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Date and Olive


Olive and Date


Benefits

Health Benefits
Cancer prevention, Cures gastro-intestinal troubles, Diarrhea treatment, Heart care, Heat stroke treatment, Improves muscular strength, Prevents constipation, Prevents nerve damage, Strengthening of bones   
Cancer prevention, Helps in cartilage regeneration, Prevents macular degeneration, Treatment of alzheimer's disease   

General Benefits
Boosts immune system, Maintains healthy cholesterol level, Strengthens bones   
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Digestive aid, Maintains healthy cholesterol level   

Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles, Treatment of skin diseases   
Hydrates skin, Skin rejuvenation, Treatment of skin diseases   

Hair Benefits
Prevents hair loss, Promotes longer and healthier hair, Protects hair, Regulates hair growth   
Acts as moisturizer, Good conditioner, Regulates hair growth   

Allergy
  
  

Allergy Symptoms
Redness of eyes, Runny nose, Sneezing, Watery eyes   
NA   

Side Effects
Allergic reaction, Diarrhoea, Intestinal gas, Stomach pain, Tooth decay, Weight gain   
Affects blood glucose levels, Dizziness, Stomach pain   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
Yes   
Yes   

Best Time to Eat
Any time except an hour after meal, Don't consume at night and before bed   
Hardly eaten raw, Olive oil is consumed for many purposes.   

Nutrition

Serving Size
100 g   
100 g   

Carbs
75.03 g   
2
3.84 g   
99+

Fiber
8.00 g   
3
3.30 g   
18

Sugar
63.35 g   
1
0.54 g   
99+

Protein
2.45 g   
6
1.03 g   
24

Protein to Carb Ratio
0.03   
25
0.26   
3

Vitamins
  
  

Vitamin A (Retinol)
0.00 mcg   
37
20.00 mcg   
20

Vitamin B1 (Thiamin)
0.05 mg   
20
0.02 mg   
37

Vitamin B2 (Riboflavin)
0.07 mg   
13
0.01 mg   
99+

Vitamin B3 (Niacin)
1.27 mg   
5
0.24 mg   
99+

Vitamin B5 (Pantothenic Acid)
0.59 mg   
3
0.02 mg   
99+

Vitamin B6 (Pyridoxin)
0.17 mg   
10
0.03 mg   
99+

Vitamin B9 (Folic acid)
19.00 mcg   
16
3.00 mcg   
32

Vitamin C (Ascorbic Acid)
0.40 mg   
99+
0.00 mg   
99+

Vitamin E (Tocopherole)
0.05 mg   
39
3.81 mg   
1

Vitamin K (Phyllochinone)
2.70 mcg   
23
1.40 mcg   
28

Lycopene
0.00 mcg   
9
0.00 mcg   
9

Lutein+Zeaxanthin
75.00 mcg   
18
510.00 mcg   
2

Choline
6.30 mg   
17
14.20 mg   
1

Fat
0.39 g   
22
15.32 g   
2

Minerals
  
  

Potassium
656.00 mg   
3
42.00 mg   
99+

Iron
1.02 mg   
12
0.49 mg   
25

Sodium
2.00 mg   
18
1,556.00 mg   
1

Calcium
39.00 mg   
8
52.00 mg   
5

Magnesium
43.00 mg   
2
11.00 mg   
24

Zinc
0.29 mg   
9
0.04 mg   
29

Phosphorus
62.00 mg   
4
4.00 mg   
99+

Manganese
0.26 mg   
17
0.00 mg   
99+

Copper
0.21 mg   
7
0.12 mg   
16

Selenium
3.00 mcg   
4
0.90 mcg   
8

Fatty Acids
  
  

Omega 3s
3.00 mg   
35
92.00 mg   
8

Omega 6s
16.00 mg   
99+
1,215.00 mg   
2

Sterol
  
  

Water Content
20.53 g   
99+
75.28 g   
99+

Ash
1.60 g   
4
4.53 g   
2

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
282.00 kcal   
2
115.00 kcal   
5

Calories in Fresh Fruit without Peel
Not Available   
Not Available   

Calories in Frozen Form
Not Available   
Not Available   

Calories in Dried Form
290.00 kcal   
18
467.00 kcal   
4

Calories in Canned Form
Not Available   
119.00 kcal   
4

Calories in Foods
  
  

Calories in Juice
461.00 kcal   
1
60.00 kcal   
22

Calories in Jam
384.00 kcal   
2
200.00 kcal   
26

Calories in Pie
321.00 kcal   
13
240.00 kcal   
38

Characteristics

Type
Tropical   
Tree fruit   

Season
Spring, Summer   
Spring, Summer   

Varieties
Barhi, Dayri, Deglet Noor, Halawy, Khadrawy, Medjool, Thoory and Zahidi   
Manzanillo, Sevillano, Mission, Ascolano, Barouni, Gordal, Rubra and Picholine   

Seedless Variety
No   
No   

Color
Black, Brown, Red, Yellow   
Black, Green, Purple, Yellow   

Inside Color
Brown   
Brown   

Shape
Oval   
Oval   

Texture
Fleshy   
Fleshy   

Taste
Sweet   
Bitter   

Origin
Iraq   
Eastern Mediterranean Region   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
Clay, Loam, Sand   
Well-drained   

Soil pH
8-10   
7-8   

Climatic Conditions
Hot, Warm   
Warm to hot climate   

Facts

Facts about
  • Date is known as the tree of life in Middle east.
  • Date palms cover 3% of the earth's total farmlands.
  • Scholars believe that date (and not apple) was the real fruit mentioned in the Bible's Garden of Eden.
  
  • In ancient Greece, 1st eye shadow was made by adding olive oil in ground charcoal.
  • The most expensive form of olive oil is Extra Virgin.
  • Largest type of olive tree is known as donkey tree & smallest one is called bullet.
  

In Alcoholic Beverages
  
  

Wine
Not Available   
Yes   

Beer
Not Available   
Yes   

Spirits
Not Available   
Yes   

Cocktails
Not Available   
Yes   

Production
  
  

Top Producer
Egypt   
Spain   

Other Countries
Algeria, Iraq, Oman, Pakistan, South Africa, United Arab Emirates   
Algeria, Egypt, Greece, Italy, Morocco, Portugal, Syria, Tunisia, Turkey   

Top Importer
India   
United States of America   

Top Exporter
United Arab Emirates   
Italy   

Scientific Name

Botanical Name
Phoenix Dactylifera   
Olea europaea   

Synonym
Not Available   
Not Available   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Liliopsida   
Magnoliopsida   

Subclass
Arecidae   
Rosidae   

Order
Arecales   
Lamiales   

Family
Arecaceae   
Oleaceae   

Genus
Phoenix   
Olea   

Species
P. dactylifera   
O. europaea   

Generic Group
Palm   
Olive   

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Difference Between Date and Olive

We might think that Date and Olive are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Date and Olive Facts such as their taste, shape, color, and size are also distinct. The difference between Date and Olive is explained here.

The amount of calories in 100 gm of fresh Date and Olive with peel is 282.00 kcal and 115.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Date and Olive belong to High Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Date and Olive is Arecales and Lamiales respectively. Date belongs to Arecaceae family and Olive belongs to Oleaceae family. Date belongs to Phoenix genus of P. dactylifera species and Olive belongs to Olea genus of O. europaea species. Beings plants, both fruits belong to Plantae Kingdom.

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