Type
Tree fruit
  
Tree fruit, Tropical
  
Season
Spring, Summer
  
Monsoon, Summer
  
Varieties
Alphonso, Valencia Pride, Badami, Chaunsa, Nam Dok Mai, Glenn, Sindhri, Madame Francique, Kesar and Keitt
  
Ram Jarnun and Paras
  
Seedless Variety
No
  
No
  
Color
Orange, Red, Yellow
  
Black, Magenta, Purple
  
Inside Color
Yellow
  
Purple
  
Shape
Oval
  
Oval
  
Texture
Fleshy
  
Juicy
  
Taste
Sweet
  
Astringent, Sweet
  
Origin
Southern Asia
  
Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines, Sri Lanka
  
Grows on
Trees
  
Trees
  
Cultivation
  
  
Soil Type
Clay, Loam, Sand
  
Loam, Sandy loam, Well-drained
  
Soil pH
4.5-7
  
6.5-7.5
  
Climatic Conditions
Humid, Warm to hot climate
  
Humid, Rainfall
  
Mango and Jambul Information
Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Mango and Jambul Information. Mango is found in shades of orange, red and yellow and Jambul is found in shades of black, magenta and purple. Get Mango vs Jambul characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Mango belongs to Tree Fruit category whereas Jambul belongs to Tree Fruit, Tropical category. Mango originated in Southern Asia while Jambul originated in Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines and Sri Lanka.
Mango and Jambul Varieties
Mango and Jambul varieties form an important part of Mango vs Jambul characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Mango and Jambul. The varieties of Mango are Alphonso, Valencia Pride, Badami, Chaunsa, Nam Dok Mai, Glenn, Sindhri, Madame Francique, Kesar and Keitt whereas the varieties of Jambul are Ram Jarnun and Paras. The shape of Mango and Jambul is Oval and Oval respecitely. Talking about the taste, Mango is sweet in taste and Jambul is astringent and sweet.