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Jambul
Jambul

Cloudberry
Cloudberry



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Jambul
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Cloudberry

Jambul and Cloudberry

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1 Benefits
1.1 Health Benefits
Cancer prevention, Heart care, Increase in haemoglobin, Regulates Blood Sugar, Ulcer prevention
Cancer prevention, Heart care
1.1.1 General Benefits
Boosts immune system, Digestive aid, Fights against infections, Strengthens bones
Anti oxidant properties, Boosts immune system, Digestive aid, Improves blood circulation, Maintains healthy cholesterol level, Strengthens bones
1.2 Skin Benefits
Brightens and lightens complexion, Skin cleansing, Skin rejuvenation, Treatment of acne, Treatment of dark spots
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation
1.3 Hair Benefits
Promotes longer and healthier hair, Protects hair
Protects hair
1.4 Allergy
1.4.1 Allergy Symptoms
Abdominal pains, NA
NA
1.5 Side Effects
Decrease in blood sugar levels, Allergic reaction, Throat irritation, Throat swelling, Possibly unsafe during pregnancy
Allergic reaction
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
14.00 g8.60 g
Avocado
1 79.18
2.2.1 Fiber
0.60 gNA
Blackberry
0 10.4
2.2.2 Sugar
NANA
Bilberry
0 63.35
2.3 Protein
1.00 g2.40 g
Apple
0.3 14.07
2.3.1 Protein to Carb Ratio
0.040.28
Apple
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
0.00 mcgNA
Pomegranate
0 426
2.4.2 Vitamin B1 (Thiamin)
0.02 mg0.05 mg
Apple
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.01 mg0.07 mg
Apple
0 1.3
2.4.4 Vitamin B3 (Niacin)
0.25 mg0.90 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
NANA
Lychee
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.04 mgNA
Apple
0 0.4
2.4.7 Vitamin B9 (Folic acid)
NANA
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic Acid)
11.85 mg158.00 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
NANA
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
NANA
Orange
0 40.3
2.4.11 Lycopene
NANA
Avocado
0 5204
2.4.12 Lutein+Zeaxanthin
NANA
Pineapple
0 834
2.4.13 Choline
NANA
Gojiberry
0 14.2
2.5 Fat
0.23 g0.80 g
Physalis
0 33.49
2.6 Minerals
2.6.1 Potassium
55.00 mgNA
Olive
42 840
2.6.2 Iron
1.41 mg0.70 mg
White Grapefruit
0.06 9
2.6.3 Sodium
26.20 mgNA
Orange
0 1556
2.6.4 Calcium
11.65 mg18.00 mg
Longan
1 100
2.6.5 Magnesium
35.00 mgNA
Gojiberry
0 92
2.6.6 Zinc
NANA
Apple
0 2.7
2.6.7 Phosphorus
15.60 mg35.00 mg
Gojiberry
0 113
2.6.8 Manganese
NANA
Apple
0 3.3
2.6.9 Copper
NANA
Apple
0 2
2.6.10 Selenium
NANA
Apple
0 63.7
2.7 Fatty Acids
2.7.1 Omega 3s
0.00 mg0.00 mg
Watermelon
0 318
2.7.2 Omega 6s
0.00 mg0.00 mg
Apple
0 1689
2.8 Sterol
2.8.1 Phytosterol
0.00 mgNA
Apple
0 87
2.9 Water Content
84.75 g87.00 g
Gojiberry
0 95.23
2.10 Ash
0.50 g1.20 g
Gojiberry
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
60.00 kcal51.00 kcal
Cucumber
15 299
3.3 Calories in Fresh Fruit without Peel
NANA
Cucumber
12 354
3.4 Calories in Frozen Form
NANA
Rambutan
0 187
3.5 Calories in Dried Form
NANA
Gojiberry
32 747
3.6 Calories in Canned Form
NANA
Tomato
17 443
3.7 Calories in Foods
3.7.1 Calories in Juice
80.00 kcal61.00 kcal
Tomato
17 461
3.7.2 Calories in Jam
120.00 kcal50.00 kcal
Clementine
49 420
3.7.3 Calories in Pie
300.00 kcal280.00 kcal
Breadfruit
80 450
4 Characteristics
4.1 Type
Tree fruit, Tropical
Berry
4.2 Season
Monsoon, Summer
Winter
4.3 Varieties
Ram Jarnun and Paras
Not Available
4.4 Seedless Variety
4.5 Color
Black, Magenta, Purple
Orange, Pink, Yellow
4.6 Inside Color
Purple
Orange
4.7 Shape
Oval
Oval
4.8 Texture
Juicy
Juicy
4.9 Taste
Astringent, Sweet
Sweet-Sour
4.10 Origin
Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines, Sri Lanka
Arctic Tundra
4.11 Grows on
Trees
Trees
4.12 Cultivation
4.12.1 Soil Type
Loam, Sandy loam, Well-drained
Loam, Well-drained
4.12.2 Soil pH
6.5-7.53.5-5
Avocado
3.5 10
4.12.3 Climatic Conditions
Humid, Rainfall
Cold, Warm
5 Facts
5.1 Facts about
  • Wood of jambul tree is water-resistant wood & is used in railroads and to implement engines in the well.
  • In Indian mythology, it is said that Jambul fruit was revered by Buddha.
  • Jambul has a huge importance in Ayurveda.
  • Cloudberry is also called as bakeapple, knotberry , knoutberry, aqpik or low bush salmonberry.
  • In Nordic countries, cloudberries are used to make traditional liqueurs.
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.3 Production
5.3.1 Top Producer
India
Norway
5.3.2 Other Countries
Bangladesh, Indonesia, Malaysia, Nepal, Pakistan, Philippines, Sri Lanka
Canada, Denmark, Finland, Iceland, Sweden, United States of America
5.3.3 Top Importer
Not Available
Norway
5.3.4 Top Exporter
India
Finland
6 Scientific Name
6.1 Botanical Name
Syzygium cumini
Rubus chamaemorus
6.2 Synonym
Eugenia cumini
Not Available
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 Class
Magnoliopsida
Magnoliopsida
7.6 Subclass
Rosidae
Rosidae
7.7 Order
Myrtales
Rosales
7.8 Family
Myrtaceae
Rosaceae
7.9 Genus
Syzygium
Rubus
7.10 Species
S. cumini
R. chamaemorus
7.11 Generic Group
Not Available
Not Available

Difference Between Jambul and Cloudberry

We might think that Jambul and Cloudberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Jambul and Cloudberry Facts such as their taste, shape, color, and size are also distinct. The difference between Jambul and Cloudberry is explained here.

The amount of calories in 100 gm of fresh Jambul and Cloudberry with peel is 60.00 kcal and 51.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Jambul and Cloudberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Jambul and Cloudberry is Myrtales and Rosales respectively. Jambul belongs to Myrtaceae family and Cloudberry belongs to Rosaceae family. Jambul belongs to Syzygium genus of S. cumini species and Cloudberry belongs to Rubus genus of R. chamaemorus species. Beings plants, both fruits belong to Plantae Kingdom.