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Eggplant vs Durian Characteristics


Durian vs Eggplant Characteristics


Characteristics

Type
Fruit vegetable, Tropical  
Tree fruit, Tropical  

Season
Spring, Summer  
Monsoon  

Varieties
Black Magic, Black Beauty, Black Bell, Sicilian, Italian, Indian (Baby), Japanese, Chinese and White  
D24, D99 (Gob kecil), D123 (Chanee), D145 (Beserah), D158 (Gan Yau), D159 (Monthong), D169 (Tok Litok), D188, D189, D190, D163 (Hor Lor) and D164 (Ang Bak)  

Seedless Variety
Yes  
No  

Color
Black, Green, Pink, Purple, Purplish black  
Green  

Inside Color
White  
Yellow  

Shape
Oval  
Oval  

Texture
Fleshy  
Tough  

Taste
Bitter, Slightly sweet, Spongy  
Creamy, Sweet  

Origin
India  
South-Eastern Asia  

Grows on
Bushes  
-  

Cultivation
  
  

Soil Type
Sandy loam  
Clay  

Soil pH
6-7  
5-6.5  

Climatic Conditions
Warm to hot climate  
Hot, Humid  

Facts >>
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Eggplant and Durian Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Eggplant and Durian Information. Eggplant is found in shades of black, green, pink, purple and purplish black and Durian is found in shades of green. Get Eggplant vs Durian characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Eggplant belongs to Fruit Vegetable, Tropical category whereas Durian belongs to Tree Fruit, Tropical category. Eggplant originated in India while Durian originated in South-Eastern Asia.

Eggplant and Durian Varieties

Eggplant and Durian varieties form an important part of Eggplant vs Durian characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Eggplant and Durian. The varieties of Eggplant are Black Magic, Black Beauty, Black Bell, Sicilian, Italian, Indian (Baby), Japanese, Chinese and White whereas the varieties of Durian are D24, D99 (Gob kecil), D123 (Chanee), D145 (Beserah), D158 (Gan Yau), D159 (Monthong), D169 (Tok Litok), D188, D189, D190, D163 (Hor Lor) and D164 (Ang Bak). The shape of Eggplant and Durian is Oval and Oval respecitely. Talking about the taste, Eggplant is bitter, slightly sweet and spongy in taste and Durian is creamy and sweet.

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