Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Jambul and American Persimmon Information. Jambul is found in shades of black, magenta and purple and American Persimmon is found in shades of orange, red and yellow. Get Jambul vs American Persimmon characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Jambul belongs to Tree Fruit, Tropical category whereas American Persimmon belongs to Berry, Tree Fruit category. Jambul originated in Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines and Sri Lanka while American Persimmon originated in Eastern United States.
Jambul and American Persimmon varieties form an important part of Jambul vs American Persimmon characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Jambul and American Persimmon. The varieties of Jambul are Ram Jarnun and Paras whereas the varieties of American Persimmon are Early Golden, John Rick, Miller, Woolbright and Ennis. The shape of Jambul and American Persimmon is Oval and Round respecitely. Talking about the taste, Jambul is astringent and sweet in taste and American Persimmon is sweet.