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Eggplant
Eggplant

Gojiberry
Gojiberry



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Eggplant
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Gojiberry

Eggplant and Gojiberry

1 Benefits
1.1 Health Benefits
Cancer prevention, Heart care, Reduces blood circulation problems
Anti-oxidant properties, Eye care, Helps in cartilage regeneration, Regulates Blood Sugar, Treatment of osteoarthritis
1.1.1 General Benefits
Digestive aid, Fights against infections, Flu treatment, Healing of wounds, Helps in weight loss, Treatment of common cold
Boosts immune system, Digestive aid
1.2 Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Skin rejuvenation
Anti-aging benefits, Reduces wrinkles, Treatment of skin diseases
1.3 Hair Benefits
Prevents hair loss, Promotes longer and healthier hair, Protects hair, Rejuvenates scalp
Protects hair, Regulates hair growth
1.4 Allergy
1.4.1 Allergy Symptoms
Abdominal pains, Anaphylaxis, Diarrhea, Dizziness, Hives, Itching in tongue and other parts of mouth, Tingling sensation in mouth, Vomiting
Anaphylaxis, Itching, Sneezing, Wheezing
1.5 Side Effects
Allergic reaction, Irritation, Nausea, Skin rash, Swelling
May interact with some drugs
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
Along with meal, Don't consume at night and before bed
Any time except an hour after meal, Don't consume at night and before bed
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
5.88 g69.21 g
Avocado
1 79.18
2.2.1 Fiber
3.00 g8.00 g
Blackberry
0 10.4
2.2.2 Sugar
3.53 g13.00 g
Bilberry
0 63.35
2.3 Protein
0.98 g14.07 g
Apple
0.3 14.07
2.3.1 Protein to Carb Ratio
0.170.20
Apple
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
NA0.00 mcg
Pomegranate
0 426
2.4.2 Vitamin B1 (Thiamin)
0.04 mg0.10 mg
Apple
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.04 mg1.30 mg
Apple
0 1.3
2.4.4 Vitamin B3 (Niacin)
0.65 mg0.00 mg
Apple
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
0.28 mg0.00 mg
Lychee
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.08 mg0.00 mg
Apple
0 0.4
2.4.7 Vitamin B9 (Folic acid)
22.00 mcg0.00 mcg
Apple
0 81
2.4.8 Vitamin C (Ascorbic Acid)
2.20 mg19.20 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.30 mg0.00 mg
Apple
0 3.81
2.4.10 Vitamin K (Phyllochinone)
3.50 mcg0.00 mcg
Orange
0 40.3
2.4.11 Lycopene
0.00 mcg0.00 mcg
Avocado
0 5204
2.4.12 Lutein+Zeaxanthin
36.00 mcg0.00 mcg
Pineapple
0 834
2.4.13 Choline
6.90 mg0.00 mg
Apple
0 14.2
2.5 Fat
0.18 g1.00 g
Physalis
0 33.49
2.6 Minerals
2.6.1 Potassium
229.00 mg840.00 mg
Olive
42 840
2.6.2 Iron
0.23 mg9.00 mg
White Grapefruit
0.06 9
2.6.3 Sodium
2.00 mg24.00 mg
Orange
0 1556
2.6.4 Calcium
9.00 mg100.00 mg
Longan
1 100
2.6.5 Magnesium
14.00 mg0.00 mg
Apple
0 92
2.6.6 Zinc
0.16 mg2.70 mg
Apple
0 2.7
2.6.7 Phosphorus
24.00 mg0.00 mg
Apple
0 113
2.6.8 Manganese
0.23 mg0.00 mg
Apple
0 3.3
2.6.9 Copper
0.08 mg2.00 mg
Apple
0 2
2.6.10 Selenium
0.30 mcg63.70 mcg
Apple
0 63.7
2.7 Fatty Acids
2.7.1 Omega 3s
13.00 mg0.00 mg
Watermelon
0 318
2.7.2 Omega 6s
63.00 mg0.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
7.00 mg0.00 mg
Jambul
0 87
2.9 Water Content
92.30 g0.00 g
Date
0 95.23
2.10 Ash
0.66 g0.00 g
Apple
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
25.00 kcal32.00 kcal
Cucumber
15 299
3.3 Calories in Fresh Fruit without Peel
NANA
Cucumber
12 354
3.4 Calories in Frozen Form
NA90.00 kcal
Rambutan
0 187
3.5 Calories in Dried Form
NA32.00 kcal
Banana
32 747
3.6 Calories in Canned Form
NANA
Tomato
17 443
3.7 Calories in Foods
3.7.1 Calories in Juice
30.00 kcal40.00 kcal
Tomato
17 461
3.7.2 Calories in Jam
NA180.00 kcal
Clementine
49 420
3.7.3 Calories in Pie
NA240.00 kcal
Breadfruit
80 450
4 Characteristics
4.1 Type
Fruit vegetable, Tropical
Berry
4.2 Season
Spring, Summer
Autumn
4.3 Varieties
Black Magic, Black Beauty, Black Bell, Sicilian, Italian, Indian (Baby), Japanese, Chinese and White
No Types
4.4 Seedless Variety
4.5 Color
Black, Green, Pink, Purple, Purplish black
Scarlet red
4.6 Inside Color
White
Orange
4.7 Shape
Oval
Oval
4.8 Texture
Fleshy
Tough
4.9 Taste
Bitter, Slightly sweet, Spongy
Slightly bitter, Tart
4.10 Origin
India
Unknown
4.11 Grows on
Bushes
Trees
4.12 Cultivation
4.12.1 Soil Type
Sandy loam
Well-drained
4.12.2 Soil pH
6-76.8-8.1
Cloudberry
3.5 10
4.12.3 Climatic Conditions
Warm to hot climate
Cold, Hot
5 Facts
5.1 Facts about
  • In Italy, it's a belief that diet rich in eggplant leads to madness. Hence, they call it a 'crazy apple'.
  • Eggplant contains nicotine & can help quit smoking.
  • Juice made from its leaves and roots is medicinal.
  • Study says a man named Li Qing Yuen used to eat goji berries daily and lived for 252 years.
  • They are also known as wolfberries in India & China.
  • This fruit is used for spiritual purposes at many places.
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.3 Production
5.3.1 Top Producer
China
China
5.3.2 Other Countries
Egypt, India, Indonesia, Iran, Iraq, Italy, Japan, Spain, Turkey
Canada, France, India, United States of America
5.3.3 Top Importer
United States of America
United States of America
5.3.4 Top Exporter
China
China
6 Scientific Name
6.1 Botanical Name
Solanum melongena
Lycium barbarum
6.2 Synonym
Solanum ovigerum or Solanum trongum
Wolfberry
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Unknown
7.5 Class
Magnoliopsida
Unknown
7.6 Subclass
Asteridae
Asteridae
7.7 Order
Solanales
Solanales
7.8 Family
Solanaceae
Solanaceae
7.9 Genus
Solanum
Lycium
7.10 Species
S. melongena
L. barbarum
7.11 Generic Group
Not Available
Not Available

Difference Between Eggplant and Gojiberry

We might think that Eggplant and Gojiberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Eggplant and Gojiberry Facts such as their taste, shape, color, and size are also distinct. The difference between Eggplant and Gojiberry is explained here.

The amount of calories in 100 gm of fresh Eggplant and Gojiberry with peel is 25.00 kcal and 32.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Eggplant and Gojiberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Eggplant and Gojiberry is Solanales and Solanales respectively. Eggplant belongs to Solanaceae family and Gojiberry belongs to Solanaceae family. Eggplant belongs to Solanum genus of S. melongena species and Gojiberry belongs to Lycium genus of L. barbarum species. Beings plants, both fruits belong to Plantae Kingdom.