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Gojiberry
Gojiberry

Jujube
Jujube



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Jujube

Gojiberry and Jujube

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1 Benefits
1.1 Health Benefits
Anti-oxidant properties, Eye care, Helps in cartilage regeneration, Regulates Blood Sugar, Treatment of osteoarthritis
Cancer prevention, Diarrhea treatment, Improves muscular strength, Liver health, Maintains hormonal balance, Reduces nervous tension, Reduces blood circulation problems, Reduces stress, Regulation of heart rate, Treatment of hysteria
1.1.1 General Benefits
Boosts immune system, Digestive aid
Anti oxidant properties, Digestive aid, Flu treatment, Helps in weight loss, Strengthens bones, Treatment of common cold
1.2 Skin Benefits
Anti-aging benefits, Reduces wrinkles, Treatment of skin diseases
Heals sunburn, Hydrates skin, Reduces wrinkles, Skin rejuvenation, Skin revitalization
1.3 Hair Benefits
Protects hair, Regulates hair growth
Promotes longer and healthier hair, Protects hair
1.4 Allergy
1.4.1 Allergy Symptoms
Anaphylaxis, Itching, Sneezing, Wheezing
Abdominal pains, Breathing difficulty, Diarrhea, Hives, Itching in eyes, Itching of nose, Nasal congestion, Redness of eyes, Runny nose, Sneezing, Wheezing
1.5 Side Effects
May interact with some drugs
Decrease in blood sugar levels, Intense headache
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
Any time except an hour after meal, Don't consume at night and before bed
As a snack in the late afternoon, Don't consume at night and before bed, Morning time (before lunch), Strictly avoid empty stomach
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
69.21 g20.23 g
Avocado
1 79.18
2.2.2 Fiber
8.00 gNA
Blackberry
0 10.4
2.2.4 Sugar
13.00 gNA
Bilberry
0 63.35
2.4 Protein
14.07 g1.20 g
Apple
0.3 14.07
2.5.2 Protein to Carb Ratio
0.200.06
Apple
0.02 0.52
2.6 Vitamins
2.6.1 Vitamin A (Retinol)
0.00 mcg2.00 mcg
Pomegranate
0 426
2.6.3 Vitamin B1 (Thiamin)
0.10 mg0.02 mg
Apple
0 0.428
2.6.4 Vitamin B2 (Riboflavin)
1.30 mg0.04 mg
Apple
0 1.3
2.6.6 Vitamin B3 (Niacin)
0.00 mg0.90 mg
Apple
0 2.8
2.6.8 Vitamin B5 (Pantothenic Acid)
0.00 mgNA
Lychee
0 1.4
2.6.10 Vitamin B6 (Pyridoxin)
0.00 mg0.08 mg
Apple
0 0.4
2.6.12 Vitamin B9 (Folic acid)
0.00 mcgNA
Apple
0 81
2.6.13 Vitamin C (Ascorbic Acid)
19.20 mg69.00 mg
Olive
0 228.3
2.6.15 Vitamin E (Tocopherole)
0.00 mgNA
Apple
0 3.81
2.6.17 Vitamin K (Phyllochinone)
0.00 mcgNA
Orange
0 40.3
2.6.19 Lycopene
0.00 mcgNA
Avocado
0 5204
2.6.21 Lutein+Zeaxanthin
0.00 mcgNA
Pineapple
0 834
2.7.2 Choline
0.00 mgNA
Apple
0 14.2
2.8 Fat
1.00 g0.20 g
Physalis
0 33.49
2.9 Minerals
2.9.1 Potassium
840.00 mg250.00 mg
Olive
42 840
2.10.2 Iron
9.00 mg0.48 mg
White Grapefruit
0.06 9
2.10.3 Sodium
24.00 mg3.00 mg
Orange
0 1556
2.11.1 Calcium
100.00 mg21.00 mg
Longan
1 100
2.12.1 Magnesium
0.00 mg10.00 mg
Apple
0 92
3.0.2 Zinc
2.70 mg0.05 mg
Apple
0 2.7
3.2.1 Phosphorus
0.00 mg23.00 mg
Apple
0 113
3.3.1 Manganese
0.00 mg0.08 mg
Apple
0 3.3
3.3.2 Copper
2.00 mg0.00 mg
Apple
0 2
3.4.1 Selenium
63.70 mcgNA
Apple
0 63.7
3.5 Fatty Acids
3.5.1 Omega 3s
0.00 mg0.00 mg
Watermelon
0 318
3.6.1 Omega 6s
0.00 mg0.00 mg
Jambul
0 1689
3.8 Sterol
3.8.1 Phytosterol
0.00 mgNA
Jambul
0 87
3.10 Water Content
0.00 g77.86 g
Date
0 95.23
3.11 Ash
0.00 g0.51 g
Apple
0 87.1
4 Calories
4.1 Serving Size
100 g
100 g
4.2 Calories in Fresh Fruit with Peel
32.00 kcal79.00 kcal
Cucumber
15 299
4.3 Calories in Fresh Fruit without Peel
NANA
Cucumber
12 354
4.4 Calories in Frozen Form
90.00 kcalNA
Rambutan
0 187
5.13 Calories in Dried Form
32.00 kcal287.00 kcal
Banana
32 747
8.12 Calories in Canned Form
NANA
Tomato
17 443
8.13 Calories in Foods
8.13.1 Calories in Juice
40.00 kcalNA
Tomato
17 461
8.13.2 Calories in Jam
180.00 kcalNA
Clementine
49 420
8.13.3 Calories in Pie
240.00 kcalNA
Breadfruit
80 450
9 Characteristics
9.1 Type
Berry
Tree fruit
9.2 Season
Autumn
Autumn, Summer
9.3 Varieties
No Types
Honey Jar, Sugar Cane, Li, Shanxi Li, Sherwood, Chico, Silverhill, Tigertooth, Winter Delight and Lang
9.4 Seedless Variety
9.5 Color
Scarlet red
Green, Red, Yellow
9.6 Inside Color
Orange
White
9.7 Shape
Oval
Round
9.8 Texture
Tough
Crunchy
9.9 Taste
Slightly bitter, Tart
Sweet
9.10 Origin
Unknown
Syria
9.11 Grows on
Trees
Trees
9.12 Cultivation
9.12.1 Soil Type
Well-drained
Sandy, Well-drained
9.12.2 Soil pH
6.8-8.15.5-6.5
Cloudberry
3.5 10
9.12.3 Climatic Conditions
Cold, Hot
Warm to hot climate
10 Facts
10.1 Facts about
  • Study says a man named Li Qing Yuen used to eat goji berries daily and lived for 252 years.
  • They are also known as wolfberries in India & China.
  • This fruit is used for spiritual purposes at many places.
  • Pigment extracted from Indian jujube is used for silk dyeing in Burma.
  • In Korea, jujube wood is used to make wind instrument taepyeongso.
  • Fresh jujube is known as Chinese apple & dried form is called as Chinese date.
10.2 In Alcoholic Beverages
10.2.1 Wine
10.2.2 Beer
10.2.3 Spirits
10.2.4 Cocktails
10.3 Production
10.3.1 Top Producer
China
China
10.3.2 Other Countries
Canada, France, India, United States of America
Bangladesh, India, Iran, Korea, Lebanon, Pakistan
10.3.3 Top Importer
United States of America
United States of America
10.3.4 Top Exporter
China
China
11 Scientific Name
11.1 Botanical Name
Lycium barbarum
Ziziphus zizyphus
11.2 Synonym
Wolfberry
Ziziphus jujuba or Ziziphus mauritania or Zizyphus jujuba
12 Classification
12.1 Domain
Eukarya
Eukarya
12.2 Kingdom
Plantae
Plantae
12.3 Subkingdom
Tracheobionta
Tracheobionta
12.4 Division
Unknown
Magnoliophyta
12.5 Class
Unknown
Magnoliopsida
12.6 Subclass
Asteridae
Rosidae
12.7 Order
Solanales
Rosales
12.8 Family
Solanaceae
Rhamnaceae
12.9 Genus
Lycium
Ziziphus
12.10 Species
L. barbarum
Z. zizyphus
12.11 Generic Group
Not Available
Not Available

Difference Between Gojiberry and Jujube

We might think that Gojiberry and Jujube are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Gojiberry and Jujube Facts such as their taste, shape, color, and size are also distinct. The difference between Gojiberry and Jujube is explained here.

The amount of calories in 100 gm of fresh Gojiberry and Jujube with peel is 32.00 kcal and 79.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Gojiberry and Jujube belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Gojiberry and Jujube is Solanales and Rosales respectively. Gojiberry belongs to Solanaceae family and Jujube belongs to Rhamnaceae family. Gojiberry belongs to Lycium genus of L. barbarum species and Jujube belongs to Ziziphus genus of Z. zizyphus species. Beings plants, both fruits belong to Plantae Kingdom.