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Clementine
Clementine



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1 Benefits
1.1 Health Benefits
Cancer prevention, Cures gastro-intestinal troubles, Diarrhea treatment, Heart care, Heat stroke treatment, Improves muscular strength, Prevents constipation, Prevents nerve damage, Strengthening of bones
Cancer prevention, Heart care, Increases metabolic rate, Reduces stress
1.1.1 General Benefits
Boosts immune system, Maintains healthy cholesterol level, Strengthens bones
Boosts immune system, Controls blood pressure, Digestive aid, Eye care, Helps in weight loss
1.2 Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles, Treatment of skin diseases
Brightens and lightens complexion, Treatment of acne, Treatment of dark spots
1.3 Hair Benefits
Prevents hair loss, Promotes longer and healthier hair, Protects hair, Regulates hair growth
Promotes longer and healthier hair, Protects hair
1.4 Allergy
1.4.1 Allergy Symptoms
Redness of eyes, Runny nose, Sneezing, Watery eyes
Abdominal pains, Breathing difficulty, Coughing, Diarrhea, Drop in blood pressure, Fainting, Runny nose, Skin rash, Sneezing, Swelling of mouth, tongue or lips, Vomiting
1.5 Side Effects
Allergic reaction, Diarrhoea, Intestinal gas, Stomach pain, Tooth decay, Weight gain
Allergic reaction
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
Any time except an hour after meal, Don't consume at night and before bed
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
75.03 g12.02 g
Avocado
1 79.18
2.3.2 Fiber
8.00 g1.70 g
Blackberry
0 10.4
2.4.1 Sugar
63.35 g9.18 g
Bilberry
0 63.35
2.5 Protein
2.45 g0.85 g
Apple
0.3 14.07
2.6.1 Protein to Carb Ratio
0.030.08
Apple
0.02 0.52
2.7 Vitamins
2.7.1 Vitamin A (Retinol)
0.00 mcgNA
Pomegranate
0 426
2.7.2 Vitamin B1 (Thiamin)
0.05 mg0.09 mg
Apple
0 0.428
2.7.3 Vitamin B2 (Riboflavin)
0.07 mg0.03 mg
Apple
0 1.3
2.7.4 Vitamin B3 (Niacin)
1.27 mg0.64 mg
Gojiberry
0 2.8
2.7.5 Vitamin B5 (Pantothenic Acid)
0.59 mg0.15 mg
Lychee
0 1.4
2.7.6 Vitamin B6 (Pyridoxin)
0.17 mg0.08 mg
Apple
0 0.4
2.7.7 Vitamin B9 (Folic acid)
19.00 mcg24.00 mcg
Gojiberry
0 81
2.7.8 Vitamin C (Ascorbic Acid)
0.40 mg48.80 mg
Olive
0 228.3
2.7.9 Vitamin E (Tocopherole)
0.05 mg0.20 mg
Gojiberry
0 3.81
2.7.10 Vitamin K (Phyllochinone)
2.70 mcg0.00 mcg
Orange
0 40.3
2.7.11 Lycopene
0.00 mcgNA
Avocado
0 5204
2.7.12 Lutein+Zeaxanthin
75.00 mcgNA
Pineapple
0 834
2.7.13 Choline
6.30 mg14.00 mg
Gojiberry
0 14.2
2.8 Fat
0.39 g0.15 g
Physalis
0 33.49
2.9 Minerals
2.9.1 Potassium
656.00 mg177.00 mg
Olive
42 840
2.9.2 Iron
1.02 mg0.14 mg
White Grapefruit
0.06 9
2.9.3 Sodium
2.00 mg1.00 mg
Orange
0 1556
2.9.4 Calcium
39.00 mg30.00 mg
Longan
1 100
2.9.5 Magnesium
43.00 mg10.00 mg
Gojiberry
0 92
2.9.6 Zinc
0.29 mg0.06 mg
Apple
0 2.7
2.9.7 Phosphorus
62.00 mg21.00 mg
Gojiberry
0 113
2.9.8 Manganese
0.26 mg0.02 mg
Apple
0 3.3
2.9.9 Copper
0.21 mg0.00 mg
Apple
0 2
2.9.10 Selenium
3.00 mcg0.10 mcg
Apple
0 63.7
2.10 Fatty Acids
2.10.1 Omega 3s
3.00 mgNA
Watermelon
0 318
2.10.2 Omega 6s
16.00 mgNA
Jambul
0 1689
2.11 Sterol
2.11.1 Phytosterol
NANA
Jambul
0 87
2.12 Water Content
20.53 g86.58 g
Gojiberry
0 95.23
2.13 Ash
1.60 g0.40 g
Gojiberry
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
282.00 kcalNA
Cucumber
15 299
3.3 Calories in Fresh Fruit without Peel
NA47.00 kcal
Cucumber
12 354
3.4 Calories in Frozen Form
NANA
Rambutan
0 187
3.5 Calories in Dried Form
290.00 kcalNA
Gojiberry
32 747
3.6 Calories in Canned Form
NANA
Tomato
17 443
3.7 Calories in Foods
3.7.1 Calories in Juice
461.00 kcal50.00 kcal
Tomato
17 461
3.7.2 Calories in Jam
384.00 kcal49.00 kcal
Banana
49 420
3.7.3 Calories in Pie
321.00 kcal249.00 kcal
Breadfruit
80 450
4 Characteristics
4.1 Type
Tropical
Citrus
4.2 Season
Spring, Summer
Autumn
4.3 Varieties
Barhi, Dayri, Deglet Noor, Halawy, Khadrawy, Medjool, Thoory and Zahidi
Clemenules or Nules and Nadorcott
4.4 Seedless Variety
4.5 Color
Black, Brown, Red, Yellow
Orange
4.6 Inside Color
Brown
Orange
4.7 Shape
Oval
Round
4.8 Texture
Fleshy
Succulent
4.9 Taste
Sweet
Sweet, Tangy, Tart
4.10 Origin
Iraq
China
4.11 Grows on
Trees
Trees
4.12 Cultivation
4.12.1 Soil Type
Clay, Loam, Sand
Loam, Sandy, Well-drained
4.12.2 Soil pH
8-106-7
Cloudberry
3.5 10
4.12.3 Climatic Conditions
Hot, Warm
Warm to hot climate
5 Facts
5.1 Facts about
  • Date is known as the tree of life in Middle east.
  • Date palms cover 3% of the earth's total farmlands.
  • Scholars believe that date (and not apple) was the real fruit mentioned in the Bible's Garden of Eden.
  • Clementine was first grown at the citrus research center in USA in 1909.
  • It is called as"Christmas orange" as it's limited growing season falls during winter.
  • It's a hybrid between Mediterranean and Oranges.
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.3 Production
5.3.1 Top Producer
Egypt
Spain
5.3.2 Other Countries
Algeria, Iraq, Oman, Pakistan, South Africa, United Arab Emirates
Argentina, Brazil, Egypt, Italy, Japan, Morocco, Turkey, United States of America
5.3.3 Top Importer
India
United States of America
5.3.4 Top Exporter
United Arab Emirates
Spain
6 Scientific Name
6.1 Botanical Name
Phoenix Dactylifera
Citrus clementina
6.2 Synonym
Not Available
Not Available
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 Class
Liliopsida
Magnoliopsida
7.6 Subclass
Arecidae
Rosidae
7.7 Order
Arecales
Sapindales
7.8 Family
Arecaceae
Rutaceae
7.9 Genus
Phoenix
Citrus
7.10 Species
P. dactylifera
C. clementina
7.11 Generic Group
Palm
Citrus fruit

Difference Between Date and Clementine

We might think that Date and Clementine are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Date and Clementine Facts such as their taste, shape, color, and size are also distinct. The difference between Date and Clementine is explained here.

The amount of calories in 100 gm of fresh Date and Clementine with peel is 282.00 kcal and Not Available and the amount of calories without peel is Not Available and 47.00 kcal respectively. Thus, Date and Clementine belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Date and Clementine is Arecales and Sapindales respectively. Date belongs to Arecaceae family and Clementine belongs to Rutaceae family. Date belongs to Phoenix genus of P. dactylifera species and Clementine belongs to Citrus genus of C. clementina species. Beings plants, both fruits belong to Plantae Kingdom.