rejuvenation, Treatment of common cold, Treatment of skin Diseases  

General Benefits
Anti oxidant properties, Boosts immune system, Digestive aid, Improves blood circulation, Maintains healthy cholesterol level, Strengthens bones  
Boosts immune system, Controls blood sugar levels, Flu treatment, Improves eye vision, Maintains healthy cholesterol level, Treatment of common cold  

Skin Benefits
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation  
Anti-aging benefits, Skin cleansing, Treatment of skin diseases  

Hair Benefits
Protects hair  
Protects hair, Regulates hair growth  

Allergy
  
  

Allergy Symptoms
NA  
Breathing difficulty, Itching, Nasal congestion, Redness of eyes, Runny nose, Sneezing  

Side Effects
Allergic reaction  
Decrease in blood sugar levels, Allergic reaction  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
8.60 g  
99+
9.80 g  
99+

Fiber
Not Available  
1.70 g  
29

Sugar
Not Available  
8.10 g  
35

Protein
2.40 g  
7
1.40 g  
16

Protein to Carb Ratio
0.28  
2
0.14  
12

Vitamins
  
  

Vitamin A (Retinol)
Not Available  
7.50 mcg  
28

Vitamin B1 (Thiamin)
0.05 mg  
21
0.03 mg  
32

Vitamin B2 (Riboflavin)
0.07 mg  
12
0.10 mg  
9

Vitamin B3 (Niacin)
0.90 mg  
11
0.62 mg  
23

Vitamin B6 (Pyridoxin)
Not Available  
0.05 mg  
36

Vitamin B9 (Folic acid)
Not Available  
6.00 mcg  
29

Vitamin C (Ascorbic Acid)
158.00 mg  
3
36.40 mg  
22

Vitamin E (Tocopherole)
Not Available  
0.87 mg  
12

Vitamin K (Phyllochinone)
Not Available  
7.80 mcg  
10

Lycopene
Not Available  
0.00 mcg  
9

Lutein+Zeaxanthin
Not Available  
136.00 mcg  
7

Choline
Not Available  
12.30 mg  
3

Fat
0.80 g  
9
0.39 g  
22

Minerals
  
  

Potassium
Not Available  
194.00 mg  
38

Iron
0.70 mg  
17
1.85 mg  
7

Sodium
Not Available  
10.00 mg  
10

Calcium
18.00 mg  
23
39.00 mg  
8

Magnesium
Not Available  
18.00 mg  
15

Zinc
Not Available  
0.12 mg  
21

Phosphorus
35.00 mg  
14
38.00 mg  
11

Copper
Not Available  
0.06 mg  
37

Selenium
Not Available  
0.60 mcg  
10

Fatty Acids
  
  

Omega 3s
0.00 mg  
38
1.00 mg  
37

Omega 6s
0.00 mg  
99+
206.00 mg  
10

Sterol
  
  

Water Content
87.00 g  
27
87.68 g  
23

Ash
1.20 g  
6
0.69 g  
16

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
51.00 kcal  
23
43.00 kcal  
30

Calories in Fresh Fruit without Peel
Not Available  
Not Available  

Calories in Frozen Form
Not Available  
43.00 kcal  
20

Calories in Dried Form
Not Available  
325.00 kcal  
13

Calories in Canned Form
Not Available  
Not Available  

Calories in Foods
  
  

Calories in Juice
61.00 kcal  
21
40.00 kcal  
35

Calories in Jam
50.00 kcal  
38
297.00 kcal  
10

Calories in Pie
280.00 kcal  
28
196.00 kcal  
99+

Characteristics

Type
Berry  
Berry  

Season
Winter  
Spring, Summer  

Varieties
Not Available  
Charparral, Pendula, Teas, Bellaire and Lingan  

Seedless Variety
No  
No  

Color
Orange, Pink, Yellow  
Pink, Purple, White  

Inside Color
Orange  
Pink  

Shape
Oval  
Oval  

Texture
Juicy  
Juicy  

Taste
Sweet-Sour  
Tart  

Origin
Arctic Tundra  
China  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Loam, Well-drained  
Clay, Loam  

Soil pH
3.5-5  
6.5-6.8  

Climatic Conditions
Cold, Warm  
Sunny  

Facts

Facts about
  • Cloudberry is also called as bakeapple, knotberry , knoutberry, aqpik or low bush salmonberry.
  • In Nordic countries, cloudberries are used to make traditional liqueurs.
  
  • It can take up to 10 years for a tree to produce mulberry fruit.
  • Mulberry leaves are fed to silkworms to enhance silk production.
  • In Germany, they say that devil uses root of mulberry tree to polish his boots.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
Norway  
China  

Other Countries
Canada, Denmark, Finland, Iceland, Sweden, United States of America  
Colombia, Egypt, India, Indonesia, Kenya, Mexico, Pakistan, Peru, Russia, United States of America  

Top Importer
Norway  
Not Available  

Top Exporter
Finland  
China  

Scientific Name

Botanical Name
Rubus chamaemorus  
Morus Alba  

Synonym
Not Available  
Morus atropurpurea or Morus multicaulis  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Rosidae  
Alismidae  

Order
Rosales  
Rosales  

Family
Rosaceae  
Moraceae  

Genus
Rubus  
Morus  

Species
R. chamaemorus  
M. alba  

Generic Group
Not Available  
Mulberry  

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Difference Between Cloudberry and Mulberry

We might think that Cloudberry and Mulberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Cloudberry and Mulberry Facts such as their taste, shape, color, and size are also distinct. The difference between Cloudberry and Mulberry is explained here.

The amount of calories in 100 gm of fresh Cloudberry and Mulberry with peel is 51.00 kcal and 43.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Cloudberry and Mulberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Cloudberry and Mulberry is Rosales and Rosales respectively. Cloudberry belongs to Rosaceae family and Mulberry belongs to Moraceae family. Cloudberry belongs to Rubus genus of R. chamaemorus species and Mulberry belongs to Morus genus of M. alba species. Beings plants, both fruits belong to Plantae Kingdom.

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