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Jambul
Jambul

Gold Kiwi
Gold Kiwi



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Jambul
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Gold Kiwi

Jambul vs Gold Kiwi Characteristics

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Characteristics

Type

Tree fruit, Tropical
Tropical

Season

Monsoon, Summer
Spring, Summer, Winter

Varieties

Ram Jarnun and Paras
Qing Yuan #27, Qing Yuan #29, Qing Yuan #6 and Huang Yan

Seedless Variety

Color

Black, Magenta, Purple
Brown, Yellow

Inside Color

Purple
Yellow

Shape

Oval
Oval

Texture

Juicy
Succulent

Taste

Astringent, Sweet
Sweet

Origin

Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines, Sri Lanka
China

Grows on

Trees
Vines

Cultivation

Soil Type

Loam, Sandy loam, Well-drained
Well-drained

Soil pH

6.5-7.55-6.5
3.5 10
👆🏻

Climatic Conditions

Humid, Rainfall
Cold, Sunny

Jambul and Gold Kiwi Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Jambul and Gold Kiwi Information. Jambul is found in shades of black, magenta and purple and Gold Kiwi is found in shades of brown and yellow. Get Jambul vs Gold Kiwi characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Jambul belongs to Tree Fruit, Tropical category whereas Gold Kiwi belongs to Tropical category. Jambul originated in Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines and Sri Lanka while Gold Kiwi originated in China.

Jambul and Gold Kiwi Varieties

Jambul and Gold Kiwi varieties form an important part of Jambul vs Gold Kiwi characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Jambul and Gold Kiwi. The varieties of Jambul are Ram Jarnun and Paras whereas the varieties of Gold Kiwi are Qing Yuan #27, Qing Yuan #29, Qing Yuan #6 and Huang Yan. The shape of Jambul and Gold Kiwi is Oval and Oval respecitely. Talking about the taste, Jambul is astringent and sweet in taste and Gold Kiwi is sweet.