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Elderberry and Orange


Orange and Elderberry


Benefits

Health Benefits
Cancer prevention, Heart care  
Arthritis treatment, Cancer prevention, Increases metabolic rate, Kidney stone treatment, Lower blood pressure, Prevents constipation, Prevents diabetes, Strengthening of bones, Ulcer treatment, Weight loss properties  

General Benefits
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood sugar levels, Cures fever, Digestive aid, Eye care, Fights against infections, Flu treatment, Helps in weight loss, Maintains healthy cholesterol level  
Boosts immune system, Controls blood pressure, Digestive aid, Improves eye vision, Maintains healthy cholesterol level  

Skin Benefits
Anti-aging benefits, Skin rejuvenation  
Anti-aging benefits, Brightens and lightens complexion, Hydrates skin, Skin rejuvenation, Treatment of acne, Treatment of dark spots  

Hair Benefits
Promotes longer and healthier hair  
Good conditioner, Prevents hair loss, Regulates hair growth, Treatment of dandruff  

Allergy
  
  

Allergy Symptoms
Abdominal pains, Asthma, Sneezing, Sore throat  
Abdominal pains, Breathing difficulty, Coughing, Diarrhea, Drop in blood pressure, Fainting, Runny nose, Skin rash, Sneezing, Swelling of mouth, tongue or lips, Vomiting  

Side Effects
Diarrhoea, Nausea, Vomiting  
Abdominal cramps, Diarrhoea, Weight gain  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
-  
No  

Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach  

Nutrition

Serving Size
100 g  
100 g  

Carbs
18.40 g  
16
11.75 g  
99+

Fiber
7.00 g  
4
2.40 g  
25

Sugar
7.00 g  
99+
9.35 g  
33

Protein
0.66 g  
99+
0.94 g  
28

Protein to Carb Ratio
0.04  
24
0.08  
18

Vitamins
  
  

Vitamin A (Retinol)
30.00 mcg  
19
11.00 mcg  
28

Vitamin B1 (Thiamin)
0.07 mg  
11
0.09 mg  
8

Vitamin B2 (Riboflavin)
0.06 mg  
16
0.04 mg  
23

Vitamin B3 (Niacin)
0.50 mg  
30
0.28 mg  
99+

Vitamin B5 (Pantothenic Acid)
0.14 mg  
99+
0.25 mg  
24

Vitamin B6 (Pyridoxin)
0.23 mg  
6
0.06 mg  
29

Vitamin B9 (Folic acid)
6.00 mcg  
29
30.00 mcg  
8

Vitamin C (Ascorbic Acid)
36.00 mg  
23
53.20 mg  
14

Vitamin E (Tocopherole)
2.32 mg  
2
0.18 mg  
36

Vitamin K (Phyllochinone)
0.60 mcg  
36
0.00 mcg  
99+

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
0.00 mcg  
40
129.00 mcg  
11

Choline
0.00 mg  
39
8.40 mg  
13

Fat
0.50 g  
18
0.12 g  
99+

Minerals
  
  

Potassium
280.00 mg  
21
181.00 mg  
99+

Iron
1.60 mg  
8
0.10 mg  
99+

Sodium
6.00 mg  
14
0.00 mg  
21

Calcium
38.00 mg  
9
40.00 mg  
7

Magnesium
5.00 mg  
30
10.00 mg  
25

Zinc
0.11 mg  
22
0.07 mg  
26

Phosphorus
39.00 mg  
9
14.00 mg  
32

Manganese
0.50 mg  
9
0.03 mg  
99+

Copper
0.06 mg  
36
0.05 mg  
99+

Selenium
0.60 mcg  
10
0.50 mcg  
11

Fatty Acids
  
  

Omega 3s
85.00 mg  
9
7.00 mg  
36

Omega 6s
162.00 mg  
12
18.00 mg  
99+

Sterol
  
  

Phytosterol
22.00 mg  
8
24.00 mg  
6

Water Content
79.80 g  
99+
86.75 g  
30

Ash
0.60 g  
21
0.44 g  
31

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
73.00 kcal  
18
63.00 kcal  
24

Calories in Fresh Fruit without Peel
73.00 kcal  
17
47.00 kcal  
33

Calories in Frozen Form
73.00 kcal  
16
45.00 kcal  
35

Calories in Dried Form
340.00 kcal  
16
300.00 kcal  
23

Calories in Canned Form
73.00 kcal  
21
61.00 kcal  
26

Calories in Foods
  
  

Calories in Juice
200.00 kcal  
4
45.00 kcal  
34

Calories in Jam
280.00 kcal  
12
260.00 kcal  
14

Calories in Pie
310.00 kcal  
18
333.00 kcal  
14

Characteristics

Type
Berry  
Citrus  

Season
Autumn  
Winter  

Varieties
Adams, Black Beauty, Black Lace, Johns, Nova, Variegated and York  
Sweet Orange - Persian orange, Navel orange, Valencia orange and Blood orange. Sour Orange - Seville orange, Bergamot orange, Chinotto orange and Daidai.  

Seedless Variety
No  
Yes  

Color
Black, Red  
Orange  

Inside Color
Magenta  
Orange  

Shape
Round  
Round  

Texture
Juicy  
Succulent  

Taste
Juicy, Sweet  
Sweet-Sour  

Origin
Europe  
South-Eastern Asia  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Sandy, Well-drained  
Loam, Sandy loam  

Soil pH
5.5-6.5  
6-6.5  

Climatic Conditions
Warm to hot climate  
Hot  

Facts

Facts about
  • According to a superstitious belief, the "elder tree" was supposed to ward off evil influence & give protection from witches.
  • Branches from its tree are also used to make fujara, koncovka & other Slovakian flutes.
  
  • There are around 600 varieties of oranges available worldwide.
  • More than 1 plant can grow from a single orange seed.
  • Orange and orange blossoms are a symbol of love.
  • Orange tree is usually propagated by grafting.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
United States of America  
Brazil  

Other Countries
Colombia, India, Mexico  
China, Egypt, India, Italy, Mexico, South Africa, Spain, Turkey, United States of America  

Top Importer
-  
Germany  

Top Exporter
-  
Spain  

Scientific Name

Botanical Name
Sambucus nigra  
Citrus sinensis  

Synonym
Sambucus  
Citrus aurantium L. var. dulcis  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Asteridae  
Rosidae  

Order
Dipsacales  
Sapindales  

Family
Adoxaceae  
Rutaceae  

Genus
Sambucus  
Citrus  

Species
S. nigra  
C. × sinensis  

Generic Group
Moschatel  
Citrus fruit  

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Difference Between Elderberry and Orange

We might think that Elderberry and Orange are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Elderberry and Orange Facts such as their taste, shape, color, and size are also distinct. The difference between Elderberry and Orange is explained here.

The amount of calories in 100 gm of fresh Elderberry and Orange with peel is 73.00 kcal and 63.00 kcal and the amount of calories without peel is 73.00 kcal and 47.00 kcal respectively. Thus, Elderberry and Orange belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Elderberry and Orange is Dipsacales and Sapindales respectively. Elderberry belongs to Adoxaceae family and Orange belongs to Rutaceae family. Elderberry belongs to Sambucus genus of S. nigra species and Orange belongs to Citrus genus of C. × sinensis species. Beings plants, both fruits belong to Plantae Kingdom.

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