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Fig vs Mango


Fig
Mango vs Fig


Benefits

Health Benefits
Cancer prevention, Controls blood pressure, Heart care, Increase in haemoglobin, Prevents constipation, Prevents macular degeneration, Reduces nervous tension  
Cancer prevention, Cures fatigue, Heart care, Prevents strokes  

General Benefits
Controls blood pressure, Helps in weight loss, Maintains healthy cholesterol level, Strengthens bones  
Anti oxidant properties, Boosts immune system, Controls blood pressure, Digestive aid, Improves eye vision, Maintains healthy cholesterol level  

Skin Benefits
Brightens and lightens complexion, Hydrates skin, Skin rejuvenation, Treatment of acne  
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Skin rejuvenation, Treatment of acne, Treatment of blackheads, Treatment of dark spots  

Hair Benefits
Good conditioner, Regulates hair growth, Softening mask  
Good conditioner, Prevents hair loss, Treatment of dandruff  

Allergy
  
  

Allergy Symptoms
Abdominal pains, Anaphylaxis, Coughing, Headaches, Hives, Itching, Nasal congestion, Skin rash, Sneezing, Sore throat, Swelling of hands  
Abdominal pains, Breathing difficulty, Diarrhea, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Watery eyes  

Side Effects
Allergic reaction, Skin rash, Possibly unsafe during pregnancy  
Increase in blood sugar level, Diarrhoea, Weight gain  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
Best if taken as a breakfast (or empty stomach), Don't consume at night and before bed, Morning time (before lunch)  
Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
19.20 g  
13
15.00 g  
27

Fiber
2.90 g  
22
1.60 g  
32

Sugar
16.30 g  
8
13.70 g  
14

Protein
0.80 g  
37
0.80 g  
37

Protein to Carb Ratio
0.04  
24
0.05  
22

Vitamins
  
  

Vitamin A (Retinol)
7.00 mcg  
31
54.00 mcg  
13

Vitamin B1 (Thiamin)
0.06 mg  
15
0.03 mg  
33

Vitamin B2 (Riboflavin)
0.05 mg  
20
0.04 mg  
24

Vitamin B3 (Niacin)
0.40 mg  
36
0.70 mg  
18

Vitamin B5 (Pantothenic Acid)
0.30 mg  
14
0.20 mg  
36

Vitamin B6 (Pyridoxin)
0.11 mg  
12
0.12 mg  
11

Vitamin B9 (Folic acid)
6.00 mcg  
29
43.00 mcg  
4

Vitamin C (Ascorbic Acid)
2.00 mg  
99+
36.40 mg  
22

Vitamin E (Tocopherole)
0.11 mg  
99+
0.90 mg  
12

Vitamin K (Phyllochinone)
4.70 mcg  
16
4.20 mcg  
18

Lycopene
0.00 mcg  
9
3.00 mcg  
8

Lutein+Zeaxanthin
9.00 mcg  
36
23.00 mcg  
31

Choline
4.70 mg  
31
7.60 mg  
16

Fat
0.30 g  
28
0.38 g  
23

Minerals
  
  

Potassium
232.00 mg  
30
168.00 mg  
99+

Iron
0.37 mg  
30
0.16 mg  
99+

Sodium
1.00 mg  
20
1.00 mg  
20

Calcium
35.00 mg  
11
11.00 mg  
33

Magnesium
17.00 mg  
17
10.00 mg  
25

Zinc
0.15 mg  
18
0.09 mg  
24

Phosphorus
14.00 mg  
32
14.00 mg  
32

Manganese
0.13 mg  
29
0.06 mg  
99+

Copper
0.07 mg  
32
0.11 mg  
18

Selenium
0.20 mcg  
15
0.60 mcg  
10

Fatty Acids
  
  

Omega 3s
0.00 mg  
99+
51.00 mg  
15

Omega 6s
144.00 mg  
14
19.00 mg  
99+

Sterol
  
  

Phytosterol
31.00 mg  
4
16.00 mg  
12

Water Content
79.11 g  
99+
83.46 g  
99+

Ash
0.66 g  
18
0.36 g  
36

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
74.00 kcal  
17
60.00 kcal  
26

Calories in Fresh Fruit without Peel
74.00 kcal  
16
60.00 kcal  
25

Calories in Frozen Form
71.42 kcal  
17
60.00 kcal  
24

Calories in Dried Form
249.00 kcal  
99+
314.00 kcal  
21

Calories in Canned Form
69.00 kcal  
23
75.00 kcal  
20

Calories in Foods
  
  

Calories in Juice
65.00 kcal  
20
50.00 kcal  
31

Calories in Jam
360.00 kcal  
5
250.00 kcal  
19

Calories in Pie
450.00 kcal  
1
120.00 kcal  
99+

Characteristics

Type
Tree fruit  
Tree fruit  

Season
Summer, Winter  
Spring, Summer  

Varieties
Abyad, Adriatic, Alma, Atreano, Bataglia, Black Bethlehem, Black Madeira, Black Mission, Brown Turkey, Sierra, Calimyrna, Kadota, Deanna, Figoin and Hardy Chicago Fig  
Alphonso, Valencia Pride, Badami, Chaunsa, Nam Dok Mai, Glenn, Sindhri, Madame Francique, Kesar and Keitt  

Seedless Variety
Yes  
No  

Color
Green, Purple, Red  
Orange, Red, Yellow  

Inside Color
Pink  
Yellow  

Shape
Conical  
Oval  

Texture
Fleshy  
Fleshy  

Taste
Sweet  
Sweet  

Origin
Western Asia  
Southern Asia  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Clay, Limestone, Loam, Sandy  
Clay, Loam, Sand  

Soil pH
5-7  
4.5-7  

Climatic Conditions
Dry, Warm  
Humid, Warm to hot climate  

Facts

Facts about
  • Fig tree is considered as a symbol of abundance, fertility and sweetness.
  • The fig is made up of 55% of natural sugar so they are the sweetest fruits.
  • Figs are used as a fat substitute in recipes.
  
  • A mango tree can bear fruits even after the age of 300 years.
  • Height of a mango tree can be as high as 100 feet.
  • In India, mango is known as a symbol of love. Also, a mango basket is considered as the sign of friendship.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
Turkey  
India  

Other Countries
Albania, Algeria, Brazil, Egypt, Iran, Morocco, Syria, Tunisia, United States of America  
Bangladesh, Brazil, China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand  

Top Importer
France  
United States of America  

Top Exporter
Turkey  
Mexico  

Scientific Name

Botanical Name
Ficus carica  
Mangifera Indica  

Synonym
Ficus Carica  
Mangifera Indica  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Alismidae  
Rosidae  

Order
Rosales  
Sapindales  

Family
Moraceae  
Anacardiaceae  

Genus
Ficus  
Mangifera  

Species
Ficus carica  
M. indica  

Generic Group
Mulberry  
Cashew  

Summary >>
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Compare Fig and Mango

It is important compare Fig and Mango as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Fig Benefits: controls blood pressure, helps in weight loss, maintains healthy cholesterol level and strengthens bones.

Mango Benefits: anti oxidant properties, boosts immune system, controls blood pressure, digestive aid, improves eye vision and maintains healthy cholesterol level.

Fruits are also used as a remedy for various hair problems. The hair benefits of Fig are: good conditioner, regulates hair growth and softening mask and hair benefits of Mango are: good conditioner, prevents hair loss and treatment of dandruff. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal pains, anaphylaxis, coughing, headaches, hives, itching, nasal congestion, skin rash, sneezing, sore throat and swelling of hands and the symptoms of second fruit are: abdominal pains, breathing difficulty, diarrhea, runny nose, sneezing, swelling of mouth tongue or lips and watery eyes. Get sorted Fig vs Mango comparison with the help of fruit comparison tool by fruitvs.com.

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