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Jambul
Jambul

Pumpkin
Pumpkin



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Jambul
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Pumpkin

Jambul vs Pumpkin Characteristics

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Characteristics

Type

Tree fruit, Tropical
Berry

Season

Monsoon, Summer
All seasons

Varieties

Ram Jarnun and Paras
Jarrahdale, Peanut, Lakota, Cow, Sugar, Caribean, Red kuri, Buttercup and Pink lady

Seedless Variety

Color

Black, Magenta, Purple
Blue, Green, Orange, Red, White

Inside Color

Purple
Creamy Yellow

Shape

Oval
Round

Texture

Juicy
Fibrous

Taste

Astringent, Sweet
Creamy, Soft, Sweet

Origin

Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines, Sri Lanka
Mexico

Grows on

Trees
Vines

Cultivation

Soil Type

Loam, Sandy loam, Well-drained
Clay loam, Sandy loam, Well-drained

Soil pH

6.5-7.55.5-7.5
3.5 10
👆🏻

Climatic Conditions

Humid, Rainfall
Warm to hot climate

Jambul and Pumpkin Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Jambul and Pumpkin Information. Jambul is found in shades of black, magenta and purple and Pumpkin is found in shades of blue, green, orange, red and white. Get Jambul vs Pumpkin characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Jambul belongs to Tree Fruit, Tropical category whereas Pumpkin belongs to Berry category. Jambul originated in Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines and Sri Lanka while Pumpkin originated in Mexico.

Jambul and Pumpkin Varieties

Jambul and Pumpkin varieties form an important part of Jambul vs Pumpkin characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Jambul and Pumpkin. The varieties of Jambul are Ram Jarnun and Paras whereas the varieties of Pumpkin are Jarrahdale, Peanut, Lakota, Cow, Sugar, Caribean, Red kuri, Buttercup and Pink lady. The shape of Jambul and Pumpkin is Oval and Round respecitely. Talking about the taste, Jambul is astringent and sweet in taste and Pumpkin is creamy, soft and sweet.