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Jackfruit vs Pumpkin


Pumpkin vs Jackfruit


Benefits

Health Benefits
Cancer prevention, Heart care, Prevents constipation, Regulation of heart rate, Treatment of colonic diseases  
Arthritis treatment, Cancer prevention, High Cholesterol Regulation, Lower blood pressure, Helps Prevent cataract, Prevents gall stones, Ulcer treatment, Weight loss properties  

General Benefits
Controls blood pressure, Cures cough, Digestive aid, Flu treatment, Improves eye vision, Treatment of common cold  
Boosts respiratory health, Eliminate parasites and infections, Protects against birth defects, Strengthens bones  

Skin Benefits
Brightens and lightens complexion, Reduces wrinkles  
Heals sunburn, Hydrates skin, Skin rejuvenation  

Hair Benefits
Promotes longer and healthier hair, Regulates hair growth  
Regulates hair growth  

Allergy
  
  

Allergy Symptoms
Abdominal cramps, Diarrhea, Skin Rashes, Swelling of mouth, tongue or lips, Vomiting  
Abdominal cramps, Anaphylaxis, Digestive Problems, Dizziness, Eczema, Fainting, Hives, Inflammation, Itching, Tingling sensation in wrist and face, Vomiting, Wheezing  

Side Effects
Allergic reaction, Coagulation  
Kidney and gallbladder diseases  

Recommeded for
  
  

Pregnant Women
-  
Yes  

Lactating Women
No  
Yes  

Best Time to Eat
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  
Along with meal, Don't eat after meal, Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
23.30 g  
10
6.50 g  
99+

Fiber
1.50 g  
33
0.50 g  
99+

Sugar
19.08 g  
5
2.76 g  
99+

Protein
1.72 g  
12
1.00 g  
25

Protein to Carb Ratio
0.07  
20
0.15  
11

Vitamins
  
  

Vitamin A (Retinol)
5.00 mcg  
32
426.00 mcg  
2

Vitamin B1 (Thiamin)
0.11 mg  
5
0.05 mg  
21

Vitamin B2 (Riboflavin)
0.06 mg  
17
0.11 mg  
8

Vitamin B3 (Niacin)
0.92 mg  
10
0.60 mg  
25

Vitamin B5 (Pantothenic Acid)
0.24 mg  
26
0.30 mg  
15

Vitamin B6 (Pyridoxin)
0.33 mg  
2
0.06 mg  
28

Vitamin B9 (Folic acid)
24.00 mcg  
10
16.00 mcg  
19

Vitamin C (Ascorbic Acid)
13.80 mg  
99+
9.00 mg  
99+

Vitamin E (Tocopherole)
0.34 mg  
26
0.44 mg  
23

Vitamin K (Phyllochinone)
0.70 mcg  
35
1.10 mcg  
33

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
157.00 mcg  
6
0.00 mcg  
40

Choline
5.40 mg  
28
0.00 mg  
39

Fat
0.64 g  
13
0.10 g  
99+

Minerals
  
  

Potassium
448.00 mg  
8
340.00 mg  
14

Iron
0.23 mg  
99+
0.80 mg  
16

Sodium
2.00 mg  
18
1.00 mg  
20

Calcium
24.00 mg  
19
21.00 mg  
22

Magnesium
29.00 mg  
6
12.00 mg  
23

Zinc
0.13 mg  
20
0.32 mg  
8

Phosphorus
21.00 mg  
24
44.00 mg  
7

Manganese
0.04 mg  
99+
0.13 mg  
30

Copper
0.08 mg  
31
0.00 mg  
99+

Selenium
0.60 mcg  
10
0.00 mcg  
17

Fatty Acids
  
  

Omega 3s
158.00 mg  
4
82.22 mg  
10

Omega 6s
30.00 mg  
99+
49.00 mg  
34

Sterol
  
  

Phytosterol
10.00 mg  
18
0.00 mg  
26

Water Content
73.46 g  
99+
94.20 g  
3

Ash
0.94 g  
9
1.40 g  
5

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
95.00 kcal  
12
26.00 kcal  
99+

Calories in Fresh Fruit without Peel
95.00 kcal  
10
30.00 kcal  
99+

Calories in Frozen Form
97.00 kcal  
9
26.00 kcal  
99+

Calories in Dried Form
258.64 kcal  
39
213.00 kcal  
99+

Calories in Canned Form
92.00 kcal  
12
34.00 kcal  
99+

Calories in Foods
  
  

Calories in Juice
70.00 kcal  
18
46.00 kcal  
33

Calories in Jam
250.00 kcal  
19
130.00 kcal  
35

Calories in Pie
200.00 kcal  
99+
244.00 kcal  
40

Characteristics

Type
Tree fruit, Tropical  
Berry  

Season
Autumn, Monsoon, Summer  
All seasons  

Varieties
Black Gold, Cheena, Cochin, Dang Rasimi, Golden Nugget and Golden Pillow  
Jarrahdale, Peanut, Lakota, Cow, Sugar, Caribean, Red kuri, Buttercup and Pink lady  

Seedless Variety
No  
Yes  

Color
Dark green, Golden yellow, Green, Indigo, Magenta, Yellowish-orange  
Blue, Green, Orange, Red, White  

Inside Color
Yellow  
Creamy Yellow  

Shape
Oval  
Round  

Texture
Fibrous  
Fibrous  

Taste
Sweet  
Creamy, Soft, Sweet  

Origin
India  
Mexico  

Grows on
Trees  
Vines  

Cultivation
  
  

Soil Type
Clay loam, Porous, Sandy, Well-drained  
Clay loam, Sandy loam, Well-drained  

Soil pH
6-7.5  
5.5-7.5  

Climatic Conditions
Humid, Warm  
Warm to hot climate  

Facts

Facts about
  • There are up to 500 seeds in Jackfruit & these seeds are edible.
  • Root extracts of Jackfruit tree is used to treat diarrhea, fever and asthma.
  • The taste of jackfruit is combination of mango, banana, melon and papaya.
  
  • The name pumpkin has its roots in the Greek word ‘pepon’, meaning ‘large melon’.
  • The largest pumpkin ever grown weighed 1,140 pounds.
  • Pumpkins were once known for removing freckles & curing snake bites.
  

In Alcoholic Beverages
  
  

Wine
Yes  
No  

Beer
Yes  
Yes  

Spirits
No  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
India  
China  

Other Countries
Bangladesh, Indonesia, Nepal, Thailand  
Egypt, India, Indonesia, Iran, Italy, Mexico, Russia, Spain, United States of America  

Top Importer
United States of America  
United States of America  

Top Exporter
India  
China  

Scientific Name

Botanical Name
Artocarpus heterophyllus  
Cucurbita maxima  

Synonym
Artocarpus heterophylla or Artocarpus integra or Artocarpus integrifolia  
Cucurbita pepo, Squash  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Alismidae  
Dillenhidae  

Order
Rosales  
Cucurbitales  

Family
Moraceae  
Cucurbitaceae  

Genus
Artocarpus  
Cucurbita  

Species
A. heterophyllus  
Cucurbita mixta  

Generic Group
-  
-  

Summary >>
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Compare Jackfruit and Pumpkin

It is important compare Jackfruit and Pumpkin as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Jackfruit Benefits: controls blood pressure, cures cough, digestive aid, flu treatment, improves eye vision and treatment of common cold.

Pumpkin Benefits: boosts respiratory health, eliminate parasites and infections, protects against birth defects and strengthens bones.

Fruits are also used as a remedy for various hair problems. The hair benefits of Jackfruit are: promotes longer and healthier hair and regulates hair growth and hair benefits of Pumpkin are: regulates hair growth. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal cramps, diarrhea, skin rashes, swelling of mouth tongue or lips and vomiting and the symptoms of second fruit are: abdominal cramps, anaphylaxis, digestive problems, dizziness, eczema, fainting, hives, inflammation, itching, tingling sensation in wrist and face, vomiting and wheezing. Get sorted Jackfruit vs Pumpkin comparison with the help of fruit comparison tool by fruitvs.com.

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