Lime and Apricot
Benefits
Health Benefits
Arthritis treatment, Cholera treatment, Gout treatment, Heart care, Piles treatment, Scurvy treatment
Asthma treatment, Cancer prevention, Controls blood pressure, Digestive aid, Heart care, Maintains hormonal balance, Regulation of heart rate, Skin cleansing, Skin rejuvenation
General Benefits
Cures fever, Digestive aid, Eye care, Maintains healthy cholesterol level, Treatment of common cold
Boosts immune system, Controls blood pressure, Digestive aid, Eye care, Maintains healthy cholesterol level, Strengthens bones
Skin Benefits
Anti-aging benefits, Skin rejuvenation, Treatment of acne, Treatment of dark spots
Hydrates skin, Reduces wrinkles, Treatment of dark spots, Treatment of skin diseases
Hair Benefits
Promotes longer and healthier hair, Treatment of dandruff
Good conditioner, Regulates hair growth, Rejuvenates scalp, Softening mask, Treatment of dandruff
Allergy
Allergy Symptoms
Breathing difficulty, Coughing, Eye irritation, Hives, Inflammation, Nasal congestion, Runny nose, Skin rash, Wheezing
Abdominal cramps, Anaphylaxis, Breathing difficulty, Diarrhea, Itching of mouth, Itching sensation in throat, Swelling of mouth, tongue or lips, Vomiting, Wheezing
Side Effects
Chances of sunburn
Dizziness, Headache, Nausea, Vomiting
Recommeded for
Pregnant Women
Yes
Yes
Lactating Women
No
Yes
Best Time to Eat
Along with meal, Best to drink warm water with lime on an empty stomach, Don't consume at night and before bed
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal.
Nutrition
Serving Size
100 g
100 g
Carbs
10.50 g
99+
11.00 g
99+
Fiber
2.80 g
22
2.00 g
26
Sugar
1.70 g
99+
9.00 g
28
Protein
0.70 g
99+
1.40 g
16
Protein to Carb Ratio
0.07
20
0.13
13
Vitamins
Vitamin A (Retinol)
2.00 mcg
33
96.00 mcg
6
Vitamin B1 (Thiamin)
0.03 mg
31
0.03 mg
31
Vitamin B2 (Riboflavin)
0.02 mg
38
0.04 mg
23
Vitamin B3 (Niacin)
0.20 mg
99+
0.60 mg
25
Vitamin B5 (Pantothenic Acid)
0.22 mg
27
0.24 mg
22
Vitamin B6 (Pyridoxin)
0.05 mg
39
0.05 mg
33
Vitamin B9 (Folic acid)
8.00 mcg
27
9.00 mcg
26
Vitamin C (Ascorbic Acid)
29.10 mg
30
10.00 mg
99+
Vitamin E (Tocopherole)
0.22 mg
28
0.89 mg
11
Vitamin K (Phyllochinone)
0.60 mcg
31
3.30 mcg
20
Lycopene
0.00 mcg
9
0.00 mcg
9
Lutein+Zeaxanthin
0.00 mcg
36
89.00 mcg
15
Choline
5.10 mg
24
2.80 mg
29
Fat
0.20 g
33
0.40 g
21
Minerals
Potassium
102.00 mg
99+
259.00 mg
26
Iron
0.60 mg
21
0.40 mg
29
Sodium
2.00 mg
18
1.00 mg
20
Calcium
33.00 mg
13
13.00 mg
28
Magnesium
6.00 mg
29
10.00 mg
25
Zinc
0.11 mg
22
0.20 mg
14
Phosphorus
18.00 mg
27
23.00 mg
22
Manganese
0.01 mg
99+
0.08 mg
36
Copper
0.07 mg
35
0.08 mg
30
Selenium
0.40 mcg
13
0.10 mcg
16
Fatty Acids
Omega 3s
19.00 mg
25
0.00 mg
38
Omega 6s
36.00 mg
40
77.00 mg
26
Sterol
Phytosterol
Not Available
18.00 mg
6
Water Content
88.26 g
17
86.35 g
31
Ash
0.30 g
38
0.75 g
15
Calories
Serving Size
100 g
100 g
Calories in Fresh Fruit with Peel
Not Available
48.00 kcal
25
Calories in Fresh Fruit without Peel
30.00 kcal
23
Not Available
Calories in Frozen Form
Not Available
Not Available
Calories in Dried Form
Not Available
241.00 kcal
33
Calories in Canned Form
20.68 kcal
26
63.00 kcal
17
Calories in Foods
Calories in Juice
30.00 kcal
38
58.00 kcal
23
Calories in Jam
250.00 kcal
19
200.00 kcal
26
Calories in Pie
420.00 kcal
2
265.00 kcal
31
Characteristics
Type
Citrus, Tree fruit
Tree fruit
Season
All seasons
Summer
Varieties
Key lime, Persian lime, Kaffir lime, Desert lime, Palestine Sweet Lime, Mexican Sweet Lime, Mary Ellen Sweet Lime
Gold Cot, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson and Royal Rosa
Seedless Variety
Yes
No
Color
Green
Orange, Yellowish-orange
Inside Color
Light Green
Yellow
Shape
Round
Oval
Texture
Succulent
Fleshy
Taste
Acidic, Sour
Smooth, Sweet
Origin
India
China
Grows on
Trees
Trees
Cultivation
Soil Type
Clay loam, Sandy loam
Well-drained
Soil pH
6-7.5
6.5-8
Climatic Conditions
Sunny, Warm to hot climate
Dry, Hot
Facts
Facts about
- Lime is the called as the powerhouse of flavors.
- Fresh lime juice is so acidic that it can dissolve concrete.
- Limes are more fragrant and acidic than lemons.
- Persian limes are almost seedless and thorn less.
- 9 Jan is considered as the National Apricot Day.
- Apricots have been around for more than 4000 yrs.
- In latin, the meaning of apricot is 'precious'.
- 95% of apricots in the US are produced by California.
In Alcoholic Beverages
Wine
Yes
Yes
Beer
Yes
Yes
Spirits
Yes
Yes
Cocktails
Yes
Yes
Production
Top Producer
China
Turkey
Other Countries
Argentina, Brazil, India, Mexico
Algeria, Egypt, France, Iran, Italy, Morocco, Pakistan, Spain, Uzbekistan
Top Importer
United States of America
United States of America
Top Exporter
Mexico
France
Scientific Name
Botanical Name
Citrus aurantifolia
Prunus armeniaca
Synonym
not available
Not Available
Classification
Domain
Eukarya
Eukarya
Kingdom
Plantae
Plantae
Subkingdom
Tracheobionta
Tracheobionta
Division
Magnoliophyta
Magnoliophyta
Class
Magnoliopsida
Magnoliopsida
Subclass
Rosidae
Rosidae
Order
Sapindales
Rosales
Family
Rutaceae
Rosaceae
Genus
Citrus
Prunus
Species
C. aurantifolia
P. armeniaca
Generic Group
Citrus fruit
Rose
Difference Between Lime and Apricot
We might think that Lime and Apricot are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Lime and Apricot Facts such as their taste, shape, color, and size are also distinct. The difference between Lime and Apricot is explained here.
The amount of calories in 100 gm of fresh Lime and Apricot with peel is Not Available and 48.00 kcal and the amount of calories without peel is 30.00 kcal and Not Available respectively. Thus, Lime and Apricot belong to and category.These fruits might or might not differ with respect to their scientific classification. The order of Lime and Apricot is Sapindales and Rosales respectively. Lime belongs to Rutaceae family and Apricot belongs to Rosaceae family. Lime belongs to Citrus genus of C. aurantifolia species and Apricot belongs to Prunus genus of P. armeniaca species. Beings plants, both fruits belong to Plantae Kingdom.
