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Kumquat vs Lychee Characteristics


Lychee vs Kumquat Characteristics


Characteristics

Type
Citrus  
Tree fruit, Tropical  

Season
Autumn, Winter  
Spring, Summer  

Varieties
Hong Kong, Marumi, Meiwa, Centenniel and Nagami  
Emperor fruit, Mauritiu, Sweet Heart, Brewster, Haak Yip and Bengal  

Seedless Variety
No  
No  

Color
Orange, Red, Yellow  
Bright red, Pink red  

Inside Color
Orange  
Greyish-white  

Shape
Round  
Oval  

Texture
Juicy  
Fleshy  

Taste
Sweet, Tart  
Crunchy, Juicy, Sweet  

Origin
China  
China, Indonesia, Philippines, Vietnam  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Clay, Sandy loam, Well-drained  
Alluvial, Loam, Well-drained  

Soil pH
6-6.5  
5.5-6.5  

Climatic Conditions
Cold, Warm  
Absence of strong wind, Cold, Dry, Without frosts  

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Kumquat and Lychee Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Kumquat and Lychee Information. Kumquat is found in shades of orange, red and yellow and Lychee is found in shades of bright red and pink red. Get Kumquat vs Lychee characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Kumquat belongs to Citrus category whereas Lychee belongs to Tree Fruit, Tropical category. Kumquat originated in China while Lychee originated in China, Indonesia, Philippines and Vietnam.

Kumquat and Lychee Varieties

Kumquat and Lychee varieties form an important part of Kumquat vs Lychee characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Kumquat and Lychee. The varieties of Kumquat are Hong Kong, Marumi, Meiwa, Centenniel and Nagami whereas the varieties of Lychee are Emperor fruit, Mauritiu, Sweet Heart, Brewster, Haak Yip and Bengal. The shape of Kumquat and Lychee is Round and Oval respecitely. Talking about the taste, Kumquat is sweet and tart in taste and Lychee is crunchy, juicy and sweet.

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